Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Dried Peas Market by Type (Green Peas, Yellow Peas), By Application (Food and Beverage, Retail, Animal Feed, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Dried Peas Market by Type (Green Peas, Yellow Peas), By Application (Food and Beverage, Retail, Animal Feed, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 354548 4200 Food & Beverages 377 128 Pages 4.7 (44)
                                          

Market Overview:


The global dried peas market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for healthy and nutritious food products, rising awareness about the health benefits of consuming dried peas, and growing demand for animal feed. In terms of type, the green peas segment is expected to lead the global dried peas market during the forecast period. This can be attributed to their high nutritional value and various health benefits such as weight loss, improved digestion, and cancer prevention.


Global Dried Peas Industry Outlook


Product Definition:


Dried peas are a type of legume. They are small, green, and round. Dried peas can be eaten whole or they can be cooked and used in recipes.


Green Peas:


Green peas are fresh green seeds of the legume plant, they are high in nutritional content and hence considered as a healthy food. Green peas have been gaining importance in the food industry on account of their high nutritional value. The major nutrients present in green pea include vitamin C & E, fiber, folate & iron; whereas dried pea has higher concentration of minerals such as potassium (K), calcium (Ca), magnesium (Mg) and sodium (Na).


Yellow Peas:


Yellow peas are the dried, shelled form of green peas. They are available in various sizes and can be categorized into two types: fresh yellow pea and frozen yellow pea. The product is used as an ingredient for soups, salads, pasta dishes and also consumed directly as a vegetable. It has excellent nutritional properties including high protein content (18%), fiber (25%), iron (19%) & vitamin A & C (10%).


Application Insights:


The food and beverage segment accounted for more than half of the global dried peas market share in 2017. The product is widely used as a functional ingredient in various foods including soups, stews, sauces, snacks and desserts owing to its unique nutritional profile. In addition to being a rich source of vitamins and fiber, it also contains several other essential minerals such as manganese which helps maintain bone health.


Dried peas are an excellent source of energy (calories) due to their high protein content (26 grams per cup). They are also rich sources of several key nutrients such as folate (vitamin B9), iron & zinc which help improve cognitive function along with reducing the risk of heart diseases & cancer. The growing importance attached by major markets including U.S.


Regional Analysis:


Europe was the largest regional market in 2017 owing to high consumer preference and adoption of healthy lifestyle. The region is expected to maintain its dominance over the forecast period due to growing demand for functional food and beverage products. Asia Pacific is projected to be the fastest-growing regional market from 2018 to 2030 on account of increasing product consumption in countries, such as India, China, Japan, South Korea, Singapore among others.


Increasing health consciousness along with rising disposable income will drive product demand further driving industry growth in APAC. In addition new product developments are likely boost industry growth over the coming years  in this region especially after gaining approval by regulatory agencies such as FDA (Food and Drug Administration) or EMEA (European Union).


Growth Factors:


  • Increasing demand for healthy and nutritious food products is driving the growth of the dried peas market.
  • Rising awareness about the health benefits of consuming dried peas is propelling the growth of this market.
  • The increasing popularity of plant-based diets is fueling the demand for dried peas worldwide.
  • Growing demand for convenience foods is contributing to the expansion of the global dried peas market.
  • The increasing use of processed foods has led to a rise in consumption of dried peas, thereby boosting this market’s growth

Scope Of The Report

Report Attributes

Report Details

Report Title

Dried Peas Market Research Report

By Type

Green Peas, Yellow Peas

By Application

Food and Beverage, Retail, Animal Feed, Others

By Companies

L.H. Hayward, Goya Foods, AGT Foods, Dakota Dry Beans, Scoular, Vestkorn

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

128

Number of Tables & Figures

90

Customization Available

Yes, the report can be customized as per your need.


Global Dried Peas Market Report Segments:

The global Dried Peas market is segmented on the basis of:

Types

Green Peas, Yellow Peas

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food and Beverage, Retail, Animal Feed, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. L.H. Hayward
  2. Goya Foods
  3. AGT Foods
  4. Dakota Dry Beans
  5. Scoular
  6. Vestkorn

Global Dried Peas Market Overview


Highlights of The Dried Peas Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Green Peas
    2. Yellow Peas
  1. By Application:

    1. Food and Beverage
    2. Retail
    3. Animal Feed
    4. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Dried Peas Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Dried Peas Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Dried peas are a type of legume that is dried and has been shelled.

Some of the major players in the dried peas market are L.H. Hayward, Goya Foods, AGT Foods, Dakota Dry Beans, Scoular, Vestkorn.

The dried peas market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Dried Peas Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Dried Peas Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Dried Peas Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Dried Peas Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Dried Peas Market Size & Forecast, 2020-2028       4.5.1 Dried Peas Market Size and Y-o-Y Growth       4.5.2 Dried Peas Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Green Peas
      5.2.2 Yellow Peas
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food and Beverage
      6.2.2 Retail
      6.2.3 Animal Feed
      6.2.4 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Dried Peas Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Dried Peas Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Green Peas
      9.6.2 Yellow Peas
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food and Beverage
      9.10.2 Retail
      9.10.3 Animal Feed
      9.10.4 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Green Peas
      10.6.2 Yellow Peas
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food and Beverage
      10.10.2 Retail
      10.10.3 Animal Feed
      10.10.4 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Green Peas
      11.6.2 Yellow Peas
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food and Beverage
      11.10.2 Retail
      11.10.3 Animal Feed
      11.10.4 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Green Peas
      12.6.2 Yellow Peas
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food and Beverage
      12.10.2 Retail
      12.10.3 Animal Feed
      12.10.4 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Green Peas
      13.6.2 Yellow Peas
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food and Beverage
      13.10.2 Retail
      13.10.3 Animal Feed
      13.10.4 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Dried Peas Market: Competitive Dashboard
   14.2 Global Dried Peas Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 L.H. Hayward
      14.3.2 Goya Foods
      14.3.3 AGT Foods
      14.3.4 Dakota Dry Beans
      14.3.5 Scoular
      14.3.6 Vestkorn

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