Market Overview:
The global acetylated distarch phosphate market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The market growth is attributed to the increasing demand for processed food products and rising awareness about the benefits of using ADSP in food products. The type segment of the global acetylated distarch phosphate market is divided into tapioca source and potato source. The tapioca source segment accounted for the majority share of the global acetylated distarch phosphate market in 2017, owing to its high demand from meat products manufacturers across the globe. However, with growing awareness about health benefits associated with potato-based ADSP, this segment is projected to grow at a higher CAGR during the forecast period. The application segment of the global acetylated distarch phosphate market includes meat products, jams, gravies and sauces, and other applications such as bakery items and confectionery items etcetera).
Product Definition:
Acetylated Distarch Phosphate is a food additive that is used to improve the texture and mouthfeel of food products. It can also be used to stabilize emulsions and thicken sauces.
Tapioca Source:
tapioca starch is a highly branched polymer, extracted from the root of the tapioca plant. It has been used as an important thickening and stabilizing agent in food products such as sauces, soups, gravies and other meat based dishes.
Tapioca starch is also being increasingly used in various non-food applications such as cosmetics & personal care products due to its excellent thickening properties without any taste or color change.
Potato Source:
Potato source is a major raw material used in the production of Acetylated Distarch Phosphate (ADP). It is also used as an intermediate for the manufacturing of chemicals and food additives. The global demand for potato has been witnessing strong growth over the past few years on account of increasing consumption in food & beverage, pharmaceuticals, and nutraceutical industries.
Application Insights:
The application segment includes meat products, jams, sauces and pickles, other food applications. The acetylated distarch phosphate is used in the preparation of various meat products such as bacon strips and beef jerky. In addition, it is also used in the production of ham and corned meats wherein it acts as a natural tenderizer. Furthermore, it also finds numerous applications in the processing of vegetables such as potatoes where APT helps to maintain product quality by preventing discoloring caused due to oxidation reactions between vitamins A & B6 present in vegetable tissues and sulfur compounds formed during storage or cooking process.
Acetylated distarch phosphate is majorly used for manufacturing jellies & jams with high pectin content that do not require water-freezing prior to packaging which helps consumers avoid freezer burn problems while storing their purchased goods at home or at work over a longer period of time.
Regional Analysis:
Asia Pacific dominated the global market in 2017 and is expected to witness significant growth over the forecast period. The presence of major meat processing companies, such as JBF, Tyson Foods Inc., and McDonald's Corp., has driven demand for adp in this region. In addition, increasing consumption of processed food products is anticipated to fuel product demand over the coming years.
The European market was valued at USD X billion in 2017 and is projected to expand at a CAGR of XX% from 2018 to 2030 owing to rising product consumption by confectionery industry due to changing consumer preferences toward healthier alternatives coupled with growing awareness about nutritional benefits associated with acetylated distarch phosphate-based products.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increase in the demand for convenient foods that are easy to prepare and consume. Acetylated distarch phosphate is a versatile ingredient that can be used to improve the texture, stability, and shelf life of food products. This is likely to drive its demand in the coming years.
- Rising awareness about health benefits: Acetylated distarch phosphate is a healthy alternative to other thickeners and stabilizers such as cornstarch, carrageenan, and xanthan gum. It is gluten-free and does not contain any trans fats or cholesterol. This is likely to boost its demand among consumers who are looking for healthier alternatives.
- Growing popularity of plant-based diets: There has been a growing trend of plant-based diets in recent years due to their health benefits such as reduced risk of chronic diseases like heart disease, stroke, cancer, etcetera . Acetylated distarch phosphate can be used as a thickener and stabilizer in plant-based foods which is likely to fuel its growth in the coming years .
Scope Of The Report
Report Attributes
Report Details
Report Title
Acetylated Distarch Phosphate Market Research Report
By Type
Tapioca Source, Potato Source
By Application
Meat Products, Jams, Gravies and Sauces, Other
By Companies
Ingredion, Cargill, Shengtai Group, Guangxi High Starch, Hebei Klongdo Biotechnology, Ruiduo Biological, Ingredion
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
168
Number of Tables & Figures
118
Customization Available
Yes, the report can be customized as per your need.
Global Acetylated Distarch Phosphate Market Report Segments:
The global Acetylated Distarch Phosphate market is segmented on the basis of:
Types
Tapioca Source, Potato Source
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Meat Products, Jams, Gravies and Sauces, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Ingredion
- Cargill
- Shengtai Group
- Guangxi High Starch
- Hebei Klongdo Biotechnology
- Ruiduo Biological
- Ingredion
Highlights of The Acetylated Distarch Phosphate Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Tapioca Source
- Potato Source
- By Application:
- Meat Products
- Jams
- Gravies and Sauces
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Acetylated Distarch Phosphate Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Acetylated distarch phosphate is a type of dietary supplement that is often used to improve the body's absorption of other nutrients. It is also sometimes used as a treatment for certain medical conditions.
Some of the major players in the acetylated distarch phosphate market are Ingredion, Cargill, Shengtai Group, Guangxi High Starch, Hebei Klongdo Biotechnology, Ruiduo Biological, Ingredion.
The acetylated distarch phosphate market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Acetylated Distarch Phosphate Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Acetylated Distarch Phosphate Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Acetylated Distarch Phosphate Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Acetylated Distarch Phosphate Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Acetylated Distarch Phosphate Market Size & Forecast, 2018-2028
4.5.1 Acetylated Distarch Phosphate Market Size and Y-o-Y Growth
4.5.2 Acetylated Distarch Phosphate Market Absolute $ Opportunity
Chapter 5 Global Acetylated Distarch Phosphate Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Acetylated Distarch Phosphate Market Size Forecast by Type
5.2.1 Tapioca Source
5.2.2 Potato Source
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Acetylated Distarch Phosphate Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Acetylated Distarch Phosphate Market Size Forecast by Applications
6.2.1 Meat Products
6.2.2 Jams
6.2.3 Gravies and Sauces
6.2.4 Other
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Acetylated Distarch Phosphate Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Acetylated Distarch Phosphate Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Acetylated Distarch Phosphate Analysis and Forecast
9.1 Introduction
9.2 North America Acetylated Distarch Phosphate Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Acetylated Distarch Phosphate Market Size Forecast by Type
9.6.1 Tapioca Source
9.6.2 Potato Source
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Acetylated Distarch Phosphate Market Size Forecast by Applications
9.10.1 Meat Products
9.10.2 Jams
9.10.3 Gravies and Sauces
9.10.4 Other
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Acetylated Distarch Phosphate Analysis and Forecast
10.1 Introduction
10.2 Europe Acetylated Distarch Phosphate Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Acetylated Distarch Phosphate Market Size Forecast by Type
10.6.1 Tapioca Source
10.6.2 Potato Source
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Acetylated Distarch Phosphate Market Size Forecast by Applications
10.10.1 Meat Products
10.10.2 Jams
10.10.3 Gravies and Sauces
10.10.4 Other
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Acetylated Distarch Phosphate Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Acetylated Distarch Phosphate Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Acetylated Distarch Phosphate Market Size Forecast by Type
11.6.1 Tapioca Source
11.6.2 Potato Source
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Acetylated Distarch Phosphate Market Size Forecast by Applications
11.10.1 Meat Products
11.10.2 Jams
11.10.3 Gravies and Sauces
11.10.4 Other
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Acetylated Distarch Phosphate Analysis and Forecast
12.1 Introduction
12.2 Latin America Acetylated Distarch Phosphate Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Acetylated Distarch Phosphate Market Size Forecast by Type
12.6.1 Tapioca Source
12.6.2 Potato Source
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Acetylated Distarch Phosphate Market Size Forecast by Applications
12.10.1 Meat Products
12.10.2 Jams
12.10.3 Gravies and Sauces
12.10.4 Other
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Acetylated Distarch Phosphate Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Acetylated Distarch Phosphate Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Acetylated Distarch Phosphate Market Size Forecast by Type
13.6.1 Tapioca Source
13.6.2 Potato Source
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Acetylated Distarch Phosphate Market Size Forecast by Applications
13.10.1 Meat Products
13.10.2 Jams
13.10.3 Gravies and Sauces
13.10.4 Other
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Acetylated Distarch Phosphate Market: Competitive Dashboard
14.2 Global Acetylated Distarch Phosphate Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Ingredion
14.3.2 Cargill
14.3.3 Shengtai Group
14.3.4 Guangxi High Starch
14.3.5 Hebei Klongdo Biotechnology
14.3.6 Ruiduo Biological
14.3.7 Ingredion
