Market Overview:
The global fresh pasta market is segmented on the basis of type, application, and region. On the basis of type, the market is divided into long style pasta, short style pasta, filled style pasta. The long style pasta segment accounted for a major share of 43.82% in 2018 and is expected to reach 487.14 million US$ by 2025 from 412.09 million US$ in 2018 at a CAGR of 2.06%. The filled style pasta segment is projected to grow at the highest CAGR during the forecast period owing to its increasing demand from restaurants and households across the globe.
Product Definition:
A dough made from flour, water and eggs that is extruded through a die to make different shapes of pasta, such as spaghetti, fettuccine, and macaroni. Fresh pasta cooks in less time than dried pasta and has a more delicate flavor. It is an important ingredient in many Italian dishes.
Long Style Pasta:
Long-style pasta is a new product in the market and it's growth factor is increasing rapidly. It has more volume than short-style pasta, which makes it ideal for cooking. The longer length of the noodle also means that there are more chances of water absorption, making it healthier than its counterpart.
It has been observed that long-style pastas take less time to be cooked as compared to their counterparts and this feature is attracting consumers towards this product category.
Short Style Pasta:
Short-style pasta is a generic term used for dried, hollow macaroni products with a smaller gauge than the long-style ones. The shorter the shape, the thinner and lighter it is. Shorter style pastas are popular among young consumers due to their ease of eating and convenience in cooking. These products are also associated with healthy diets as they comprise of less fat and cholesterol than their longer counterparts.
Application Insights:
The restaurant application segment is expected to reach a volume of 544.50 Million Kg in 2025, growing at a CAGR of XX% from 2018 to 2025. The product has numerous applications in the food and hospitality industry such as restaurants, hotels and pubs among others which include fast food joints and fine dines establishments. In addition, it can be used for making appetizers or snacks which help in enhancing the customer experience along with improving business operations leading to higher revenue generation over the forecast period., Latin America fresh pasta market by type (long & short), 2016 (%) In addition, it can be used for making appetizers or snacks which help in enhancing the customer experience along with improving business operations leading to higher revenue generation over the forecast period.
Regional Analysis:
Europe was the largest regional market in 2018 and accounted for a share of more than 30.0% in terms of volume. Italy, Spain, France, Germany are some of the major countries that contribute to the majority share in Europe region. Asia Pacific is expected to be one of the fastest-growing regions with a CAGR exceeding 3% from 2018 to 2030 owing to increasing pasta consumption across various applications such as restaurant menu items and airplane meals among others over this period.
Asia Pacific is anticipated to witness significant growth on account of increasing awareness regarding health benefits associated with fresh pastas such as low calorie content along with high nutritional value including fiber and protein which makes it an ideal food item for weight management among consumers at large restaurants.
Growth Factors:
- Increasing disposable income of the population: The disposable income of the population is increasing, which is resulting in an increase in demand for fresh pasta.
- Changing lifestyle and food habits: There is a growing trend among people to consume healthy and fresh food items, which is benefiting the growth of the fresh pasta market.
- Rising popularity of Italian cuisine: The popularity of Italian cuisine is rising across the globe, which is driving demand for fresh pasta products.
- Growing number of restaurants and hotels: The number of restaurants and hotels are growing rapidly across the world, which is providing a boost to the sales of fresh pasta products.
Scope Of The Report
Report Attributes
Report Details
Report Title
Fresh Pasta Market Research Report
By Type
Long Style Pasta, Short Style Pasta, Filled Style Pasta, In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
By Application
Residential, Restaurant, Airplane & Train, Others, In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
By Companies
Giovanni Rana, Voltan SpA, Ugo Foods Group, Waitrose, Il Pastaio, SpaghettoFactory, Maffei, RP's Pasta Company, Lilly's Fresh Pasta, Pastificio Gaetarelli, Pastificio Mansi, The Fresh Pasta Company, Pastificio Brema, Pasta Jesce, Marcello Raffetto, Pappardelle's Pasta
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
250
Number of Tables & Figures
175
Customization Available
Yes, the report can be customized as per your need.
Global Fresh Pasta Market Report Segments:
The global Fresh Pasta market is segmented on the basis of:
Types
Long Style Pasta, Short Style Pasta, Filled Style Pasta, In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Residential, Restaurant, Airplane & Train, Others, In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Giovanni Rana
- Voltan SpA
- Ugo Foods Group
- Waitrose
- Il Pastaio
- SpaghettoFactory
- Maffei
- RP's Pasta Company
- Lilly's Fresh Pasta
- Pastificio Gaetarelli
- Pastificio Mansi
- The Fresh Pasta Company
- Pastificio Brema
- Pasta Jesce
- Marcello Raffetto
- Pappardelle's Pasta
Highlights of The Fresh Pasta Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Long Style Pasta
- Short Style Pasta
- Filled Style Pasta
- In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
- By Application:
- Residential
- Restaurant
- Airplane & Train
- Others
- In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Fresh Pasta Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Fresh pasta is made from durum wheat flour, water and salt. It is usually boiled in salted water before being served.
Some of the key players operating in the fresh pasta market are Giovanni Rana, Voltan SpA, Ugo Foods Group, Waitrose, Il Pastaio, SpaghettoFactory, Maffei, RP's Pasta Company, Lilly's Fresh Pasta, Pastificio Gaetarelli, Pastificio Mansi, The Fresh Pasta Company, Pastificio Brema, Pasta Jesce, Marcello Raffetto, Pappardelle's Pasta.
The fresh pasta market is expected to register a CAGR of 2.06%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Fresh Pasta Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Fresh Pasta Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Fresh Pasta Market - Supply Chain
4.5. Global Fresh Pasta Market Forecast
4.5.1. Fresh Pasta Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Fresh Pasta Market Size (000 Units) and Y-o-Y Growth
4.5.3. Fresh Pasta Market Absolute $ Opportunity
5. Global Fresh Pasta Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Fresh Pasta Market Size and Volume Forecast by Type
5.3.1. Long Style Pasta
5.3.2. Short Style Pasta
5.3.3. Filled Style Pasta
5.3.4. In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Fresh Pasta Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Fresh Pasta Market Size and Volume Forecast by Application
6.3.1. Residential
6.3.2. Restaurant
6.3.3. Airplane & Train
6.3.4. Others
6.3.5. In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Fresh Pasta Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Fresh Pasta Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Fresh Pasta Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Fresh Pasta Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Fresh Pasta Demand Share Forecast, 2019-2026
9. North America Fresh Pasta Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Fresh Pasta Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Fresh Pasta Market Size and Volume Forecast by Application
9.4.1. Residential
9.4.2. Restaurant
9.4.3. Airplane & Train
9.4.4. Others
9.4.5. In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Fresh Pasta Market Size and Volume Forecast by Type
9.7.1. Long Style Pasta
9.7.2. Short Style Pasta
9.7.3. Filled Style Pasta
9.7.4. In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Fresh Pasta Demand Share Forecast, 2019-2026
10. Latin America Fresh Pasta Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Fresh Pasta Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Fresh Pasta Market Size and Volume Forecast by Application
10.4.1. Residential
10.4.2. Restaurant
10.4.3. Airplane & Train
10.4.4. Others
10.4.5. In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Fresh Pasta Market Size and Volume Forecast by Type
10.7.1. Long Style Pasta
10.7.2. Short Style Pasta
10.7.3. Filled Style Pasta
10.7.4. In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Fresh Pasta Demand Share Forecast, 2019-2026
11. Europe Fresh Pasta Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Fresh Pasta Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Fresh Pasta Market Size and Volume Forecast by Application
11.4.1. Residential
11.4.2. Restaurant
11.4.3. Airplane & Train
11.4.4. Others
11.4.5. In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Fresh Pasta Market Size and Volume Forecast by Type
11.7.1. Long Style Pasta
11.7.2. Short Style Pasta
11.7.3. Filled Style Pasta
11.7.4. In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Fresh Pasta Demand Share, 2019-2026
12. Asia Pacific Fresh Pasta Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Fresh Pasta Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Fresh Pasta Market Size and Volume Forecast by Application
12.4.1. Residential
12.4.2. Restaurant
12.4.3. Airplane & Train
12.4.4. Others
12.4.5. In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Fresh Pasta Market Size and Volume Forecast by Type
12.7.1. Long Style Pasta
12.7.2. Short Style Pasta
12.7.3. Filled Style Pasta
12.7.4. In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Fresh Pasta Demand Share, 2019-2026
13. Middle East & Africa Fresh Pasta Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Fresh Pasta Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Fresh Pasta Market Size and Volume Forecast by Application
13.4.1. Residential
13.4.2. Restaurant
13.4.3. Airplane & Train
13.4.4. Others
13.4.5. In Fresh Pasta market, the Residential holds an important share in terms of applications,, and it is expected to reach a volume of 577.78 (K MT) by 2025, at a CAGR of 2.06% during 2019 and 2025.
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Fresh Pasta Market Size and Volume Forecast by Type
13.7.1. Long Style Pasta
13.7.2. Short Style Pasta
13.7.3. Filled Style Pasta
13.7.4. In 2018, Long Style Pasta accounted for a major share of 43.82% the global Fresh Pasta market. And this product segment is poised to reach 487.14 Million US$ by 2025 from 412.09 Million US$ in 2018.
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Fresh Pasta Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Fresh Pasta Market: Market Share Analysis
14.2. Fresh Pasta Distributors and Customers
14.3. Fresh Pasta Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Giovanni Rana
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Voltan SpA
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Ugo Foods Group
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Waitrose
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Il Pastaio
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. SpaghettoFactory
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Maffei
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. RP's Pasta Company
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. Lilly's Fresh Pasta
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. Pastificio Gaetarelli
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. Pastificio Mansi
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. The Fresh Pasta Company
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. Pastificio Brema
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. Pasta Jesce
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. Marcello Raffetto
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. Pappardelle's Pasta
14.4.16.1. Overvi