Market Overview:
The global bulgur market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for healthy and nutritious food products, increasing awareness about the health benefits of bulgur, and growing trend of veganism and vegetarianism. In addition, increasing penetration of online retail channels is also contributing to the growth of the global bulgur market. On the basis of type, fine bulgur is expected to account for a larger share in terms of revenue in 2018 as compared to whole/coarse bulgur. This can be attributed to its high nutritional value and easy digestibility when compared with whole/coarse Bulgur.
Product Definition:
Bulgur is a whole grain that has been boiled and dried. It is often used in pilafs, soups, and salads.
Fine Bulgur:
Fine bulgur is a cereal grain that is processed into various products such as instant, regular and cracked bulgur. It has high nutritional value and can be used in the preparation of various food products. The product also acts as an excellent source of fiber, iron, magnesium & phosphorous which further helps in lowering blood cholesterol levels & blood pressure.
The global fine Bulgur market size was valued at USD 1.22 billion in 2016.
Whole/Coarse Bulgur:
Bulgur is a coarse, whole grain wheat product. It has high nutritional value and can be used in various food products. The grains are not sifted or refined, hence it contains many vitamins and minerals as well as proteins. It is widely consumed in Turkey by itself or with other ingredients such as meat (bulkokaviyet), cheese (kashayet), etc., to make different kinds of dishes called böregi, kashta, etc.
Application Insights:
Offline retail was the largest application segment in 2017 and is expected to continue its dominance over the forecast period. The growing e-commerce industry has led to an increase in demand for packaging materials, which, in turn, is likely to propel market growth.
The online retail segment accounted for a revenue share of more than 40% of the total market volume in 2017 owing to increasing penetration of online shopping portals and rising consumer preference for purchasing goods through digital channels. Moreover, rapid urbanization coupled with rising income levels among consumers has resulted in increased consumption of Bulgur as it provides essential nutrients required by humans including protein and fiber at low costs. This trend is expected to continue over the forecast period as retailers are focusing on offering quality products at affordable prices while maintaining high standards regarding delivery time across all major cities around the world.
Regional Analysis:
Europe was the largest regional market in 2017 owing to high demand from countries, such as Turkey and Germany. The region is expected to maintain its dominance over the forecast period due to increasing consumer preference for whole-grain foods. Asia Pacific is projected to be the fastest-growing regional market at a CAGR of XX% from 2018 to 2030 on account of rising per capita income levels and changing food preferences among consumers in developing economies, such as India and China.
The industry participants are focusing on introducing new products that meet evolving needs of consumers by offering convenience factors such as pre-packaged products with proper nutrition information along with freshness guarantee thereby gaining greater consumer acceptance over time.
Growth Factors:
- Increasing demand for healthy and nutritious food products is driving the growth of the bulgur market.
- Growing popularity of Mediterranean diet is also propelling the demand for bulgur products.
- Bulgur is a good source of dietary fiber, vitamins, minerals and antioxidants which are beneficial for human health, thus fueling its demand as a health food product.
- Rising awareness about the nutritional benefits of bulgur is encouraging people to include it in their daily diet thereby fuelling its growth prospects.
Scope Of The Report
Report Attributes
Report Details
Report Title
Bulgur Market Research Report
By Type
Fine Bulgur, Whole/Coarse Bulgur
By Application
Online Retail, Offline Retail
By Companies
Duru Bulgur Gida San, The Hain Celestial Group, AGT Foods and Ingredients, Tipiak Group, Ceres Organics, Bob's Red Mill Natural Foods, Duru Bulgur Gida San
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
241
Number of Tables & Figures
169
Customization Available
Yes, the report can be customized as per your need.
Global Bulgur Market Report Segments:
The global Bulgur market is segmented on the basis of:
Types
Fine Bulgur, Whole/Coarse Bulgur
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Online Retail, Offline Retail
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Duru Bulgur Gida San
- The Hain Celestial Group
- AGT Foods and Ingredients
- Tipiak Group
- Ceres Organics
- Bob's Red Mill Natural Foods
- Duru Bulgur Gida San
Highlights of The Bulgur Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Fine Bulgur
- Whole/Coarse Bulgur
- By Application:
- Online Retail
- Offline Retail
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Bulgur Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Bulgur is a whole grain that is made from ground wheat. It can be cooked as a pilaf, in soup or salad, or as part of a mezze plate.
Some of the key players operating in the bulgur market are Duru Bulgur Gida San, The Hain Celestial Group, AGT Foods and Ingredients, Tipiak Group, Ceres Organics, Bob's Red Mill Natural Foods, Duru Bulgur Gida San.
The bulgur market is expected to grow at a compound annual growth rate of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Bulgur Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Bulgur Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Bulgur Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Bulgur Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Bulgur Market Size & Forecast, 2018-2028
4.5.1 Bulgur Market Size and Y-o-Y Growth
4.5.2 Bulgur Market Absolute $ Opportunity
Chapter 5 Global Bulgur Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Bulgur Market Size Forecast by Type
5.2.1 Fine Bulgur
5.2.2 Whole/Coarse Bulgur
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Bulgur Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Bulgur Market Size Forecast by Applications
6.2.1 Online Retail
6.2.2 Offline Retail
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Bulgur Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Bulgur Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Bulgur Analysis and Forecast
9.1 Introduction
9.2 North America Bulgur Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Bulgur Market Size Forecast by Type
9.6.1 Fine Bulgur
9.6.2 Whole/Coarse Bulgur
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Bulgur Market Size Forecast by Applications
9.10.1 Online Retail
9.10.2 Offline Retail
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Bulgur Analysis and Forecast
10.1 Introduction
10.2 Europe Bulgur Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Bulgur Market Size Forecast by Type
10.6.1 Fine Bulgur
10.6.2 Whole/Coarse Bulgur
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Bulgur Market Size Forecast by Applications
10.10.1 Online Retail
10.10.2 Offline Retail
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Bulgur Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Bulgur Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Bulgur Market Size Forecast by Type
11.6.1 Fine Bulgur
11.6.2 Whole/Coarse Bulgur
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Bulgur Market Size Forecast by Applications
11.10.1 Online Retail
11.10.2 Offline Retail
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Bulgur Analysis and Forecast
12.1 Introduction
12.2 Latin America Bulgur Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Bulgur Market Size Forecast by Type
12.6.1 Fine Bulgur
12.6.2 Whole/Coarse Bulgur
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Bulgur Market Size Forecast by Applications
12.10.1 Online Retail
12.10.2 Offline Retail
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Bulgur Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Bulgur Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Bulgur Market Size Forecast by Type
13.6.1 Fine Bulgur
13.6.2 Whole/Coarse Bulgur
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Bulgur Market Size Forecast by Applications
13.10.1 Online Retail
13.10.2 Offline Retail
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Bulgur Market: Competitive Dashboard
14.2 Global Bulgur Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Duru Bulgur Gida San
14.3.2 The Hain Celestial Group
14.3.3 AGT Foods and Ingredients
14.3.4 Tipiak Group
14.3.5 Ceres Organics
14.3.6 Bob's Red Mill Natural Foods
14.3.7 Duru Bulgur Gida San
