The global food antioxidants market is expected to grow at a CAGR of 6.5% during the forecast period, from 2021 to 2030. The growth of this market can be attributed to the increasing demand for processed foods and beverages, which are rich in antioxidants. The demand for processed foods and beverages is increasing due to their convenience and availability in various flavors. Moreover, the growing awareness about health benefits of antioxidants has led consumers to prefer these products over others. The global food antioxidants market by type is segmented into synthetic and natural food additives. Synthetic food additives are widely used as they are cost-effective and have a long shelf life; however, they may cause side effects such as allergic reactions or skin irritation when consumed in large quantities or over a long period of time. Natural food additives are derived from plants or animals; hence, they do not cause any side effects when consumed in small quantities or over a short duration of time.
- The increasing number of people suffering from chronic diseases such as cancer, diabetes, and heart disease is driving the demand for food antioxidants.
- The growing awareness about the benefits of food antioxidants is also driving the market growth.
- The rising demand for processed foods and ready-to-eat meals is expected to drive the market growth in coming years.
- The increasing consumption of processed foods and ready-to-eat meals has led to an increase in obesity rates worldwide, which has increased the need for food antioxidants in these products to reduce oxidative stress on cells caused by free radicals generated during digestion process.
- Increasing health consciousness among consumers coupled with rising disposable income are expected to fuel the global food antioxidant market growth.
Industry Growth Insights published a new data on “Food Antioxidant Market”. The research report is titled “Food Antioxidant Market research by Types (Synthetic Antioxidants, Natural Antioxidants), By Applications (Beverages, Oils & fats, Bakery, Meat, poultry & seafood products, Confectionery, Others), By Players/Companies Eastman, Danisco (DUPONT), Kemin, MERISOL, Lanxess, Yasho Industries, Milestone Preservatives, VDH Chemtech, RCP, GSI, Langfang Fuhai, Kolod Food Ingredients, Anhui Haihua, L&P Food Ingredient, Yantai Tongshi Chemical, Chicheng Biotech, Jiurui Biology & Chemistry”.
Scope Of The Report
Report Attributes
Report Details
Report Title
Food Antioxidant Market Research Report
By Type
Synthetic Antioxidants, Natural Antioxidants
By Application
Beverages, Oils & fats, Bakery, Meat, poultry & seafood products, Confectionery, Others
By Companies
Eastman, Danisco (DUPONT), Kemin, MERISOL, Lanxess, Yasho Industries, Milestone Preservatives, VDH Chemtech, RCP, GSI, Langfang Fuhai, Kolod Food Ingredients, Anhui Haihua, L&P Food Ingredient, Yantai Tongshi Chemical, Chicheng Biotech, Jiurui Biology & Chemistry
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
237
Number of Tables & Figures
166
Customization Available
Yes, the report can be customized as per your need.
Global Food Antioxidant Market Report Segments:
The global Food Antioxidant market is segmented on the basis of:
Types
Synthetic Antioxidants, Natural Antioxidants
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Beverages, Oils & fats, Bakery, Meat, poultry & seafood products, Confectionery, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Eastman
- Danisco (DUPONT)
- Kemin
- MERISOL
- Lanxess
- Yasho Industries
- Milestone Preservatives
- VDH Chemtech
- RCP
- GSI
- Langfang Fuhai
- Kolod Food Ingredients
- Anhui Haihua
- L&P Food Ingredient
- Yantai Tongshi Chemical
- Chicheng Biotech
- Jiurui Biology & Chemistry
Highlights of The Food Antioxidant Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Synthetic Antioxidants
- Natural Antioxidants
- By Application:
- Beverages
- Oils & fats
- Bakery
- Meat, poultry & seafood products
- Confectionery
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Food Antioxidant Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Food antioxidants are chemicals that can protect the body's cells from damage caused by free radicals.
Some of the major players in the food antioxidant market are Eastman, Danisco (DUPONT), Kemin, MERISOL, Lanxess, Yasho Industries, Milestone Preservatives, VDH Chemtech, RCP, GSI, Langfang Fuhai, Kolod Food Ingredients, Anhui Haihua, L&P Food Ingredient, Yantai Tongshi Chemical, Chicheng Biotech, Jiurui Biology & Chemistry.
The food antioxidant market is expected to register a CAGR of 6.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Antioxidant Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Food Antioxidant Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Food Antioxidant Market - Supply Chain
4.5. Global Food Antioxidant Market Forecast
4.5.1. Food Antioxidant Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Food Antioxidant Market Size (000 Units) and Y-o-Y Growth
4.5.3. Food Antioxidant Market Absolute $ Opportunity
5. Global Food Antioxidant Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Food Antioxidant Market Size and Volume Forecast by Type
5.3.1. Synthetic Antioxidants
5.3.2. Natural Antioxidants
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Food Antioxidant Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Food Antioxidant Market Size and Volume Forecast by Application
6.3.1. Beverages
6.3.2. Oils & fats
6.3.3. Bakery
6.3.4. Meat, poultry & seafood products
6.3.5. Confectionery
6.3.6. Others
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Food Antioxidant Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Food Antioxidant Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Food Antioxidant Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Food Antioxidant Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Food Antioxidant Demand Share Forecast, 2019-2026
9. North America Food Antioxidant Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Food Antioxidant Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Food Antioxidant Market Size and Volume Forecast by Application
9.4.1. Beverages
9.4.2. Oils & fats
9.4.3. Bakery
9.4.4. Meat, poultry & seafood products
9.4.5. Confectionery
9.4.6. Others
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Food Antioxidant Market Size and Volume Forecast by Type
9.7.1. Synthetic Antioxidants
9.7.2. Natural Antioxidants
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Food Antioxidant Demand Share Forecast, 2019-2026
10. Latin America Food Antioxidant Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Food Antioxidant Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Food Antioxidant Market Size and Volume Forecast by Application
10.4.1. Beverages
10.4.2. Oils & fats
10.4.3. Bakery
10.4.4. Meat, poultry & seafood products
10.4.5. Confectionery
10.4.6. Others
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Food Antioxidant Market Size and Volume Forecast by Type
10.7.1. Synthetic Antioxidants
10.7.2. Natural Antioxidants
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Food Antioxidant Demand Share Forecast, 2019-2026
11. Europe Food Antioxidant Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Food Antioxidant Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Food Antioxidant Market Size and Volume Forecast by Application
11.4.1. Beverages
11.4.2. Oils & fats
11.4.3. Bakery
11.4.4. Meat, poultry & seafood products
11.4.5. Confectionery
11.4.6. Others
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Food Antioxidant Market Size and Volume Forecast by Type
11.7.1. Synthetic Antioxidants
11.7.2. Natural Antioxidants
11.8. Basis Point Share (BPS) Analysis by Type
11.9 Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Food Antioxidant Demand Share, 2019-2026
12. Asia Pacific Food Antioxidant Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Food Antioxidant Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Food Antioxidant Market Size and Volume Forecast by Application
12.4.1. Beverages
12.4.2. Oils & fats
12.4.3. Bakery
12.4.4. Meat, poultry & seafood products
12.4.5. Confectionery
12.4.6. Others
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Food Antioxidant Market Size and Volume Forecast by Type
12.7.1. Synthetic Antioxidants
12.7.2. Natural Antioxidants
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Food Antioxidant Demand Share, 2019-2026
13. Middle East & Africa Food Antioxidant Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Food Antioxidant Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Food Antioxidant Market Size and Volume Forecast by Application
13.4.1. Beverages
13.4.2. Oils & fats
13.4.3. Bakery
13.4.4. Meat, poultry & seafood products
13.4.5. Confectionery
13.4.6. Others
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Food Antioxidant Market Size and Volume Forecast by Type
13.7.1. Synthetic Antioxidants
13.7.2. Natural Antioxidants
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Food Antioxidant Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Food Antioxidant Market: Market Share Analysis
14.2. Food Antioxidant Distributors and Customers
14.3. Food Antioxidant Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Eastman
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Danisco (DUPONT)
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Kemin
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. MERISOL
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Lanxess
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. Yasho Industries
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Milestone Preservatives
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. VDH Chemtech
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. RCP
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. GSI
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. Langfang Fuhai
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. Kolod Food Ingredients
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. Anhui Haihua
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. L&P Food Ingredient
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. Yantai Tongshi Chemical
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. Chicheng Biotech
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. Jiurui Biology & Chemistry
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook