Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Eggs and Products Processing Market by Type (Dried Egg Products, Liquid Egg Products, Frozen Egg Products), By Application (Bakery, Restaurant, Other) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Eggs and Products Processing Market by Type (Dried Egg Products, Liquid Egg Products, Frozen Egg Products), By Application (Bakery, Restaurant, Other) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 136075 3300 Food & Beverages 377 235 Pages 4.9 (37)
                                          

Market Overview:


The global eggs and products processing market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing demand for processed eggs and egg products from various applications such as bakery, restaurant, and other applications. In terms of type, the dried egg products segment is expected to lead the global market during the forecast period owing to its high demand from various end-use industries. The liquid egg products segment is projected to grow at a higher CAGR than other segments during the forecast period due to its growing demand from foodservice establishments and hotels across regions.


Global Eggs and Products Processing Industry Outlook


Product Definition:


Eggs and products processing is the process of turning eggs into a variety of different food items. This is an important process because it allows us to eat eggs in a variety of different ways, and it also allows us to store eggs for longer periods of time.


Dried Egg Products:


Dried egg products, also known as conserve or dried laid eggs, are a by-product obtained during the processing of poultry and livestock. The normal process of poultry farming involves the production of raw materials such as chicken feed which further includes grains, soybeans and other protein sources for instance; corn. In order to obtain high quality meat from these raw materials various processes are implemented such as evaporation method where heat is applied under controlled conditions to remove moisture thus making it safe for consumption.


Liquid Egg Products:


Liquid egg products are the liquid by-products obtained post extraction of yolk from an egg. Liquid Egg Products include modified food starch, modified food protein, and others. It is used in various product processing such as mayonnaise making, ice creams making and other allied products.


Application Insights:


Bakery application segment accounted for the largest market share in 2017 and is projected to expand at a steady CAGR over the forecast period. The bakery products processed include bread, rolls, pastries, cookies and cakes among others. These products are generally made from simple ingredients such as flour, sugar and yeast which makes them easy to digest. They are also rich in proteins, vitamins B6 & B12 along with various minerals that help strengthen immunity system.


The restaurant application segment is expected witness lucrative growth over the forecast period owing to rising demand for eggs cooked sunny side up or scrambled into an omelette along with other egg dishes prepared in restaurants across countries worldwide including India China Japan Singapore Thailand United States etc. Other applications include frozen egg products such as ice cream among others which can be easily obtained from supermarkets or retail stores without having to go through much of a process involved in farming chickens etc.


Regional Analysis:


Europe dominated the global eggs and products processing market in 2017 owing to high consumption of eggs as a part of the diet. Moreover, increasing demand for processed egg products such as mayonnaise, meringue, and deviled eggs is expected to drive growth over the forecast period. Asia Pacific is projected to be one of the fastest-growing regional markets from 2018 to 2030 due to rising population coupled with growing disposable income levels in emerging economies including China and India. Furthermore, improving economic conditions are anticipated boost demand for processed egg products over this period.


Growth Factors:


  • Increasing demand for eggs and egg products from the foodservice industry.
  • Rising disposable income of consumers in developing countries is driving the demand for processed eggs and egg products.
  • Growing popularity of convenience foods is fueling the growth of processed eggs and egg products market globally.
  • Rapid urbanization coupled with changing lifestyle trends is propelling the growth of processed eggs and egg products market worldwide .

Scope Of The Report

Report Attributes

Report Details

Report Title

Eggs and Products Processing Market Research Report

By Type

Dried Egg Products, Liquid Egg Products, Frozen Egg Products

By Application

Bakery, Restaurant, Other

By Companies

Sanovo Technology Group, Henningsen Foods, Actini Group (Actini Sas), Avril SCA, Cal-Maine Foods, Inc., Moba B.V., Eurovo S.R.L., Igreca S.A., Interovo Egg Group B.V., Pelbo S.P.A., Bouwhuis Enthovan, Fuqing Yangguang Food Co., Ltd., Hubei Shenda Healthy Food Co., Ltd., Nanchang Meishi Xiangxiang Fowl Egg Processing Factory

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

235

Number of Tables & Figures

165

Customization Available

Yes, the report can be customized as per your need.


Global Eggs and Products Processing Market Report Segments:

The global Eggs and Products Processing market is segmented on the basis of:

Types

Dried Egg Products, Liquid Egg Products, Frozen Egg Products

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Bakery, Restaurant, Other

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Sanovo Technology Group
  2. Henningsen Foods
  3. Actini Group (Actini Sas)
  4. Avril SCA
  5. Cal-Maine Foods, Inc.
  6. Moba B.V.
  7. Eurovo S.R.L.
  8. Igreca S.A.
  9. Interovo Egg Group B.V.
  10. Pelbo S.P.A.
  11. Bouwhuis Enthovan
  12. Fuqing Yangguang Food Co., Ltd.
  13. Hubei Shenda Healthy Food Co., Ltd.
  14. Nanchang Meishi Xiangxiang Fowl Egg Processing Factory

Global Eggs and Products Processing Market Overview


Highlights of The Eggs and Products Processing Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Dried Egg Products
    2. Liquid Egg Products
    3. Frozen Egg Products
  1. By Application:

    1. Bakery
    2. Restaurant
    3. Other
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Eggs and Products Processing Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Eggs and Products Processing Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Eggs and products processing is the process of transforming raw eggs into a variety of finished products. This includes everything from making scrambled eggs to creating omelets and quiches.

Some of the key players operating in the eggs and products processing market are Sanovo Technology Group, Henningsen Foods, Actini Group (Actini Sas), Avril SCA, Cal-Maine Foods, Inc., Moba B.V., Eurovo S.R.L., Igreca S.A., Interovo Egg Group B.V., Pelbo S.P.A., Bouwhuis Enthovan, Fuqing Yangguang Food Co., Ltd., Hubei Shenda Healthy Food Co., Ltd., Nanchang Meishi Xiangxiang Fowl Egg Processing Factory.

The eggs and products processing market is expected to grow at a compound annual growth rate of 5.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Eggs and Products Processing Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Eggs and Products Processing Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Eggs and Products Processing Market - Supply Chain
   4.5. Global Eggs and Products Processing Market Forecast
      4.5.1. Eggs and Products Processing Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Eggs and Products Processing Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Eggs and Products Processing Market Absolute $ Opportunity

5. Global Eggs and Products Processing Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Eggs and Products Processing Market Size and Volume Forecast by Type
      5.3.1. Dried Egg Products
      5.3.2. Liquid Egg Products
      5.3.3. Frozen Egg Products
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Eggs and Products Processing Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Eggs and Products Processing Market Size and Volume Forecast by Application
      6.3.1. Bakery
      6.3.2. Restaurant
      6.3.3. Other
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Eggs and Products Processing Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Eggs and Products Processing Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Eggs and Products Processing Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Eggs and Products Processing Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Eggs and Products Processing Demand Share Forecast, 2019-2029

9. North America Eggs and Products Processing Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Eggs and Products Processing Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Eggs and Products Processing Market Size and Volume Forecast by Application
      9.4.1. Bakery
      9.4.2. Restaurant
      9.4.3. Other
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Eggs and Products Processing Market Size and Volume Forecast by Type
      9.7.1. Dried Egg Products
      9.7.2. Liquid Egg Products
      9.7.3. Frozen Egg Products
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Eggs and Products Processing Demand Share Forecast, 2019-2029

10. Latin America Eggs and Products Processing Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Eggs and Products Processing Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Eggs and Products Processing Market Size and Volume Forecast by Application
      10.4.1. Bakery
      10.4.2. Restaurant
      10.4.3. Other
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Eggs and Products Processing Market Size and Volume Forecast by Type
      10.7.1. Dried Egg Products
      10.7.2. Liquid Egg Products
      10.7.3. Frozen Egg Products
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Eggs and Products Processing Demand Share Forecast, 2019-2029

11. Europe Eggs and Products Processing Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Eggs and Products Processing Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Eggs and Products Processing Market Size and Volume Forecast by Application
      11.4.1. Bakery
      11.4.2. Restaurant
      11.4.3. Other
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Eggs and Products Processing Market Size and Volume Forecast by Type
      11.7.1. Dried Egg Products
      11.7.2. Liquid Egg Products
      11.7.3. Frozen Egg Products
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projectins by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Eggs and Products Processing Demand Share, 2019-2029

12. Asia Pacific Eggs and Products Processing Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Eggs and Products Processing Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Eggs and Products Processing Market Size and Volume Forecast by Application
      12.4.1. Bakery
      12.4.2. Restaurant
      12.4.3. Other
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Eggs and Products Processing Market Size and Volume Forecast by Type
      12.7.1. Dried Egg Products
      12.7.2. Liquid Egg Products
      12.7.3. Frozen Egg Products
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Eggs and Products Processing Demand Share, 2019-2029

13. Middle East & Africa Eggs and Products Processing Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Eggs and Products Processing Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Eggs and Products Processing Market Size and Volume Forecast by Application
      13.4.1. Bakery
      13.4.2. Restaurant
      13.4.3. Other
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Eggs and Products Processing Market Size and Volume Forecast by Type
      13.7.1. Dried Egg Products
      13.7.2. Liquid Egg Products
      13.7.3. Frozen Egg Products
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Eggs and Products Processing Demand Share, 2019-2029

14. Competition Landscape
   14.1. Global Eggs and Products Processing Market: Market Share Analysis
   14.2. Eggs and Products Processing Distributors and Customers
   14.3. Eggs and Products Processing Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Sanovo Technology Group
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Henningsen Foods
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Actini Group (Actini Sas)
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Avril SCA
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Cal-Maine Foods, Inc.
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Moba B.V.
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Eurovo S.R.L.
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Igreca S.A.
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Interovo Egg Group B.V.
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Pelbo S.P.A.
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. Bouwhuis Enthovan
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. Fuqing Yangguang Food Co., Ltd.
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. Hubei Shenda Healthy Food Co., Ltd.
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. Nanchang Meishi Xiangxiang Fowl Egg Processing Factory
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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