Market Overview:
The global concentrated pea starch market is estimated to be valued at US$ XX Mn in 2018 and is projected to reach US$ XX Mn by 2030, exhibiting a CAGR of X.X% during the forecast period. The food grade segment is expected to account for a major share of the global concentrated pea starch market in 2018. However, the industry grade segment is projected to register highest CAGR over the forecast period owing to increasing demand from pharmaceutical and feed industries. On the basis of application, food production segment accounted for majority share of global concentrated pea starch market in 2017 and is anticipated to maintain its dominance throughout the forecast period. This can be attributed rising demand for convenience foods coupled with growing awareness about health benefits associated with consumption of plant-based proteins.
Product Definition:
Concentrated Pea Starch is a type of starch that is made from peas. It is used as a thickener and stabilizer in food products.
Food Grade:
Food grade starch is a product that has passed the Food & Drug Administration (FDA) test for safety, and is thus used as an ingredient in various food products. It helps enhance the viscosity of food products without altering their taste or appearance. The growing demand for processed foods across the globe owing to changing lifestyles and hectic work schedules has led to increased use of this product in them.
Industry Grade:
Industry grade starch is a highly purified form of starch, which is used as a thickening agent in food products such as sauces, soups, gravies and other similar products. It has high viscosity and purity levels. The product also finds application in the cosmetics industry for manufacturing various personal care products such as shampoos & conditioners due to its ability to act as an emulsifier during the processing of hair care products.
Application Insights:
Food production was the largest application segment in 2017 and is expected to continue its dominance over the forecast period. The product has a high demand from food processing industries as it helps maintain the viscosity of sauces, gravies, soups and stews. It also improves heat stability and emulsification properties of foods leading to enhanced product quality.
The pharmaceutical industry is anticipated to emerge as one of the fastest-growing applications over the forecast period owing to its anti-diabetic property that helps regulate blood sugar levels in patients suffering from diabetes mellitus.
Regional Analysis:
Europe dominated the global market in 2017, accounting for a share of more than 30.0% owing to the presence of major food processing companies such as PepsiCo and Cargill Inc. The region is expected to witness significant growth over the forecast period due to rising demand from various end-use industries including food & beverage, pharmaceuticals, feed manufacturing and others.
The Asia Pacific is anticipated to be one of the fastest growing regions with a CAGR exceeding 6.5% during the forecast years on account of rapid urbanization coupled with increasing population in countries such as China and India which has led to an increase in dietary habits change resulting into increased consumption across various applications including pharmaceuticals, feed industry among others.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increase in the demand for convenient food products. Concentrated pea starch is a versatile ingredient that can be used to make a variety of convenience foods such as pastas, noodles, pizzas, and snacks.
- Rising awareness about the health benefits of peas: Peas are a good source of protein, fiber, vitamins, and minerals. This has led to an increase in the awareness about the health benefits of peas among consumers. As a result, they are increasingly opting for products made with concentrated pea starch as it is a healthier alternative to other types of starches.
- Growing popularity of plant-based diets: There is a growing trend among consumers towards plant-based diets as they believe that this type of diet is more healthy and sustainable than traditional meat-based diets . Concentrated pea starch can be used to make plant-based meat alternatives which are becoming increasingly popular among consumers looking for healthier options .
Scope Of The Report
Report Attributes
Report Details
Report Title
Concentrated Pea Starch Market Research Report
By Type
Food Grade, Industry Grade
By Application
Food Production, Pharmaceutical Industry, Feed Industry, Others
By Companies
Emsland Group, Ingredion Incorporated, Roquette Frères, Axiom Foods, Yantai Shuangta Food, Shuangta Food, Jianyuan Group, Yantai Dingfeng Biological Technology, Herba Ingredients BV (Herba Ingredients BV)
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
178
Number of Tables & Figures
125
Customization Available
Yes, the report can be customized as per your need.
Global Concentrated Pea Starch Market Report Segments:
The global Concentrated Pea Starch market is segmented on the basis of:
Types
Food Grade, Industry Grade
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food Production, Pharmaceutical Industry, Feed Industry, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Emsland Group
- Ingredion Incorporated
- Roquette Frères
- Axiom Foods
- Yantai Shuangta Food
- Shuangta Food
- Jianyuan Group
- Yantai Dingfeng Biological Technology
- Herba Ingredients BV (Herba Ingredients BV)
Highlights of The Concentrated Pea Starch Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Food Grade
- Industry Grade
- By Application:
- Food Production
- Pharmaceutical Industry
- Feed Industry
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Concentrated Pea Starch Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Concentrated pea starch is a type of starch that is made from dried peas. It is a white, powdery substance that can be used as an additive in food products to improve texture and stability.
Some of the major players in the concentrated pea starch market are Emsland Group, Ingredion Incorporated, Roquette Fr¨res, Axiom Foods, Yantai Shuangta Food, Shuangta Food, Jianyuan Group, Yantai Dingfeng Biological Technology, Herba Ingredients BV (Herba Ingredients BV).
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Concentrated Pea Starch Market Overview 4.1 Introduction 4.1.1 Market Taxonomy 4.1.2 Market Definition 4.1.3 Macro-Economic Factors Impacting the Market Growth 4.2 Concentrated Pea Starch Market Dynamics 4.2.1 Market Drivers 4.2.2 Market Restraints 4.2.3 Market Opportunity 4.3 Concentrated Pea Starch Market - Supply Chain Analysis 4.3.1 List of Key Suppliers 4.3.2 List of Key Distributors 4.3.3 List of Key Consumers 4.4 Key Forces Shaping the Concentrated Pea Starch Market 4.4.1 Bargaining Power of Suppliers 4.4.2 Bargaining Power of Buyers 4.4.3 Threat of Substitution 4.4.4 Threat of New Entrants 4.4.5 Competitive Rivalry 4.5 Global Concentrated Pea Starch Market Size & Forecast, 2018-2028 4.5.1 Concentrated Pea Starch Market Size and Y-o-Y Growth 4.5.2 Concentrated Pea Starch Market Absolute $ Opportunity
Chapter 5 Global Concentrated Pea Starch Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Concentrated Pea Starch Market Size Forecast by Type
5.2.1 Food Grade
5.2.2 Industry Grade
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Concentrated Pea Starch Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Concentrated Pea Starch Market Size Forecast by Applications
6.2.1 Food Production
6.2.2 Pharmaceutical Industry
6.2.3 Feed Industry
6.2.4 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Concentrated Pea Starch Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Concentrated Pea Starch Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Concentrated Pea Starch Analysis and Forecast
9.1 Introduction
9.2 North America Concentrated Pea Starch Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Concentrated Pea Starch Market Size Forecast by Type
9.6.1 Food Grade
9.6.2 Industry Grade
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Concentrated Pea Starch Market Size Forecast by Applications
9.10.1 Food Production
9.10.2 Pharmaceutical Industry
9.10.3 Feed Industry
9.10.4 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Concentrated Pea Starch Analysis and Forecast
10.1 Introduction
10.2 Europe Concentrated Pea Starch Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Concentrated Pea Starch Market Size Forecast by Type
10.6.1 Food Grade
10.6.2 Industry Grade
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Concentrated Pea Starch Market Size Forecast by Applications
10.10.1 Food Production
10.10.2 Pharmaceutical Industry
10.10.3 Feed Industry
10.10.4 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Concentrated Pea Starch Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Concentrated Pea Starch Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Concentrated Pea Starch Market Size Forecast by Type
11.6.1 Food Grade
11.6.2 Industry Grade
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Concentrated Pea Starch Market Size Forecast by Applications
11.10.1 Food Production
11.10.2 Pharmaceutical Industry
11.10.3 Feed Industry
11.10.4 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Concentrated Pea Starch Analysis and Forecast
12.1 Introduction
12.2 Latin America Concentrated Pea Starch Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Concentrated Pea Starch Market Size Forecast by Type
12.6.1 Food Grade
12.6.2 Industry Grade
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Concentrated Pea Starch Market Size Forecast by Applications
12.10.1 Food Production
12.10.2 Pharmaceutical Industry
12.10.3 Feed Industry
12.10.4 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Concentrated Pea Starch Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Concentrated Pea Starch Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Concentrated Pea Starch Market Size Forecast by Type
13.6.1 Food Grade
13.6.2 Industry Grade
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Concentrated Pea Starch Market Size Forecast by Applications
13.10.1 Food Production
13.10.2 Pharmaceutical Industry
13.10.3 Feed Industry
13.10.4 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Concentrated Pea Starch Market: Competitive Dashboard
14.2 Global Concentrated Pea Starch Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Emsland Group
14.3.2 Ingredion Incorporated
14.3.3 Roquette Frères
14.3.4 Axiom Foods
14.3.5 Yantai Shuangta Food
14.3.6 Shuangta Food
14.3.7 Jianyuan Group
14.3.8 Yantai Dingfeng Biological Technology
14.3.9 Herba Ingredients BV (Herba Ingredients BV)