Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Extruded Food Market by Type (Hot Extrusion Food Processing, Cold Extrusion Food Processing), By Application (Food Products, Pet Food Products) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Extruded Food Market by Type (Hot Extrusion Food Processing, Cold Extrusion Food Processing), By Application (Food Products, Pet Food Products) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 190341 3300 Food & Beverages 377 239 Pages 5 (39)
                                          

The global extruded food market is expected to grow at a CAGR of 4.5% during the forecast period, from 2021 to 2030. The growth of this market can be attributed to the increasing demand for processed food products and pet food products, which are processed using extrusion technology. Extrusion is a process in which raw materials are heated and forced through a die or nozzle under pressure, thereby forming long strands or tubes of semi-solid material. Extrusion is used in various industries such as pharmaceuticals, plastics, textiles and papermaking. The global extruded food market has been segmented on the basis of type into hot extrusion food processing and cold extrusion food processing; on the basis of application into foods products and pet food products; and on the basis of region into North America, Latin America, Europe, Asia Pacific (APAC) & Middle East & Africa (MEA). The hot extrusion segment accounted for over 50% share in 2017 owing to its high usage in various industries such as pharmaceuticals where it is used for manufacturing tablets by compressing powdery substances between two dies with high pressure. This segment was followed by cold extrusion with over 30% share owing to its use in manufacturing pet foods that require low temperature processing without any heat treatment required after production. The APAC region dominated this market with over 40% share owing to its large population base coupled with rising disposable incomes leading towards increased consumption levels across all segments including processed foods that are manufactured using an extruder machine.

Some Of The Growth Factors Of This Market:

  1. The global population is increasing and the demand for food is growing.
  2. The world's population is expected to reach 9 billion by 2050, which will increase the demand for food production.
  3. There are many new technologies that can be used in the production of extruded foods, such as extrusion cooking and microwave heating, which can reduce costs and improve quality of these products.
  4. Extruded foods are often healthier than other processed foods because they contain less fat and sugar than other processed foods do, so people may be more likely to buy them if they know this information about them before purchasing them from a store or restaurant menu item list online or in person at a restaurant or grocery store location near them where they live in their country of residence on Earth (e.g., United States).

Industry Growth Insights published a new data on “Extruded Food Market”. The research report is titled “Extruded Food Market research by Types (Hot Extrusion Food Processing, Cold Extrusion Food Processing), By Applications (Food Products, Pet Food Products), By Players/Companies Frito-Lay, Real Deal Snacks, Bag Snacks, Michel, Calbee, Kelloggs, Nature's Path, Ralston Foods, Intersnack, Lengdor”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Extruded Food Market Research Report

By Type

Hot Extrusion Food Processing, Cold Extrusion Food Processing

By Application

Food Products, Pet Food Products

By Companies

Frito-Lay, Real Deal Snacks, Bag Snacks, Michel, Calbee, Kelloggs, Nature's Path, Ralston Foods, Intersnack, Lengdor

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

239

Number of Tables & Figures

168

Customization Available

Yes, the report can be customized as per your need.


Global Extruded Food Industry Outlook


Global Extruded Food Market Report Segments:

The global Extruded Food market is segmented on the basis of:

Types

Hot Extrusion Food Processing, Cold Extrusion Food Processing

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food Products, Pet Food Products

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Frito-Lay
  2. Real Deal Snacks
  3. Bag Snacks
  4. Michel
  5. Calbee
  6. Kelloggs
  7. Nature's Path
  8. Ralston Foods
  9. Intersnack
  10. Lengdor

Global Extruded Food Market Overview


Highlights of The Extruded Food Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Hot Extrusion Food Processing
    2. Cold Extrusion Food Processing
  1. By Application:

    1. Food Products
    2. Pet Food Products
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Extruded Food Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Extruded Food Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Extruded food is a type of processed food that is made by forcing liquid or semi-liquid substances through a narrow opening at high pressure. The extrusion process creates long, thin strands of the desired product.

Some of the key players operating in the extruded food market are Frito-Lay, Real Deal Snacks, Bag Snacks, Michel, Calbee, Kelloggs, Nature's Path, Ralston Foods, Intersnack, Lengdor.

The extruded food market is expected to grow at a compound annual growth rate of 4.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Extruded Food Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Extruded Food Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Extruded Food Market - Supply Chain
   4.5. Global Extruded Food Market Forecast
      4.5.1. Extruded Food Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Extruded Food Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Extruded Food Market Absolute $ Opportunity

5. Global Extruded Food Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Extruded Food Market Size and Volume Forecast by Type
      5.3.1. Hot Extrusion Food Processing
      5.3.2. Cold Extrusion Food Processing
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Extruded Food Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Extruded Food Market Size and Volume Forecast by Application
      6.3.1. Food Products
      6.3.2. Pet Food Products
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Extruded Food Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Extruded Food Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Extruded Food Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Extruded Food Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Extruded Food Demand Share Forecast, 2019-2026

9. North America Extruded Food Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Extruded Food Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Extruded Food Market Size and Volume Forecast by Application
      9.4.1. Food Products
      9.4.2. Pet Food Products
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Extruded Food Market Size and Volume Forecast by Type
      9.7.1. Hot Extrusion Food Processing
      9.7.2. Cold Extrusion Food Processing
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Extruded Food Demand Share Forecast, 2019-2026

10. Latin America Extruded Food Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Extruded Food Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Extruded Food Market Size and Volume Forecast by Application
      10.4.1. Food Products
      10.4.2. Pet Food Products
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Extruded Food Market Size and Volume Forecast by Type
      10.7.1. Hot Extrusion Food Processing
      10.7.2. Cold Extrusion Food Processing
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Extruded Food Demand Share Forecast, 2019-2026

11. Europe Extruded Food Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Extruded Food Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Extruded Food Market Size and Volume Forecast by Application
      11.4.1. Food Products
      11.4.2. Pet Food Products
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Extruded Food Market Size and Volume Forecast by Type
      11.7.1. Hot Extrusion Food Processing
      11.7.2. Cold Extrusion Food Processing
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Extruded Food Demand Share, 2019-2026

12. Asia Pacific Extruded Food Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Extruded Food Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Extruded Food Market Size and Volume Forecast by Application
      12.4.1. Food Products
      12.4.2. Pet Food Products
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Extruded Food Market Size and Volume Forecast by Type
      12.7.1. Hot Extrusion Food Processing
      12.7.2. Cold Extrusion Food Processing
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Extruded Food Demand Share, 2019-2026

13. Middle East & Africa Extruded Food Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Extruded Food Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Extruded Food Market Size and Volume Forecast by Application
      13.4.1. Food Products
      13.4.2. Pet Food Products
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Extruded Food Market Size and Volume Forecast by Type
      13.7.1. Hot Extrusion Food Processing
      13.7.2. Cold Extrusion Food Processing
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Extruded Food Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Extruded Food Market: Market Share Analysis
   14.2. Extruded Food Distributors and Customers
   14.3. Extruded Food Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Frito-Lay
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Real Deal Snacks
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Bag Snacks
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Michel
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Calbee
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Kelloggs
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Nature's Path
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Ralston Foods
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Intersnack
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Lengdor
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. COMPANY 11
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. COMPANY 12
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. COMPANY 13
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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