Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Diary-Free Cheese Market by Type (Mozzarella, Parmesan, Cheddar, Cream Cheese, Others), By Application (Fast Food Snack, Dips & Sauces, Dips & Sauces, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Diary-Free Cheese Market by Type (Mozzarella, Parmesan, Cheddar, Cream Cheese, Others), By Application (Fast Food Snack, Dips & Sauces, Dips & Sauces, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 359732 4200 Food & Beverages 377 163 Pages 4.8 (37)
                                          

Market Overview:


The global diary-free cheese market is expected to grow at a CAGR of 6.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising awareness about dairy-free cheese, increasing demand for healthy and nutritious food products, and growing vegan population. In terms of type, mozzarella is expected to be the fastest growing segment during the forecast period. This can be attributed to its high demand in fast food snacks and dips & sauces applications. North America is expected to lead the global diary-free cheese market in terms of revenue during the forecast period.


Global Diary-Free Cheese Industry Outlook


Product Definition:


Diary-free cheese is cheese that does not contain diary. It is often used as an alternative to diary-based cheese for people who are lactose intolerant or have a dairy allergy. Diary-free cheese can be made from soy, rice, or other plant based milks.


Mozzarella:


Mozzarella is a fresh cheese, which is made by the process of curdling milk. It has been an important part of Italian cuisine for centuries and its usage in various dishes can be seen even today. The most popular dish that uses mozzarella as a primary ingredient is pizza, which has found its way into almost every culture across the globe.


The global dairy industry had faced many challenges over the past few years on account of changing consumer tastes.


Parmesan:


Parmesan is a hard, rind-less cheese with a long shelf life. It has been made in the same way for thousands of years and is widely available across Europe. The primary ingredients are milk (pasteurised or not), animal rennet, salt and sometimes coloring agents.


Application Insights:


Dips and sauces led the global diary-free cheese market in 2017, accounting for more than 35.0% share of the overall revenue. The segment is expected to continue its dominance over the forecast period owing to increasing consumption of dairy products in various sauces and dips across the world.


The fast food snack segment is also projected to witness significant growth over the next six years due to rising consumer preference for on-the-go snacks that are convenient and easy to prepare buttermilk dip with roasted vegetables or paneer tikka masala with nan bread crumbs as an appetizer or light meal option at dinnertime. In addition, growing demand for vegan options among consumers who have adopted a healthy lifestyle is expected fuel product demand over the forecast period. However, major players such as Kraft Foods Inc., Fonterra Brands New Zealand Ltd.


Regional Analysis:


Europe was the largest market for diary-free cheese, accounting for more than 35% of the global revenue in 2017. The region is expected to dominate the industry over the forecast period. Key factors driving product demand include increasing awareness regarding a healthy diet and growing popularity of convenience food products among consumers in countries such as Germany, U.K., France, Italy and Spain.


Asia Pacific is anticipated to be one of the fastest-growing markets with a CAGR exceeding 5% from 2018 to 2030 owing to rising health consciousness among consumers along with increasing disposable income levels in developing economies including China and India will drive growth during this period.


Growth Factors:


  • Increasing demand for diary-free cheese from vegan population
  • Rising awareness about the health benefits of diary-free cheese
  • Growing popularity of plant-based diets among health enthusiasts
  • Proliferation of dairy-free cheese brands in the market
  • Increased availability of diary-free cheese in supermarkets and online stores

Scope Of The Report

Report Attributes

Report Details

Report Title

Diary-Free Cheese Market Research Report

By Type

Mozzarella, Parmesan, Cheddar, Cream Cheese, Others

By Application

Fast Food Snack, Dips & Sauces, Dips & Sauces, Others

By Companies

Daiya Foods Inc., Kate Hill, Lisanatti Foods, Tofutti Brands, Inc., Bute Island Foods Ltd., Dairy Free Down Under, Angel Food, Violife Foods, WayFare, VP Elmarso Ltd., First Grade International Ltd.

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

163

Number of Tables & Figures

115

Customization Available

Yes, the report can be customized as per your need.


Global Diary-Free Cheese Market Report Segments:

The global Diary-Free Cheese market is segmented on the basis of:

Types

Mozzarella, Parmesan, Cheddar, Cream Cheese, Others

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Fast Food Snack, Dips & Sauces, Dips & Sauces, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Daiya Foods Inc.
  2. Kate Hill
  3. Lisanatti Foods
  4. Tofutti Brands, Inc.
  5. Bute Island Foods Ltd.
  6. Dairy Free Down Under
  7. Angel Food
  8. Violife Foods
  9. WayFare
  10. VP Elmarso Ltd.
  11. First Grade International Ltd.

Global Diary-Free Cheese Market Overview


Highlights of The Diary-Free Cheese Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Mozzarella
    2. Parmesan
    3. Cheddar
    4. Cream Cheese
    5. Others
  1. By Application:

    1. Fast Food Snack
    2. Dips & Sauces
    3. Dips & Sauces
    4. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Diary-Free Cheese Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Diary-Free Cheese Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Diary-free cheese is a type of cheese that does not require diary, or any other form of dairy.

Some of the key players operating in the diary-free cheese market are Daiya Foods Inc., Kate Hill, Lisanatti Foods, Tofutti Brands, Inc., Bute Island Foods Ltd., Dairy Free Down Under, Angel Food, Violife Foods, WayFare, VP Elmarso Ltd., First Grade International Ltd..

The diary-free cheese market is expected to grow at a compound annual growth rate of 6.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Diary-Free Cheese Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Diary-Free Cheese Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Diary-Free Cheese Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Diary-Free Cheese Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Diary-Free Cheese Market Size & Forecast, 2020-2028       4.5.1 Diary-Free Cheese Market Size and Y-o-Y Growth       4.5.2 Diary-Free Cheese Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Mozzarella
      5.2.2 Parmesan
      5.2.3 Cheddar
      5.2.4 Cream Cheese
      5.2.5 Others
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Fast Food Snack
      6.2.2 Dips & Sauces
      6.2.3 Dips & Sauces
      6.2.4 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Diary-Free Cheese Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Diary-Free Cheese Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Mozzarella
      9.6.2 Parmesan
      9.6.3 Cheddar
      9.6.4 Cream Cheese
      9.6.5 Others
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Fast Food Snack
      9.10.2 Dips & Sauces
      9.10.3 Dips & Sauces
      9.10.4 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Mozzarella
      10.6.2 Parmesan
      10.6.3 Cheddar
      10.6.4 Cream Cheese
      10.6.5 Others
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Fast Food Snack
      10.10.2 Dips & Sauces
      10.10.3 Dips & Sauces
      10.10.4 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Mozzarella
      11.6.2 Parmesan
      11.6.3 Cheddar
      11.6.4 Cream Cheese
      11.6.5 Others
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Fast Food Snack
      11.10.2 Dips & Sauces
      11.10.3 Dips & Sauces
      11.10.4 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Mozzarella
      12.6.2 Parmesan
      12.6.3 Cheddar
      12.6.4 Cream Cheese
      12.6.5 Others
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Fast Food Snack
      12.10.2 Dips & Sauces
      12.10.3 Dips & Sauces
      12.10.4 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Mozzarella
      13.6.2 Parmesan
      13.6.3 Cheddar
      13.6.4 Cream Cheese
      13.6.5 Others
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Fast Food Snack
      13.10.2 Dips & Sauces
      13.10.3 Dips & Sauces
      13.10.4 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Diary-Free Cheese Market: Competitive Dashboard
   14.2 Global Diary-Free Cheese Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Daiya Foods Inc.
      14.3.2 Kate Hill
      14.3.3 Lisanatti Foods
      14.3.4 Tofutti Brands, Inc.
      14.3.5 Bute Island Foods Ltd.
      14.3.6 Dairy Free Down Under
      14.3.7 Angel Food
      14.3.8 Violife Foods
      14.3.9 WayFare
      14.3.10 VP Elmarso Ltd.
      14.3.11 First Grade International Ltd.

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