Market Overview:
The global commercial bakery equipment market is expected to grow at a CAGR of 5.5% during the forecast period 2018-2030. The growth in the market can be attributed to factors such as, rising demand for bakery products, increasing disposable income, and growing urbanization. The bread bakery equipment segment is expected to dominate the global commercial bakery equipment market during the forecast period 2018-2030. This can be attributed to the rising demand for bread products across the globe. The pastry bakery equipment segment is projected to grow at a high CAGR during the forecast period 2018-2030 owing to an increase in demand for pastries and cakes from consumers across regions.
Product Definition:
Commercial bakery equipment is used in a bakery to produce baked goods such as breads, pastries and cakes. The most important piece of commercial bakery equipment is the oven because it is used to cook the products. Other important pieces of equipment include mixers, dough sheeters and cake decorating tools.
Bread Bakery Equipment:
Bread bakery equipment is used in the production of breads and pastries. It includes oven, dough sheeter, dough dividers, weighing machine and others. The market for bread bakery equipment is expected to witness significant growth over the forecast period owing to increasing demand for fresh baked products across the globe.
Pastry Bakery Equipment:
Pastry bakery equipment is used in commercial bakery equipment to make pastries such as croissants, pains aux raisins, viennoiseries etc. The pastry bakeries use the ovens and other baking devices to prepare the dough for different types of pastries. They also have a separate area where they knead the dough and roll it out for making various types of breads.
Application Insights:
Bakery was the largest application segment in 2017 and accounted for 54.3% of the total revenue share. The confectionery segment is expected to witness significant growth over the forecast period owing to increasing demand for various chocolates, sweets, and pastries from both domestic as well as international consumers. Moreover, rising demand for products made using whole grains along with a healthy dose of nostalgia will drive consumer interest towards these products leading to increased consumption globally.
The bakery equipment market is categorized on the basis of product into bread bakery equipment, pastry bakery equipment, others such as tortilla making machine or pizza ovens and mixers/kneaders which include ingredients that are used in preparing different types of breads & rolls among other desserts such as cakes & pies among others.
Regional Analysis:
Europe dominated the global market in 2017 owing to factors such as high demand for bakery products, rising health awareness among consumers, and increasing spending on food and beverage by consumers. Moreover, presence of major companies in Europe is expected to boost the growth over the forecast period. For instance, according to Bakery Europe’s statistics in 2018; there were 1.32 billion loaves baked every day across 28 member states of Bakery Europe which is an increase of 4% compared with 2017.
Asia Pacific is expected to witness significant growth over the forecast period due to rise in disposable income coupled with growing population especially in China and India which are major bread-producing countries globally along with Australia & New Zealand (ANZAC).
Growth Factors:
- Increasing demand for bakery products from the foodservice industry
- Growing popularity of artisanal and specialty breads
- Proliferation of retail bakeries and pastry shops
- Rising demand for equipment that can help reduce labor costs
- Advances in baking technology
Scope Of The Report
Report Attributes
Report Details
Report Title
Commercial Bakery Equipment Market Research Report
By Type
Bread Bakery Equipment, Pastry Bakery Equipment, Others
By Application
Bakery, Confectionery, Others
By Companies
Kaak Group, Fritsch, Rademaker, Mecatherm, Markel Group, Rondo, Rheon, GEA, Koenig, Lawrence company, Oshikiri Machinery, Gostol, BVT Bakery Services BV, WP Bakery Group, Zline, Sottoriva SpA, Canol Srl
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
129
Number of Tables & Figures
91
Customization Available
Yes, the report can be customized as per your need.
Global Commercial Bakery Equipment Market Report Segments:
The global Commercial Bakery Equipment market is segmented on the basis of:
Types
Bread Bakery Equipment, Pastry Bakery Equipment, Others
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Bakery, Confectionery, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Kaak Group
- Fritsch
- Rademaker
- Mecatherm
- Markel Group
- Rondo
- Rheon
- GEA
- Koenig
- Lawrence company
- Oshikiri Machinery
- Gostol
- BVT Bakery Services BV
- WP Bakery Group
- Zline
- Sottoriva SpA
- Canol Srl
Highlights of The Commercial Bakery Equipment Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Bread Bakery Equipment
- Pastry Bakery Equipment
- Others
- By Application:
- Bakery
- Confectionery
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Commercial Bakery Equipment Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Commercial bakery equipment is used to produce bread, pastries, and other baked goods. This equipment includes ovens, mixers, dough kneaders, and more.
Some of the major players in the commercial bakery equipment market are Kaak Group, Fritsch, Rademaker, Mecatherm, Markel Group, Rondo, Rheon, GEA, Koenig, Lawrence company, Oshikiri Machinery, Gostol, BVT Bakery Services BV, WP Bakery Group, Zline, Sottoriva SpA, Canol Srl.
The commercial bakery equipment market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Commercial Bakery Equipment Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Commercial Bakery Equipment Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Commercial Bakery Equipment Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Commercial Bakery Equipment Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Commercial Bakery Equipment Market Size & Forecast, 2018-2028
4.5.1 Commercial Bakery Equipment Market Size and Y-o-Y Growth
4.5.2 Commercial Bakery Equipment Market Absolute $ Opportunity
Chapter 5 Global Commercial Bakery Equipment Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Commercial Bakery Equipment Market Size Forecast by Type
5.2.1 Bread Bakery Equipment
5.2.2 Pastry Bakery Equipment
5.2.3 Others
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Commercial Bakery Equipment Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Commercial Bakery Equipment Market Size Forecast by Applications
6.2.1 Bakery
6.2.2 Confectionery
6.2.3 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Commercial Bakery Equipment Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Commercial Bakery Equipment Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Commercial Bakery Equipment Analysis and Forecast
9.1 Introduction
9.2 North America Commercial Bakery Equipment Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Commercial Bakery Equipment Market Size Forecast by Type
9.6.1 Bread Bakery Equipment
9.6.2 Pastry Bakery Equipment
9.6.3 Others
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Commercial Bakery Equipment Market Size Forecast by Applications
9.10.1 Bakery
9.10.2 Confectionery
9.10.3 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Commercial Bakery Equipment Analysis and Forecast
10.1 Introduction
10.2 Europe Commercial Bakery Equipment Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Commercial Bakery Equipment Market Size Forecast by Type
10.6.1 Bread Bakery Equipment
10.6.2 Pastry Bakery Equipment
10.6.3 Others
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Commercial Bakery Equipment Market Size Forecast by Applications
10.10.1 Bakery
10.10.2 Confectionery
10.10.3 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Commercial Bakery Equipment Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Commercial Bakery Equipment Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Commercial Bakery Equipment Market Size Forecast by Type
11.6.1 Bread Bakery Equipment
11.6.2 Pastry Bakery Equipment
11.6.3 Others
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Commercial Bakery Equipment Market Size Forecast by Applications
11.10.1 Bakery
11.10.2 Confectionery
11.10.3 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Commercial Bakery Equipment Analysis and Forecast
12.1 Introduction
12.2 Latin America Commercial Bakery Equipment Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Commercial Bakery Equipment Market Size Forecast by Type
12.6.1 Bread Bakery Equipment
12.6.2 Pastry Bakery Equipment
12.6.3 Others
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Commercial Bakery Equipment Market Size Forecast by Applications
12.10.1 Bakery
12.10.2 Confectionery
12.10.3 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Commercial Bakery Equipment Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Commercial Bakery Equipment Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Commercial Bakery Equipment Market Size Forecast by Type
13.6.1 Bread Bakery Equipment
13.6.2 Pastry Bakery Equipment
13.6.3 Others
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Commercial Bakery Equipment Market Size Forecast by Applications
13.10.1 Bakery
13.10.2 Confectionery
13.10.3 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Commercial Bakery Equipment Market: Competitive Dashboard
14.2 Global Commercial Bakery Equipment Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Kaak Group
14.3.2 Fritsch
14.3.3 Rademaker
14.3.4 Mecatherm
14.3.5 Markel Group
14.3.6 Rondo
14.3.7 Rheon
14.3.8 GEA
14.3.9 Koenig
14.3.10 Lawrence company
14.3.11 Oshikiri Machinery
14.3.12 Gostol
14.3.13 BVT Bakery Services BV
14.3.14 WP Bakery Group
14.3.15 Zline
14.3.16 Sottoriva SpA
14.3.17 Canol Srl
