Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Food Amino Acids Market by Type (Glutamic Acid, Lysine, Tryptophan, Methionine), By Application (Nutraceutical & Dietary Supplements, Infant Formula, Food Fortification, Convenience Foods) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Food Amino Acids Market by Type (Glutamic Acid, Lysine, Tryptophan, Methionine), By Application (Nutraceutical & Dietary Supplements, Infant Formula, Food Fortification, Convenience Foods) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 191728 3300 Food & Beverages 377 236 Pages 4.6 (45)
                                          

Market Overview:


The global food amino acids market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for convenience foods and dietary supplements, rising awareness about the health benefits of amino acids, and growing population. The market is segmented on the basis of type, application, and region. On the basis of type, glutamic acid held a major share in 2017 and is expected to maintain its dominance during the forecast period. This can be attributed to its high demand in nutraceuticals & dietary supplements as well as infant formula applications.


Global Food Amino Acids Industry Outlook


Product Definition:


A food amino acid is an organic compound that is essential for human metabolism and is obtained from the diet. There are about 20 different food amino acids, which are necessary for the body to make proteins. Food amino acids can be divided into two categories: essential and nonessential. The essential amino acids cannot be made by the body and must be obtained from food sources. Nonessential amino acids can be synthesized by the body if needed.


Glutamic Acid:


Glutamic acid is the most abundant amino acid found in protein-rich foods such as meat, cheese, and milk. It is a nonessential amino acid since the body can make it as needed from other compounds including histidine and lysine.


Lysine:


Lysine is an essential amino acid that the human body cannot produce and must be consumed through food. It is mainly used in animal feed for pork, poultry, cattle and other farm animals to maintain their protein levels. Lysine plays an important role in maintaining proper growth & development of livestock as well as increasing meat quality & tenderness.


Application Insights:


The global food amino acids market has been segmented into three categories based on application, namely nutraceutical & dietary supplements, infant formula and food fortification. The nutraceutical & dietary supplements segment dominated the overall industry in terms of revenue as well as volume in 2017. This is attributed to factors such as high demand for specific nutritional components with therapeutic benefits and growing awareness about these among consumers around the world.


Food fortification is expected to be the fastest-growing application over the forecast period owing to rising consumer awareness regarding added vitamins and minerals in foods that are consumed either alone or along with other nutrients such as carbohydrates and proteins. This will result in an increased demand for fortified products across various regions including North America, Europe, Asia Pacific and Middle East & Africa over the coming years.


Regional Analysis:


Asia Pacific dominated the global market in 2017 and is expected to continue its dominance over the forecast period. The region accounts for more than 40% of the global population, and thus, a high proportion of people across this region are involved in various food & beverage related activities. This has resulted in increased demand for food fortification products as well as dietary supplements among consumers from developing countries such as India and China. Moreover, increasing awareness regarding health benefits associated with protein-rich foods will drive product demand further.


The growth of key end-use industries such as infant formula & nutrition, nutraceuticals & dietary supplements coupled with rising disposable income levels among individuals from emerging economies is anticipated to fuel industry expansion over the coming years.


Europe was estimated at USD X billion in 2017 owing to presence major markets including Germany; U K.


Growth Factors:


  • Increasing demand for food supplements and functional foods
  • Rising awareness about the health benefits of food amino acids
  • Growing popularity of plant-based diets and veganism
  • Proliferation of online retail channels and increasing e-commerce penetration
  • rising disposable income levels in developing countries

Scope Of The Report

Report Attributes

Report Details

Report Title

Food Amino Acids Market Research Report

By Type

Glutamic Acid, Lysine, Tryptophan, Methionine

By Application

Nutraceutical & Dietary Supplements, Infant Formula, Food Fortification, Convenience Foods

By Companies

Ajinomoto, Kyowa Hakko Kirin, EVONIK INDUSTRIES, SIGMA-ALDRICH, PRINOVA, DAESANG, SHAOXING YAMEI BIOTECHNOLOGY, QINGDAO SAMIN CHEMICAL, HUGESTONE ENTERPRISE, BRENNTAG, PANGAEA SCIENCES, AMINO, KINGCHEM, ROCHEM INTERNATIONAL, SUNRISE NUTRACHEM, MONTELOEDER S.L., KRAEMER MARTIN, PACIFIC RAINBOW INTERNATIONAL

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

236

Number of Tables & Figures

166

Customization Available

Yes, the report can be customized as per your need.


Global Food Amino Acids Market Report Segments:

The global Food Amino Acids market is segmented on the basis of:

Types

Glutamic Acid, Lysine, Tryptophan, Methionine

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Nutraceutical & Dietary Supplements, Infant Formula, Food Fortification, Convenience Foods

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Ajinomoto
  2. Kyowa Hakko Kirin
  3. EVONIK INDUSTRIES
  4. SIGMA-ALDRICH
  5. PRINOVA
  6. DAESANG
  7. SHAOXING YAMEI BIOTECHNOLOGY
  8. QINGDAO SAMIN CHEMICAL
  9. HUGESTONE ENTERPRISE
  10. BRENNTAG
  11. PANGAEA SCIENCES
  12. AMINO
  13. KINGCHEM
  14. ROCHEM INTERNATIONAL
  15. SUNRISE NUTRACHEM
  16. MONTELOEDER S.L.
  17. KRAEMER MARTIN
  18. PACIFIC RAINBOW INTERNATIONAL

Global Food Amino Acids Market Overview


Highlights of The Food Amino Acids Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Glutamic Acid
    2. Lysine
    3. Tryptophan
    4. Methionine
  1. By Application:

    1. Nutraceutical & Dietary Supplements
    2. Infant Formula
    3. Food Fortification
    4. Convenience Foods
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Food Amino Acids Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Food Amino Acids Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Food amino acids are the essential building blocks of proteins. Proteins are important for many bodily functions, including muscle growth and repair. Amino acids can be found in a variety of foods, including meat, poultry, fish, eggs and dairy products.

Some of the key players operating in the food amino acids market are Ajinomoto, Kyowa Hakko Kirin, EVONIK INDUSTRIES, SIGMA-ALDRICH, PRINOVA, DAESANG, SHAOXING YAMEI BIOTECHNOLOGY, QINGDAO SAMIN CHEMICAL, HUGESTONE ENTERPRISE, BRENNTAG, PANGAEA SCIENCES, AMINO, KINGCHEM, ROCHEM INTERNATIONAL, SUNRISE NUTRACHEM, MONTELOEDER S.L., KRAEMER MARTIN, PACIFIC RAINBOW INTERNATIONAL.

The food amino acids market is expected to grow at a compound annual growth rate of 5.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Food Amino Acids Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Food Amino Acids Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Food Amino Acids Market - Supply Chain
   4.5. Global Food Amino Acids Market Forecast
      4.5.1. Food Amino Acids Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Food Amino Acids Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Food Amino Acids Market Absolute $ Opportunity

5. Global Food Amino Acids Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Food Amino Acids Market Size and Volume Forecast by Type
      5.3.1. Glutamic Acid
      5.3.2. Lysine
      5.3.3. Tryptophan
      5.3.4. Methionine
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Food Amino Acids Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Food Amino Acids Market Size and Volume Forecast by Application
      6.3.1. Nutraceutical & Dietary Supplements
      6.3.2. Infant Formula
      6.3.3. Food Fortification
      6.3.4. Convenience Foods
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Food Amino Acids Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Food Amino Acids Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Food Amino Acids Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Food Amino Acids Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Food Amino Acids Demand Share Forecast, 2019-2026

9. North America Food Amino Acids Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Food Amino Acids Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Food Amino Acids Market Size and Volume Forecast by Application
      9.4.1. Nutraceutical & Dietary Supplements
      9.4.2. Infant Formula
      9.4.3. Food Fortification
      9.4.4. Convenience Foods
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Food Amino Acids Market Size and Volume Forecast by Type
      9.7.1. Glutamic Acid
      9.7.2. Lysine
      9.7.3. Tryptophan
      9.7.4. Methionine
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Food Amino Acids Demand Share Forecast, 2019-2026

10. Latin America Food Amino Acids Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Food Amino Acids Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Food Amino Acids Market Size and Volume Forecast by Application
      10.4.1. Nutraceutical & Dietary Supplements
      10.4.2. Infant Formula
      10.4.3. Food Fortification
      10.4.4. Convenience Foods
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Food Amino Acids Market Size and Volume Forecast by Type
      10.7.1. Glutamic Acid
      10.7.2. Lysine
      10.7.3. Tryptophan
      10.7.4. Methionine
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Food Amino Acids Demand Share Forecast, 2019-2026

11. Europe Food Amino Acids Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Food Amino Acids Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Food Amino Acids Market Size and Volume Forecast by Application
      11.4.1. Nutraceutical & Dietary Supplements
      11.4.2. Infant Formula
      11.4.3. Food Fortification
      11.4.4. Convenience Foods
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Food Amino Acids Market Size and Volume Forecast by Type
      11.7.1. Glutamic Acid
      11.7.2. Lysine
      11.7.3. Tryptophan
      11.7.4. Methionine
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growh Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Food Amino Acids Demand Share, 2019-2026

12. Asia Pacific Food Amino Acids Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Food Amino Acids Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Food Amino Acids Market Size and Volume Forecast by Application
      12.4.1. Nutraceutical & Dietary Supplements
      12.4.2. Infant Formula
      12.4.3. Food Fortification
      12.4.4. Convenience Foods
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Food Amino Acids Market Size and Volume Forecast by Type
      12.7.1. Glutamic Acid
      12.7.2. Lysine
      12.7.3. Tryptophan
      12.7.4. Methionine
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Food Amino Acids Demand Share, 2019-2026

13. Middle East & Africa Food Amino Acids Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Food Amino Acids Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Food Amino Acids Market Size and Volume Forecast by Application
      13.4.1. Nutraceutical & Dietary Supplements
      13.4.2. Infant Formula
      13.4.3. Food Fortification
      13.4.4. Convenience Foods
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Food Amino Acids Market Size and Volume Forecast by Type
      13.7.1. Glutamic Acid
      13.7.2. Lysine
      13.7.3. Tryptophan
      13.7.4. Methionine
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Food Amino Acids Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Food Amino Acids Market: Market Share Analysis
   14.2. Food Amino Acids Distributors and Customers
   14.3. Food Amino Acids Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Ajinomoto
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Kyowa Hakko Kirin
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. EVONIK INDUSTRIES
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. SIGMA-ALDRICH
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. PRINOVA
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. DAESANG
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. SHAOXING YAMEI BIOTECHNOLOGY
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. QINGDAO SAMIN CHEMICAL
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. HUGESTONE ENTERPRISE
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. BRENNTAG
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. PANGAEA SCIENCES
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. AMINO
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. KINGCHEM
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. ROCHEM INTERNATIONAL
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. SUNRISE NUTRACHEM
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. MONTELOEDER S.L.
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. KRAEMER MARTIN
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. PACIFIC RAINBOW INTERNATIONAL
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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