Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Cattle Alpha-Lactalbumin Market by Type (40%-50%, 50%-60%, Others), By Application (Baby Nutrition, Patients) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Cattle Alpha-Lactalbumin Market by Type (40%-50%, 50%-60%, Others), By Application (Baby Nutrition, Patients) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 347105 4200 Chemical & Material 377 174 Pages 4.5 (31)
                                          

Market Overview:


The global cattle alpha-lactalbumin market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for cattle alpha-lactalbumin in baby nutrition and patients applications. Additionally, the growing population and rising income levels are also contributing to the growth of the global cattle alpha-lactalbumin market. However, stringent regulatory norms related to food safety may restrain the growth of this market during the forecast period.


Global Cattle Alpha-Lactalbumin Industry Outlook


Product Definition:


Alpha-lactalbumin is a milk protein that is produced in the mammary gland and found in highest concentrations in human breast milk. It has a number of important functions, including helping to protect newborns against infection, promoting growth and development, and stimulating the immune system.


40%-50%:


40%-50% of the total milk protein is alpha-lactalbumin. It is a type of whey protein and has a wide range of applications in various industries such as food & beverage, animal feed, cosmetics, pharmaceuticals and others. Alpha-lactalbumin plays an important role in enhancing the nutritional value and providing immunity boost to human body.


50%-60%:


50%-60% is a protein hydrolysate product which contains 50%-60% of the protein content of milk. It helps to increase the absorption rate and reduce the amount of whey proteins that are left in gut, thereby increasing its bioavailability. This product is also known as casein digest, casein phosphatidylcholine or just plain casein.


Application Insights:


Baby nutrition was the dominant application segment in the global alpha-lactalbumin market and accounted for a revenue share of over 60% in 2017. The product is widely used as an infant milk substitute owing to its nutritional properties, which include protein, fat and energy. It also has several health benefits for growing babies such as immunity enhancement, gut health improvement and brain development. These factors are anticipated to drive demand from baby nutrition applications over the forecast period.


The other applications of alpha-lactalbumin include disease treatment & management, pet food ingredients (excluding cat food), human dietary supplements among others.


Regional Analysis:


North America dominated the global market in 2017. The region is expected to witness a CAGR of XX% over the forecast period, owing to high cattle inventory and rising exports from Brazil and Argentina. In addition, increasing demand for low-fat meat products is anticipated to drive industry growth over the coming years.


Asia Pacific is projected to be one of the fastest-growing regional markets during the same period owing to rapid expansion of processed food sector in China and India on account of growing consumer disposable income levels coupled with changing eating habits towards western foods such as burgers and pizza among others which are highly preferred by youth groups especially millennials making them ideal alpha-lactalbumin consumption destinations globally. Moreover, favorable regulations aimed at promoting animal health & welfare along with economic efficiency are expected to boost product demand across this region soon.-  Latin America also holds significant potential for growth due its large cattle inventory estimated around 170 million head in 2016 accounting it as second largest after North America.


Growth Factors:


  • Increasing demand for dairy products from developing countries
  • Growing awareness about the health benefits of alpha-lactalbumin
  • Rising disposable income of consumers in developed countries
  • Technological advancements in the dairy industry
  • Expansion of retail networks and increasing demand for premium quality products

Scope Of The Report

Report Attributes

Report Details

Report Title

Cattle Alpha-Lactalbumin Market Research Report

By Type

40%-50%, 50%-60%, Others

By Application

Baby Nutrition, Patients

By Companies

Agropur Inc (Davisco), Arla Foods Ingredients, Hilmar Cheese Company, Friesland, Armor Proteines, Fonterra

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

174

Number of Tables & Figures

122

Customization Available

Yes, the report can be customized as per your need.


Global Cattle Alpha-Lactalbumin Market Report Segments:

The global Cattle Alpha-Lactalbumin market is segmented on the basis of:

Types

40%-50%, 50%-60%, Others

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Baby Nutrition, Patients

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Agropur Inc (Davisco)
  2. Arla Foods Ingredients
  3. Hilmar Cheese Company
  4. Friesland
  5. Armor Proteines
  6. Fonterra

Global Cattle Alpha-Lactalbumin Market Overview


Highlights of The Cattle Alpha-Lactalbumin Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. 40%-50%
    2. 50%-60%
    3. Others
  1. By Application:

    1. Baby Nutrition
    2. Patients
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Cattle Alpha-Lactalbumin Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Cattle Alpha-Lactalbumin Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Cattle alpha-lactalbumin is a protein that is found in milk and other dairy products. It is a major component of the whey protein fraction, which contains high levels of essential amino acids. Cattle alpha-lactalbumin has been shown to have anti-inflammatory properties and may help protect against heart disease, stroke, and other chronic diseases.

Some of the major players in the cattle alpha-lactalbumin market are Agropur Inc (Davisco), Arla Foods Ingredients, Hilmar Cheese Company, Friesland, Armor Proteines, Fonterra.

The cattle alpha-lactalbumin market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Cattle Alpha-Lactalbumin Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Cattle Alpha-Lactalbumin Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Cattle Alpha-Lactalbumin Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Cattle Alpha-Lactalbumin Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Cattle Alpha-Lactalbumin Market Size & Forecast, 2020-2028       4.5.1 Cattle Alpha-Lactalbumin Market Size and Y-o-Y Growth       4.5.2 Cattle Alpha-Lactalbumin Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 40%-50%
      5.2.2 50%-60%
      5.2.3 Others
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Baby Nutrition
      6.2.2 Patients
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Cattle Alpha-Lactalbumin Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Cattle Alpha-Lactalbumin Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 40%-50%
      9.6.2 50%-60%
      9.6.3 Others
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Baby Nutrition
      9.10.2 Patients
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 40%-50%
      10.6.2 50%-60%
      10.6.3 Others
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Baby Nutrition
      10.10.2 Patients
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 40%-50%
      11.6.2 50%-60%
      11.6.3 Others
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Baby Nutrition
      11.10.2 Patients
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 40%-50%
      12.6.2 50%-60%
      12.6.3 Others
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Baby Nutrition
      12.10.2 Patients
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 40%-50%
      13.6.2 50%-60%
      13.6.3 Others
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Baby Nutrition
      13.10.2 Patients
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Cattle Alpha-Lactalbumin Market: Competitive Dashboard
   14.2 Global Cattle Alpha-Lactalbumin Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Agropur Inc (Davisco)
      14.3.2 Arla Foods Ingredients
      14.3.3 Hilmar Cheese Company
      14.3.4 Friesland
      14.3.5 Armor Proteines
      14.3.6 Fonterra

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