Market Overview:
The global dextrin for food market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for convenience foods and functional foods. Dextrin is used as an ingredient in various food products such as bakery items, confectionery items, snacks, and others. It helps in improving the texture, flavor, and appearance of food products. In addition, dextrin also has functional properties such as emulsifying properties and water binding capacity that make it suitable for use in various beverage applications.
Product Definition:
A complex carbohydrate made from starch, dextrin is used as a thickener and stabilizer in food products. It is also used as an adhesive in some printing applications.
Maltodextrin:
Maltodextrin is a polysaccharide polymer, derived from the hydrolysis of starch. It has a similar structure to that of dextrin and can be used as an alternative in many food applications. Maltodextrin acts as a thickening agent, stabilizer, binder and filler in food products such as jellies & jams, salad dressings & sauces and bakery products.
Cyclodextrin:
Cyclodextrin is a natural product and an artificial compound that is produced from the process of fermentation. It has a molecular weight of about 200-300 and is soluble in water, alcohol, ethyl ether, acetone & many others. The food industry uses it as an additive to increase the viscosity of food products such as starch slurry’s or dextrose solutions without altering their properties.
Application Insights:
Beverage application led the global market with a share of more than 60.0% in 2017. Beverages such as soft drinks, juices, energy & sports drinks and dairy beverages are majorly manufactured using dextrin as a thickener and sweetening agent. Rising demand for low-calorie beverages is expected to augment the product demand over the forecast period.
Food application is anticipated to witness growth at a CAGR of XX% from 2018 to 2030 owing to rising consumer awareness regarding health benefits associated with dietary fiber intake on account of its ability to reduce cholesterol levels, prevent heart diseases and promote gastrointestinal health among adults along with improving weight loss outcomes among obese individuals.
The use of dextrin in food products such as baby foods, infant formulas, snacks bars.
Regional Analysis:
North America was the largest regional market for dextrin with a share of over 35.0% in 2017 owing to high consumption of sports and energy drinks, coupled with rising obesity problems in the region. The U.S., in particular, is one of the major consumers due to high disposable income and changing lifestyles resulting from urbanization and industrialization.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increased demand for convenient foods that are easy to prepare and eat on the go. Dextrin is a versatile ingredient that can be used in a variety of convenience food products, such as ready-to-eat meals, snacks, and beverages.
- Rising popularity of healthy eating: There is a growing trend among consumers towards healthier eating habits, and dextrin is an ideal ingredient for health-conscious products. Dextrin is low in fat and calories, yet still provides important nutrients and energy.
- Growing demand for gluten-free products: A large number of people have gluten sensitivities or allergies, so there is increasing demand for gluten-free products. Dextrin can be used as a substitute for wheat flour in many recipes, making it an ideal ingredient for gluten-free foods.
Scope Of The Report
Report Attributes
Report Details
Report Title
Dextrin for Food Market Research Report
By Type
Maltodextrin, Cyclodextrin
By Application
Food, Beverage
By Companies
Grain Processing Corp, Roquette, Cargill, Matsutani, ADM, Ingredion, Tate & Lyle, Agrana Group, Avebe, Nowamyl, SSSFI-AAA, Kraft Chemical, WGC, Beneo, Emsland Stärke GmbH, Wacker, Ensuiko Sugar Refining, Nihon Shokuhin Kako, Xiwang, Zhucheng Dongxiao, Zhucheng Xingmao, Mengzhou Jinyumi, Qinhuangdao Lihuang, Henan Feitian, Jinze, Shandong Xinda, Yunan Yongguang, Mengzhou Hongji
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
230
Number of Tables & Figures
161
Customization Available
Yes, the report can be customized as per your need.
Global Dextrin for Food Market Report Segments:
The global Dextrin for Food market is segmented on the basis of:
Types
Maltodextrin, Cyclodextrin
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food, Beverage
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Grain Processing Corp
- Roquette
- Cargill
- Matsutani
- ADM
- Ingredion
- Tate & Lyle
- Agrana Group
- Avebe
- Nowamyl
- SSSFI-AAA
- Kraft Chemical
- WGC
- Beneo
- Emsland Stärke GmbH
- Wacker
- Ensuiko Sugar Refining
- Nihon Shokuhin Kako
- Xiwang
- Zhucheng Dongxiao
- Zhucheng Xingmao
- Mengzhou Jinyumi
- Qinhuangdao Lihuang
- Henan Feitian
- Jinze
- Shandong Xinda
- Yunan Yongguang
- Mengzhou Hongji
Highlights of The Dextrin for Food Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Maltodextrin
- Cyclodextrin
- By Application:
- Food
- Beverage
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Dextrin for Food Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
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- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Dextrin is a type of carbohydrate that is used as a food additive. It helps to improve the texture, mouthfeel, and shelf life of foods.
Some of the key players operating in the dextrin for food market are Grain Processing Corp, Roquette, Cargill, Matsutani, ADM, Ingredion, Tate & Lyle, Agrana Group, Avebe, Nowamyl, SSSFI-AAA, Kraft Chemical, WGC, Beneo, Emsland St¤rke GmbH, Wacker, Ensuiko Sugar Refining, Nihon Shokuhin Kako, Xiwang, Zhucheng Dongxiao, Zhucheng Xingmao, Mengzhou Jinyumi, Qinhuangdao Lihuang, Henan Feitian, Jinze, Shandong Xinda, Yunan Yongguang, Mengzhou Hongji.
The dextrin for food market is expected to grow at a compound annual growth rate of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Dextrin for Food Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Dextrin for Food Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Dextrin for Food Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Dextrin for Food Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Dextrin for Food Market Size & Forecast, 2018-2028
4.5.1 Dextrin for Food Market Size and Y-o-Y Growth
4.5.2 Dextrin for Food Market Absolute $ Opportunity
Chapter 5 Global Dextrin for Food Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Dextrin for Food Market Size Forecast by Type
5.2.1 Maltodextrin
5.2.2 Cyclodextrin
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Dextrin for Food Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Dextrin for Food Market Size Forecast by Applications
6.2.1 Food
6.2.2 Beverage
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Dextrin for Food Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Dextrin for Food Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Dextrin for Food Analysis and Forecast
9.1 Introduction
9.2 North America Dextrin for Food Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Dextrin for Food Market Size Forecast by Type
9.6.1 Maltodextrin
9.6.2 Cyclodextrin
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Dextrin for Food Market Size Forecast by Applications
9.10.1 Food
9.10.2 Beverage
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Dextrin for Food Analysis and Forecast
10.1 Introduction
10.2 Europe Dextrin for Food Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Dextrin for Food Market Size Forecast by Type
10.6.1 Maltodextrin
10.6.2 Cyclodextrin
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Dextrin for Food Market Size Forecast by Applications
10.10.1 Food
10.10.2 Beverage
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Dextrin for Food Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Dextrin for Food Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Dextrin for Food Market Size Forecast by Type
11.6.1 Maltodextrin
11.6.2 Cyclodextrin
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Dextrin for Food Market Size Forecast by Applications
11.10.1 Food
11.10.2 Beverage
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Dextrin for Food Analysis and Forecast
12.1 Introduction
12.2 Latin America Dextrin for Food Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Dextrin for Food Market Size Forecast by Type
12.6.1 Maltodextrin
12.6.2 Cyclodextrin
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Dextrin for Food Market Size Forecast by Applications
12.10.1 Food
12.10.2 Beverage
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Dextrin for Food Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Dextrin for Food Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Dextrin for Food Market Size Forecast by Type
13.6.1 Maltodextrin
13.6.2 Cyclodextrin
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Dextrin for Food Market Size Forecast by Applications
13.10.1 Food
13.10.2 Beverage
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Dextrin for Food Market: Competitive Dashboard
14.2 Global Dextrin for Food Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Grain Processing Corp
14.3.2 Roquette
14.3.3 Cargill
14.3.4 Matsutani
14.3.5 ADM
14.3.6 Ingredion
14.3.7 Tate & Lyle
14.3.8 Agrana Group
14.3.9 Avebe
14.3.10 Nowamyl
14.3.11 SSSFI-AAA
14.3.12 Kraft Chemical
14.3.13 WGC
14.3.14 Beneo
14.3.15 Emsland Stärke GmbH
14.3.16 Wacker
14.3.17 Ensuiko Sugar Refining
14.3.18 Nihon Shokuhin Kako
14.3.19 Xiwang
14.3.20 Zhucheng Dongxiao
14.3.21 Zhucheng Xingmao
14.3.22 Mengzhou Jinyumi
14.3.23 Qinhuangdao Lihuang
14.3.24 Henan Feitian
14.3.25 Jinze
14.3.26 Shandong Xinda
14.3.27 Yunan Yongguang
14.3.28 Mengzhou Hongji
