Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Corn Gluten Meal (CGM) Market by Type (Feed Grade, Food Grade), By Application (Feed Use, Lawn and Garden Use, Food Industry) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Corn Gluten Meal (CGM) Market by Type (Feed Grade, Food Grade), By Application (Feed Use, Lawn and Garden Use, Food Industry) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 236610 4200 Food & Beverages 377 190 Pages 4.8 (41)
                                          

Market Overview:


The global corn gluten meal (CGM) market is estimated to be valued at US$ XX Mn in 2018 and is projected to reach US$ XX Mn by 2030, exhibiting a CAGR of X.X%. The market growth can be attributed to the increasing demand for CGM from the feed industry and food industry. On the basis of type, the global corn gluten meal (CGM) market has been segmented into feed grade and food grade. The feed grade segment is expected to account for a major share of the global corn gluten meal (CGM) market during the forecast period. This can be attributed to its increasing use in animal feed as a protein supplement. On the other hand, food grade CGM is used in various applications such as bakery products, pasta products, snacks etc., owing to its high nutritional value. Based on application, the global corn gluten meal (CGM) market has been divided into feed use and lawn & garden use. Feed use dominates this category with maximum demand from poultry farms across different geographies followed by ruminants such as cattle & buffalo farming operations globally . Lawn & garden application held second largest share due increased awareness about benefits associated with organic fertilizers over chemical fertilizers which are derived from crude oil .


Global Corn Gluten Meal (CGM) Industry Outlook


Product Definition:


Corn gluten meal is a by-product of milling corn. It is the dried, ground residue from the extraction of starch from maize. Corn gluten meal has a high protein content (60%) and contains almost all the amino acids needed for poultry and swine nutrition.


Feed Grade:


Feed grade is the highest quality available in animal feed. It's major application includes dairy cattle and beef cattle nutrition. The product has a wide range of applications including poultry, aquaculture, pig and pet food industry. Feed grade can be used as additives or fillers in any animal feed formulation to improve its nutritional value or quality without affecting the final product yield.


Food Grade:


Food grade is the standard term used for gluten-free products that are processed from wheat and other grains. It has a high protein content of more than 15% on dry weight basis. Food grade includes various grades such as industrial, food service, institutional and home care among others. The demand for food-grade gluten is expected to witness significant growth in the coming years owing to its increasing application in animal feed production across the globe.


Application Insights:


Feed use accounted for the largest market share in 2017 and is projected to expand at a CAGR of XX% over the forecast period. Corn gluten meal is widely used as animal feed owing to its high protein content, which helps in increasing milk production in cows. Moreover, it also has a positive impact on weight gains of lambs and kids, improving their health condition and enhancing their immunity against bacterial & viral infections.


The lawn and garden use segment is expected to register the fastest CAGR from 2018 to 2030 due to rising consumer awareness regarding using products that are safe for consumption by pets as well as humans. Furthermore, corn gluten meal also finds application in gardening due largely to its ability enhance plant growth along with providing essential nutrients such as nitrogen & sulfur (for root development) & magnesium (for healthy leaves).


Regional Analysis:


North America dominated the global corn gluten meal market in 2017. The region is expected to witness a growth rate of 4.8% over the forecast period, owing to increasing demand for processed food and rising awareness about healthy diet among consumers in U.S., Canada, and Mexico. In addition, growing consumption of meat products is anticipated to drive product demand further.


Asia Pacific accounted for a significant share in terms of volume as well as revenue in 2017 due to rapid industrialization coupled with supportive government initiatives aimed at promoting exports from developing economies including India and China along with other Southeast Asian countries such as Indonesia, Malaysia, Thailand etc.


Europe also held a considerable share owing to high animal feed production across European countries such as Russia.


Growth Factors:


  • Increasing demand for organic food products: The global organic food market is projected to grow at a CAGR of more than 14% from 2016 to 2021. This growth is attributed to the increasing awareness about the benefits of organic foods among consumers. Corn gluten meal is a natural and organic fertilizer that helps in improving soil health, which in turn boosts crop yield.
  • Rising demand for biofuels: Biofuels are fuels derived from biomass sources such as plants or animal fats. They are considered as renewable and environmentally friendly alternatives to fossil fuels. Corn gluten meal can be used as a feedstock for producing bioethanol, which is used as fuel in vehicles and heating systems.
  • Growing popularity of sustainable agriculture practices: Sustainable agriculture practices involve using resources efficiently while preserving the environment and promoting social equity. These practices help farmers improve their profitability while reducing their environmental impact Corn gluten meal can be used as an effective component of sustainable agriculture programs owing to its ability to improve soil health and suppress weed growth..

Scope Of The Report

Report Attributes

Report Details

Report Title

Corn Gluten Meal (CGM) Market Research Report

By Type

Feed Grade, Food Grade

By Application

Feed Use, Lawn and Garden Use, Food Industry

By Companies

ADM, Tate & Lyle, Sodrugestvo, Agridient, Prorich Agro Foods, Santosh Limited, Pawar Agro Industries, Commodity Specialists Company, Paramesu Biotech Private Limited, Maize, ADM

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

190

Number of Tables & Figures

133

Customization Available

Yes, the report can be customized as per your need.


Global Corn Gluten Meal (CGM) Market Report Segments:

The global Corn Gluten Meal (CGM) market is segmented on the basis of:

Types

Feed Grade, Food Grade

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Feed Use, Lawn and Garden Use, Food Industry

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. ADM
  2. Tate & Lyle
  3. Sodrugestvo
  4. Agridient
  5. Prorich Agro Foods
  6. Santosh Limited
  7. Pawar Agro Industries
  8. Commodity Specialists Company
  9. Paramesu Biotech Private Limited
  10. Maize
  11. ADM

Global Corn Gluten Meal (CGM) Market Overview


Highlights of The Corn Gluten Meal (CGM) Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Feed Grade
    2. Food Grade
  1. By Application:

    1. Feed Use
    2. Lawn and Garden Use
    3. Food Industry
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Corn Gluten Meal (CGM) Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Corn Gluten Meal (CGM) Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Corn gluten meal is a by-product of the corn processing industry. It is made from the endosperm, or starch granules, of corn and has a high protein content. Corn gluten meal can be used as an animal feed supplement or in manufacturing products such as breads and cereals.

Some of the major players in the corn gluten meal (cgm) market are ADM, Tate & Lyle, Sodrugestvo, Agridient, Prorich Agro Foods, Santosh Limited, Pawar Agro Industries, Commodity Specialists Company, Paramesu Biotech Private Limited, Maize, ADM.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Corn Gluten Meal (CGM) Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Corn Gluten Meal (CGM) Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Corn Gluten Meal (CGM) Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Corn Gluten Meal (CGM) Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Corn Gluten Meal (CGM) Market Size & Forecast, 2018-2028       4.5.1 Corn Gluten Meal (CGM) Market Size and Y-o-Y Growth       4.5.2 Corn Gluten Meal (CGM) Market Absolute $ Opportunity

Chapter 5 Global Corn Gluten Meal (CGM) Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Corn Gluten Meal (CGM) Market Size Forecast by Type
      5.2.1 Feed Grade
      5.2.2 Food Grade
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Corn Gluten Meal (CGM) Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Corn Gluten Meal (CGM) Market Size Forecast by Applications
      6.2.1 Feed Use
      6.2.2 Lawn and Garden Use
      6.2.3 Food Industry
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Corn Gluten Meal (CGM) Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Corn Gluten Meal (CGM) Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Corn Gluten Meal (CGM) Analysis and Forecast
   9.1 Introduction
   9.2 North America Corn Gluten Meal (CGM) Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Corn Gluten Meal (CGM) Market Size Forecast by Type
      9.6.1 Feed Grade
      9.6.2 Food Grade
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Corn Gluten Meal (CGM) Market Size Forecast by Applications
      9.10.1 Feed Use
      9.10.2 Lawn and Garden Use
      9.10.3 Food Industry
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Corn Gluten Meal (CGM) Analysis and Forecast
   10.1 Introduction
   10.2 Europe Corn Gluten Meal (CGM) Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Corn Gluten Meal (CGM) Market Size Forecast by Type
      10.6.1 Feed Grade
      10.6.2 Food Grade
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Corn Gluten Meal (CGM) Market Size Forecast by Applications
      10.10.1 Feed Use
      10.10.2 Lawn and Garden Use
      10.10.3 Food Industry
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Corn Gluten Meal (CGM) Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Corn Gluten Meal (CGM) Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Corn Gluten Meal (CGM) Market Size Forecast by Type
      11.6.1 Feed Grade
      11.6.2 Food Grade
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Corn Gluten Meal (CGM) Market Size Forecast by Applications
      11.10.1 Feed Use
      11.10.2 Lawn and Garden Use
      11.10.3 Food Industry
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Corn Gluten Meal (CGM) Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Corn Gluten Meal (CGM) Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Corn Gluten Meal (CGM) Market Size Forecast by Type
      12.6.1 Feed Grade
      12.6.2 Food Grade
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Corn Gluten Meal (CGM) Market Size Forecast by Applications
      12.10.1 Feed Use
      12.10.2 Lawn and Garden Use
      12.10.3 Food Industry
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Corn Gluten Meal (CGM) Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Corn Gluten Meal (CGM) Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Corn Gluten Meal (CGM) Market Size Forecast by Type
      13.6.1 Feed Grade
      13.6.2 Food Grade
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Corn Gluten Meal (CGM) Market Size Forecast by Applications
      13.10.1 Feed Use
      13.10.2 Lawn and Garden Use
      13.10.3 Food Industry
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Corn Gluten Meal (CGM) Market: Competitive Dashboard
   14.2 Global Corn Gluten Meal (CGM) Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 ADM
      14.3.2 Tate & Lyle
      14.3.3 Sodrugestvo
      14.3.4 Agridient
      14.3.5 Prorich Agro Foods
      14.3.6 Santosh Limited
      14.3.7 Pawar Agro Industries
      14.3.8 Commodity Specialists Company
      14.3.9 Paramesu Biotech Private Limited
      14.3.10 Maize
      14.3.11 ADM

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