The global confectionery glaze market is expected to grow at a CAGR of 4.5% during the forecast period, to reach USD 1.2 billion by 2030. The growth of this market is driven by the increasing demand for confectionery products in emerging economies such as China and India, which are witnessing an increase in disposable income levels and changing lifestyles. The growing demand for sugar-free products is also driving the growth of this market.
Some Of The Growth Factors Of This Market:
- Confectionery glaze is a type of food coating that is used to give a shiny, glossy finish to confectionery products such as chocolates and candies.
- The market for confectionery glaze is driven by the increasing demand for chocolate and other confectionary products in emerging economies such as China and India.
- The market for confectionery glaze is also driven by the growing demand from consumers who are looking for healthier alternatives to sugar-based coatings, which are often high in calories and fat content.
- The market growth of this product can be attributed to the increasing number of people with diabetes, which has led them to look for healthier alternatives when it comes to their diet choices; this has led many manufacturers of confections to switch from sugar-based coatings over to more healthy options like those made with polyols or polydextrose (which have fewer calories).
- Another factor that drives the growth of this market is the increased awareness among consumers about health issues related with consumption of sugar-based coatings; these include tooth decay, obesity, diabetes etc, which has led many manufacturers towards using alternative ingredients like polyols or polydextrose in their products instead.
Industry Growth Insights published a new data on “Confectionery Glaze Market”. The research report is titled “Confectionery Glaze Market research by Types (Souring Agent, Glazing Agent, Anti-sticking Agent, Texturizer, Pre-coating Agent, Others), By Applications (Food, Healthcare Products, Medicine, Cosmetics), By Players/Companies Jaffan Group, Norevo, Morse Chemical, Temuss Products, Masterol Foods, AF Suter?Co, Mantrose-Haeuser, M/S. D. Manoharlal (Shellac), FloZein Products”.
Scope Of The Report
Report Attributes
Report Details
Report Title
Confectionery Glaze Market Research Report
By Type
Souring Agent, Glazing Agent, Anti-sticking Agent, Texturizer, Pre-coating Agent, Others
By Application
Food, Healthcare Products, Medicine, Cosmetics
By Companies
Jaffan Group, Norevo, Morse Chemical, Temuss Products, Masterol Foods, AF Suter?Co, Mantrose-Haeuser, M/S. D. Manoharlal (Shellac), FloZein Products
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
242
Number of Tables & Figures
170
Customization Available
Yes, the report can be customized as per your need.
Global Confectionery Glaze Market Report Segments:
The global Confectionery Glaze market is segmented on the basis of:
Types
Souring Agent, Glazing Agent, Anti-sticking Agent, Texturizer, Pre-coating Agent, Others
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food, Healthcare Products, Medicine, Cosmetics
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Jaffan Group
- Norevo
- Morse Chemical
- Temuss Products
- Masterol Foods
- AF Suter?Co
- Mantrose-Haeuser
- M/S. D. Manoharlal (Shellac)
- FloZein Products
Highlights of The Confectionery Glaze Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Souring Agent
- Glazing Agent
- Anti-sticking Agent
- Texturizer
- Pre-coating Agent
- Others
- By Application:
- Food
- Healthcare Products
- Medicine
- Cosmetics
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Confectionery Glaze Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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- Correctly Positioning New Products
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- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Confectionery glaze is a type of coating that is used on various types of food. It is usually made from sugar, cornstarch, and other ingredients. Confectionery glaze can be used to make things like cake frosting or icing.
Some of the major companies in the confectionery glaze market are Jaffan Group, Norevo, Morse Chemical, Temuss Products, Masterol Foods, AF Suter?Co, Mantrose-Haeuser, M/S. D. Manoharlal (Shellac), FloZein Products.
The confectionery glaze market is expected to register a CAGR of 4.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Confectionery Glaze Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Confectionery Glaze Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Confectionery Glaze Market - Supply Chain
4.5. Global Confectionery Glaze Market Forecast
4.5.1. Confectionery Glaze Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Confectionery Glaze Market Size (000 Units) and Y-o-Y Growth
4.5.3. Confectionery Glaze Market Absolute $ Opportunity
5. Global Confectionery Glaze Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Confectionery Glaze Market Size and Volume Forecast by Type
5.3.1. Souring Agent
5.3.2. Glazing Agent
5.3.3. Anti-sticking Agent
5.3.4. Texturizer
5.3.5. Pre-coating Agent
5.3.6. Others
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Confectionery Glaze Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Confectionery Glaze Market Size and Volume Forecast by Application
6.3.1. Food
6.3.2. Healthcare Products
6.3.3. Medicine
6.3.4. Cosmetics
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Confectionery Glaze Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Confectionery Glaze Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Confectionery Glaze Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Confectionery Glaze Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Confectionery Glaze Demand Share Forecast, 2019-2026
9. North America Confectionery Glaze Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Confectionery Glaze Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Confectionery Glaze Market Size and Volume Forecast by Application
9.4.1. Food
9.4.2. Healthcare Products
9.4.3. Medicine
9.4.4. Cosmetics
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Confectionery Glaze Market Size and Volume Forecast by Type
9.7.1. Souring Agent
9.7.2. Glazing Agent
9.7.3. Anti-sticking Agent
9.7.4. Texturizer
9.7.5. Pre-coating Agent
9.7.6. Others
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Confectionery Glaze Demand Share Forecast, 2019-2026
10. Latin America Confectionery Glaze Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Confectionery Glaze Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Confectionery Glaze Market Size and Volume Forecast by Application
10.4.1. Food
10.4.2. Healthcare Products
10.4.3. Medicine
10.4.4. Cosmetics
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Confectionery Glaze Market Size and Volume Forecast by Type
10.7.1. Souring Agent
10.7.2. Glazing Agent
10.7.3. Anti-sticking Agent
10.7.4. Texturizer
10.7.5. Pre-coating Agent
10.7.6. Others
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Confectionery Glaze Demand Share Forecast, 2019-2026
11. Europe Confectionery Glaze Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Confectionery Glaze Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Confectionery Glaze Market Size and Volume Forecast by Application
11.4.1. Food
11.4.2. Healthcare Products
11.4.3. Medicine
11.4.4. Cosmetics
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Confectionery Glaze Market Size and Volume Forecast by Type
11.7.1. Souring Agent
11.7.2. Glazing Agent
11.7.3. Anti-sticking Agent
11.7.4. Texturizer
11.7.5. Pre-coating Agent
11.7.6. Others
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Confectionery Glaze Demand Share, 2019-2026
12. Asia Pacific Confectionery Glaze Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Confectionery Glaze Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Confectionery Glaze Market Size and Volume Forecast by Application
12.4.1. Food
12.4.2. Healthcare Products
12.4.3. Medicine
12.4.4. Cosmetics
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Confectionery Glaze Market Size and Volume Forecast by Type
12.7.1. Souring Agent
12.7.2. Glazing Agent
12.7.3. Anti-sticking Agent
12.7.4. Texturizer
12.7.5. Pre-coating Agent
12.7.6. Others
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Confectionery Glaze Demand Share, 2019-2026
13. Middle East & Africa Confectionery Glaze Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Confectionery Glaze Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Confectionery Glaze Market Size and Volume Forecast by Application
13.4.1. Food
13.4.2. Healthcare Products
13.4.3. Medicine
13.4.4. Cosmetics
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Confectionery Glaze Market Size and Volume Forecast by Type
13.7.1. Souring Agent
13.7.2. Glazing Agent
13.7.3. Anti-sticking Agent
13.7.4. Texturizer
13.7.5. Pre-coating Agent
13.7.6. Others
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Confectionery Glaze Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Confectionery Glaze Market: Market Share Analysis
14.2. Confectionery Glaze Distributors and Customers
14.3. Confectionery Glaze Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Jaffan Group
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Norevo
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Morse Chemical
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Temuss Products
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Masterol Foods
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. AF Suter?Co
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Mantrose-Haeuser
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. M/S. D. Manoharlal (Shellac)
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. FloZein Products
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. COMPANY 10
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. COMPANY 11
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. COMPANY 12
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. COMPANY 13
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. COMPANY 14
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. COMPANY 15
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook
