Market Overview:
The global aerated confectionery market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for premium and artisanal confectionery products, increasing urbanization and growing disposable income levels, and rising popularity of healthy snacks among consumers. The global aerated confectionery market is segmented on the basis of type into high aerated confectionery, medium aerated confectionery, and low aerated confectionery. On the basis of application, the market is segmented into online sales and offline sales. The offline sales segment is further sub-segmented into retail stores and foodservice outlets. Geographically, the global Aerated Confectionary Market is segmented into North America, Latin America, Europe Asia Pacific (APAC),and Middle East & Africa (MEA).
Product Definition:
Aerated Confectionery is a type of sweet that has air bubbles in it. This can be done with different methods, such as using an Aerator or a whipped cream maker.
High Aerated Confectionery:
High aerated confectionery is a category of aerated candies that contain more than the regular amount of sugar. The product was first manufactured in Germany and has been gaining popularity across the globe due to its unique taste and flavor.
The market for high-aerated confectionery is growing significantly as consumers are becoming increasingly health-conscious, thereby leading to an increase in demand for low-sugar products with less artificial sweetener content.
Medium Aerated Confectionery:
Medium aerated confectionery is also known as microbial or bacterial fermentation. It's a natural process used to make carbon dioxide and ethanol, which are important ingredients for producing fermented fruit-based products such as vinegar, pickles, and chutneys. The bacteria or microbes involved in the process produce acids that help break down the food components into sugar molecules.
Application Insights:
Offline segment dominated the market in 2017. Offline or conventional confectionery products include chocolates, caramels, fudge, toffee and brittles among others. These products are made using aerated ingredients such as sugar and egg whites that provide a fluffy texture when baked.
The growing popularity of ¢â‚¬Ëœpremium¢â‚¬â„¢ confectionery is expected to drive the demand for the offline segment over the forecast period. In addition, rising demand for organic foods across various regions is anticipated to augment growth of offline segments during future years owing to increasing consumer preference for natural food flavors.
Regional Analysis:
Europe dominated the global market in 2017. The region is expected to witness a CAGR of XX% over the forecast period, owing to high demand for aerated confectionery products and their increasing consumption byOffline as well as Online shoppers. Europe has been witnessing an increase in per capita spending on premium food items such as aerated confectionery since last few years due to growing health concerns among consumers and changing lifestyles resulting into increased demand for energy boosting snacks that can help them cope up with stress better than before.
Asia Pacific is expected to be one of the fastest-growing regions during the forecast period owing to rising disposable income levels, improving lifestyle along with increasing awareness about healthy foods among consumers especially millennials which will drive growth further.
Growth Factors:
- Increasing demand for Aerated Confectionery products due to changing lifestyle and growing disposable income of consumers.
- Rising popularity of western culture and its influence on the eating habits of people, which is driving the demand for Aerated Confectionery products.
- Growing urban population and their preference for convenience foods, which is propelling the growth of Aerated Confectionery market.
- Proliferation of retail formats such as supermarkets, hypermarkets, convenience stores etc., that are offering a wider variety of Aerated Confectionery products at competitive prices is aiding in the growth of this market.
Scope Of The Report
Report Attributes
Report Details
Report Title
Aerated Confectionery Market Research Report
By Type
High Aerated Confectionery, Medium Aerated Confectionery, Low Aerated Confectionery
By Application
Online, Offline
By Companies
Dandy Cotton Candy, Mars, Ferrero Group, Mondelez International, Hershey, Lindt, Ezaki Glico, Haribo, Perfetti Van Melle Spa, Pladis, August Storck, Orion, United Confectionary Manufacturers, Bourbon, Valeo Foods Group, Chocolat Frey AB, Morinaga, Cacau Show, Roshen
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
236
Number of Tables & Figures
166
Customization Available
Yes, the report can be customized as per your need.
Global Aerated Confectionery Market Report Segments:
The global Aerated Confectionery market is segmented on the basis of:
Types
High Aerated Confectionery, Medium Aerated Confectionery, Low Aerated Confectionery
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Online, Offline
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Dandy Cotton Candy
- Mars
- Ferrero Group
- Mondelez International
- Hershey
- Lindt
- Ezaki Glico
- Haribo
- Perfetti Van Melle Spa
- Pladis
- August Storck
- Orion
- United Confectionary Manufacturers
- Bourbon
- Valeo Foods Group
- Chocolat Frey AB
- Morinaga
- Cacau Show
- Roshen
Highlights of The Aerated Confectionery Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- High Aerated Confectionery
- Medium Aerated Confectionery
- Low Aerated Confectionery
- By Application:
- Online
- Offline
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Aerated Confectionery Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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- Correctly Positioning New Products
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Aerated Confectionery is a type of candy that has been filled with air and then sealed. This makes the candy more fluffy and airy, which some people find more enjoyable to eat.
Some of the major players in the aerated confectionery market are Dandy Cotton Candy, Mars, Ferrero Group, Mondelez International, Hershey, Lindt, Ezaki Glico, Haribo, Perfetti Van Melle Spa, Pladis, August Storck, Orion, United Confectionary Manufacturers, Bourbon, Valeo Foods Group, Chocolat Frey AB, Morinaga, Cacau Show, Roshen.
The aerated confectionery market is expected to grow at a compound annual growth rate of 5.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Aerated Confectionery Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Aerated Confectionery Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Aerated Confectionery Market - Supply Chain
4.5. Global Aerated Confectionery Market Forecast
4.5.1. Aerated Confectionery Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Aerated Confectionery Market Size (000 Units) and Y-o-Y Growth
4.5.3. Aerated Confectionery Market Absolute $ Opportunity
5. Global Aerated Confectionery Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Aerated Confectionery Market Size and Volume Forecast by Type
5.3.1. High Aerated Confectionery
5.3.2. Medium Aerated Confectionery
5.3.3. Low Aerated Confectionery
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Aerated Confectionery Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Aerated Confectionery Market Size and Volume Forecast by Application
6.3.1. Online
6.3.2. Offline
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Aerated Confectionery Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Aerated Confectionery Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Aerated Confectionery Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Aerated Confectionery Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Aerated Confectionery Demand Share Forecast, 2019-2026
9. North America Aerated Confectionery Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Aerated Confectionery Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Aerated Confectionery Market Size and Volume Forecast by Application
9.4.1. Online
9.4.2. Offline
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Aerated Confectionery Market Size and Volume Forecast by Type
9.7.1. High Aerated Confectionery
9.7.2. Medium Aerated Confectionery
9.7.3. Low Aerated Confectionery
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Aerated Confectionery Demand Share Forecast, 2019-2026
10. Latin America Aerated Confectionery Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Aerated Confectionery Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Aerated Confectionery Market Size and Volume Forecast by Application
10.4.1. Online
10.4.2. Offline
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Aerated Confectionery Market Size and Volume Forecast by Type
10.7.1. High Aerated Confectionery
10.7.2. Medium Aerated Confectionery
10.7.3. Low Aerated Confectionery
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Aerated Confectionery Demand Share Forecast, 2019-2026
11. Europe Aerated Confectionery Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Aerated Confectionery Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Aerated Confectionery Market Size and Volume Forecast by Application
11.4.1. Online
11.4.2. Offline
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Aerated Confectionery Market Size and Volume Forecast by Type
11.7.1. High Aerated Confectionery
11.7.2. Medium Aerated Confectionery
11.7.3. Low Aerated Confectionery
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Aerated Confectionery Demand Share, 2019-2026
12. Asia Pacific Aerated Confectionery Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Aerated Confectionery Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Aerated Confectionery Market Size and Volume Forecast by Application
12.4.1. Online
12.4.2. Offline
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Aerated Confectionery Market Size and Volume Forecast by Type
12.7.1. High Aerated Confectionery
12.7.2. Medium Aerated Confectionery
12.7.3. Low Aerated Confectionery
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Aerated Confectionery Demand Share, 2019-2026
13. Middle East & Africa Aerated Confectionery Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Aerated Confectionery Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Aerated Confectionery Market Size and Volume Forecast by Application
13.4.1. Online
13.4.2. Offline
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Aerated Confectionery Market Size and Volume Forecast by Type
13.7.1. High Aerated Confectionery
13.7.2. Medium Aerated Confectionery
13.7.3. Low Aerated Confectionery
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Aerated Confectionery Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Aerated Confectionery Market: Market Share Analysis
14.2. Aerated Confectionery Distributors and Customers
14.3. Aerated Confectionery Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Dandy Cotton Candy
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Mars
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Ferrero Group
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Mondelez International
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Hershey
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. Lindt
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Ezaki Glico
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. Haribo
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. Perfetti Van Melle Spa
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. Pladis
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. August Storck
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. Orion
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. United Confectionary Manufacturers
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. Bourbon
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. Valeo Foods Group
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. Chocolat Frey AB
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. Morinaga
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. Cacau Show
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. Roshen
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook