Market Overview:
The Global Food Use Glycerol Monostearate Market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for convenience foods and bakery products, rising awareness about health and wellness, and growing demand for premium-quality food products. In terms of type, the market is segmented into monoglyceride content: 40-50%, monoglyceride content: greater than or equal to90%, and other types. The monoglyceride content: greater than or equal to90% segment is expected to grow at a higher CAGR during the forecast period as compared to other segments owing to its superior properties such as high stability, low volatility, good emulsifying properties, and excellent flavor release characteristics. In terms of application, the market is segmented into bread & pastry, margarine & spreads, coffee whiteners & creamers (liquid milk), ice cream toppings/mixes/flavors/sauces/dressings), chocolate coatings & fillings (candy bars), functional foods (meal replacements shakes/bars) etc.
Product Definition:
Food use glycerol monostearate is a food additive that is used to improve the texture and stability of foods. It can also be used as an emulsifier, which helps to keep oils and water from separating.
Monoglyceride Content: 40-50%:
Monoglyceride is a fat-soluble compound and is found in every human body. It's functions are to protect the cell membranes, maintain hydration level of skin and hair, regulate digestion & absorption process in small intestine and prevent diarrhea. Monoglycerides help to reduce cholesterol levels by enhancing the excretion of bile acid from liver; thus preventing formation of gallstones.
Monoglyceride Content:Greater than or equal to90%:
Monoglyceride is a fat-soluble compound and it's mainly used in food industry as an emulsifier, thickening agent, anti-caking agent and stabilizer. It has wide range of applications in bakery products such as breads & rolls, biscuits & cookies, cakes & pastries. Monoglycerides help to prevent the crystal formation on the baking surface which results into attractive non-sticky appearance.
Application Insights:
Bread and pastry was the largest application segment in 2017, accounting for over 35.0% share of the global market. The product is used as a food additive to prevent caking and crust formation in bread making process. It also acts as a dough strengthener, which improves loaf quality. Glycerol monostearate is used worldwide due to its low cost and high performance; it helps maintain the softness of bread crumbs while improving their texture at the same time.
The margarine application segment is expected to witness significant growth over the forecast period owing to rising demand for low-fat spreads that are cholesterol free and have reduced saturated fat levels compared with conventional margarine products currently available in markets globally. This factor along with increasing health awareness among consumers will drive glycerol monostearate demand from margarine manufacturing companies across various regions including North America, Europe, Asia Pacific etc.
Regional Analysis:
Asia Pacific was the largest market in 2016 and is expected to continue its dominance over the forecast period. The region accounts for a significant share of global population, which has been fueling demand from countries such as India, China, Japan and Indonesia. Increasing disposable income levels coupled with growing consumer awareness regarding health & nutrition are likely to remain key factors driving growth in this region.
Europe accounted for more than 20% of the global revenue share in 2016 owing to high consumption levels of processed food products such as bakery & confectionery items and breakfast cereals that use glycerol monostearate as a processing aid or emulsifier. North America is also projected to witness steady growth on account of increasing demand from end-use industries including personal care cosmetics, pharmaceuticals and nutraceuticals over the next eight years.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increased demand for convenient food options. Food use glycerol monostearate helps in the production of convenient food products such as ready-to-eat meals, snacks, and frozen foods. This is expected to drive the growth of the food use glycerol monostearate market during the forecast period.
- Rising awareness about health benefits of functional foods: There is a growing awareness among consumers about the health benefits offered by functional foods. Food use glycerol monostearate helps in imparting functionality to various types of food products, thereby driving its demand among consumers.
- Growing popularity of plant-based diets: The popularity of plant-based diets is increasing rapidly across the globe due to their numerous health benefits. Food use glycerol monostearate can be used in plant-based products to improve their texture and mouthfeel, thereby driving its demand among consumers worldwide.
Scope Of The Report
Report Attributes
Report Details
Report Title
Food Use Glycerol Monostearate Market Research Report
By Type
Monoglyceride Content: 40-50%, Monoglyceride Content:Greater than or equal to90%, Other
By Application
Bread & Pastry, Margarine, Coffee Whiteners, Other
By Companies
Wilmar, DuPont, Riken Vitamin, Jialishi Additive, Guangzhou Cardlo, Guangzhou Masson, KAO, Hangzhou Oleocheemicals, Oleon NV, Corbion, BASF, Stepan, Croda, Zhejiang Wumei, Hangzhou Fuchun
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
230
Number of Tables & Figures
161
Customization Available
Yes, the report can be customized as per your need.
Global Food Use Glycerol Monostearate Market Report Segments:
The global Food Use Glycerol Monostearate market is segmented on the basis of:
Types
Monoglyceride Content: 40-50%, Monoglyceride Content:Greater than or equal to90%, Other
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Bread & Pastry, Margarine, Coffee Whiteners, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Wilmar
- DuPont
- Riken Vitamin
- Jialishi Additive
- Guangzhou Cardlo
- Guangzhou Masson
- KAO
- Hangzhou Oleocheemicals
- Oleon NV
- Corbion
- BASF
- Stepan
- Croda
- Zhejiang Wumei
- Hangzhou Fuchun
Highlights of The Food Use Glycerol Monostearate Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Monoglyceride Content: 40-50%
- Monoglyceride Content:Greater than or equal to90%
- Other
- By Application:
- Bread & Pastry
- Margarine
- Coffee Whiteners
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Food Use Glycerol Monostearate Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Food use glycerol monostearate is a type of food additive that is used to improve the texture, consistency, and appearance of foods. It can be used in bakery products, ice cream, cake mixes, pudding mixes, and other food items.
Some of the major companies in the food use glycerol monostearate market are Wilmar, DuPont, Riken Vitamin, Jialishi Additive, Guangzhou Cardlo, Guangzhou Masson, KAO, Hangzhou Oleocheemicals, Oleon NV, Corbion, BASF, Stepan, Croda, Zhejiang Wumei, Hangzhou Fuchun.
The food use glycerol monostearate market is expected to register a CAGR of 5.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Use Glycerol Monostearate Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Food Use Glycerol Monostearate Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Food Use Glycerol Monostearate Market - Supply Chain
4.5. Global Food Use Glycerol Monostearate Market Forecast
4.5.1. Food Use Glycerol Monostearate Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Food Use Glycerol Monostearate Market Size (000 Units) and Y-o-Y Growth
4.5.3. Food Use Glycerol Monostearate Market Absolute $ Opportunity
5. Global Food Use Glycerol Monostearate Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Food Use Glycerol Monostearate Market Size and Volume Forecast by Type
5.3.1. Monoglyceride Content: 40-50%
5.3.2. Monoglyceride Content:Greater than or equal to90%
5.3.3. Other
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Food Use Glycerol Monostearate Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Food Use Glycerol Monostearate Market Size and Volume Forecast by Application
6.3.1. Bread & Pastry
6.3.2. Margarine
6.3.3. Coffee Whiteners
6.3.4. Other
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Food Use Glycerol Monostearate Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Food Use Glycerol Monostearate Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Food Use Glycerol Monostearate Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Food Use Glycerol Monostearate Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Food Use Glycerol Monostearate Demand Share Forecast, 2019-2026
9. North America Food Use Glycerol Monostearate Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Food Use Glycerol Monostearate Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Food Use Glycerol Monostearate Market Size and Volume Forecast by Application
9.4.1. Bread & Pastry
9.4.2. Margarine
9.4.3. Coffee Whiteners
9.4.4. Other
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Food Use Glycerol Monostearate Market Size and Volume Forecast by Type
9.7.1. Monoglyceride Content: 40-50%
9.7.2. Monoglyceride Content:Greater than or equal to90%
9.7.3. Other
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Food Use Glycerol Monostearate Demand Share Forecast, 2019-2026
10. Latin America Food Use Glycerol Monostearate Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Food Use Glycerol Monostearate Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Food Use Glycerol Monostearate Market Size and Volume Forecast by Application
10.4.1. Bread & Pastry
10.4.2. Margarine
10.4.3. Coffee Whiteners
10.4.4. Other
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Food Use Glycerol Monostearate Market Size and Volume Forecast by Type
10.7.1. Monoglyceride Content: 40-50%
10.7.2. Monoglyceride Content:Greater than or equal to90%
10.7.3. Other
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Food Use Glycerol Monostearate Demand Share Forecast, 2019-2026
11. Europe Food Use Glycerol Monostearate Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Food Use Glycerol Monostearate Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Food Use Glycerol Monostearate Market Size and Volume Forecast by Application
11.4.1. Bread & Pastry
11.4.2. Margarine
11.4.3. Coffee Whiteners
11.4.4. Other
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Food Use Glycerol Monostearate Market Size and Volume Forecast by Type
11.7.1. Monoglyceride Content: 40-50%
11..2. Monoglyceride Content:Greater than or equal to90%
11.7.3. Other
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Food Use Glycerol Monostearate Demand Share, 2019-2026
12. Asia Pacific Food Use Glycerol Monostearate Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Food Use Glycerol Monostearate Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Food Use Glycerol Monostearate Market Size and Volume Forecast by Application
12.4.1. Bread & Pastry
12.4.2. Margarine
12.4.3. Coffee Whiteners
12.4.4. Other
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Food Use Glycerol Monostearate Market Size and Volume Forecast by Type
12.7.1. Monoglyceride Content: 40-50%
12.7.2. Monoglyceride Content:Greater than or equal to90%
12.7.3. Other
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Food Use Glycerol Monostearate Demand Share, 2019-2026
13. Middle East & Africa Food Use Glycerol Monostearate Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Food Use Glycerol Monostearate Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Food Use Glycerol Monostearate Market Size and Volume Forecast by Application
13.4.1. Bread & Pastry
13.4.2. Margarine
13.4.3. Coffee Whiteners
13.4.4. Other
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Food Use Glycerol Monostearate Market Size and Volume Forecast by Type
13.7.1. Monoglyceride Content: 40-50%
13.7.2. Monoglyceride Content:Greater than or equal to90%
13.7.3. Other
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Food Use Glycerol Monostearate Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Food Use Glycerol Monostearate Market: Market Share Analysis
14.2. Food Use Glycerol Monostearate Distributors and Customers
14.3. Food Use Glycerol Monostearate Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Wilmar
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. DuPont
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Riken Vitamin
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Jialishi Additive
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Guangzhou Cardlo
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. Guangzhou Masson
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. KAO
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. Hangzhou Oleocheemicals
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. Oleon NV
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. Corbion
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. BASF
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. Stepan
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. Croda
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. Zhejiang Wumei
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. Hangzhou Fuchun
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook
