Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Feed Phytobiotics Market by Type (Plant Extracts, Spices, Herbs, Others), By Application (Poultry, Ruminants, Swine, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Feed Phytobiotics Market by Type (Plant Extracts, Spices, Herbs, Others), By Application (Poultry, Ruminants, Swine, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 313373 4200 Chemical & Material 377 186 Pages 4.7 (36)
                                          

Market Overview:


The global feed phytobiotics market is expected to grow at a CAGR of 6.5% from 2018 to 2030. The growth of the market can be attributed to the increasing demand for animal-based food products, rising awareness about the benefits of using phytobiotics in animal feed, and growing concerns about food safety and quality. The global feed phytobiotics market is segmented by type into plant extracts, spices, herbs, and others. The plant extracts segment is expected to account for the largest share of the global market in 2018. This segment is projected to grow at a CAGR of 7% from 2018 to 2030 due to the increasing demand for natural ingredients in animal feed formulations. The spices segment is projected to grow at a CAGR of 5% from 2018to 2030 due its ability improve palatability and digestibilityof feeds. The global feed phytobiotics marketis also dividedby applicationinto poultry, ruminants, swineand others segments .


Global Feed Phytobiotics Industry Outlook


Product Definition:


Feed Phytobiotics is a feed supplement that uses natural ingredients to improve the health and productivity of livestock. It is made from plants that have been proven to be beneficial for animals, and it helps them digest food more easily, absorb nutrients better, and resist disease. Feed Phytobiotics can be used in all types of livestock, including cows, pigs, chickens, and fish.


Plant Extracts:


Plant extracts are basically the concentrated essence of plants. They can be obtained from both natural and artificial sources. The most commonly used plant extracts in animal feed include aloe vera, soybean meal, menhaden fish oil, spirulina and chlorella. These are added to the animal feed either as a nutritional supplement or to provide antimicrobial protection against various diseases that may be prevalent in livestock animals (bovine).


Spices:


Spices are the products obtained from the distillation of plant materials, which are used as food flavoring and for other domestic purposes. Spices include whole spices and ground spices. Spices can be used to enhance flavor, aroma, taste as well as appearance in food products such as meat & poultry products; bakery & confectionery items; sauces & dressing; dairy items; fruits & vegetables among others.


Application Insights:


Poultry was the largest feed phytobiotics application segment in 2017 and is expected to continue its dominance over the forecast period. The growing poultry industry, especially in emerging markets of China, India and Brazil is anticipated to propel demand for feed phytobiocides.


Ruminants are expected to be one of the fastest-growing segments owing to increasing ruminant livestock production globally. Ruminants include cattle, sheep and goats; these animals have a rumen, which is a unique organ that helps them digest fibrous foodstuffs efficiently. Fibrous food intake promotes bacterial growth within rumen that eventually leads to spoilage of milk & reduces animal productivity as compared with monogastric animals such as pigs or cows where fermentation occurs at stomach level resulting in less efficiency on account of methane emission from cowpersons etcetera., thereby making ruminant livestock more productive than other livestock species.


Regional Analysis:


North America dominated the global feed phytobiotics market in terms of revenue share in 2017. The region is expected to maintain its dominance over the forecast period as well owing to high demand for meat products and rising awareness among consumers regarding animal health and hygiene. Asia Pacific is anticipated to witness a significant growth rate during the forecast period, which can be attributed to increasing R&D investments by industry players, growing exports of feed additives from developed countries such as Japan and Australia, along with rising awareness about animal health & hygiene issues amongst consumers. China has been observed as one of the largest markets for feed additives across this region owing to rapid industrialization coupled with an increase in livestock population there; these factors are anticipated aid regional growth over next eight years.


Europe also held a considerable share in this market due to high consumption of meat products especially beef in Germany, France.


Growth Factors:


  • Increasing demand for organic food products: The global market for organic food is projected to grow at a CAGR of more than 14% from 2016 to 2021. This growth is driven by the increasing awareness about the benefits of organic food, rising income levels, and changing lifestyles.
  • Rising demand for probiotics: Probiotics are live microorganisms that offer health benefits when consumed in adequate amounts. They are being increasingly used in foods and supplements owing to their beneficial effects on human health. The global probiotics market is expected to grow at a CAGR of more than 16% from 2016 to 2021.
  • Growing demand for functional foods: Functional foods are those that offer additional health benefits beyond basic nutrition. They are becoming popular among consumers due to their potential health advantages over traditional foods. The global functional food market is projected to grow at a CAGR of more than 8% from 2016 to 2021 .

Scope Of The Report

Report Attributes

Report Details

Report Title

Feed Phytobiotics Market Research Report

By Type

Plant Extracts, Spices, Herbs, Others

By Application

Poultry, Ruminants, Swine, Others

By Companies

AB Agri, Archer-Daniels-Midland, Alltech, BIOMIN Holding, Cargill, ForFarmers, Kemin Industries, Neovia, Phytobiotics Futterzusatzstoffe, AB Agri

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

186

Number of Tables & Figures

131

Customization Available

Yes, the report can be customized as per your need.


Global Feed Phytobiotics Market Report Segments:

The global Feed Phytobiotics market is segmented on the basis of:

Types

Plant Extracts, Spices, Herbs, Others

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Poultry, Ruminants, Swine, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. AB Agri
  2. Archer-Daniels-Midland
  3. Alltech
  4. BIOMIN Holding
  5. Cargill
  6. ForFarmers
  7. Kemin Industries
  8. Neovia
  9. Phytobiotics Futterzusatzstoffe
  10. AB Agri

Global Feed Phytobiotics Market Overview


Highlights of The Feed Phytobiotics Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Plant Extracts
    2. Spices
    3. Herbs
    4. Others
  1. By Application:

    1. Poultry
    2. Ruminants
    3. Swine
    4. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Feed Phytobiotics Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

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Global Feed Phytobiotics Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Feed Phytobiotics is a dietary supplement that contains phytochemicals and plant-based proteins to support the health of horses. Feed Phytobiotics helps horses maintain a healthy digestive system, immune system, and overall well-being.

Some of the major players in the feed phytobiotics market are AB Agri, Archer-Daniels-Midland, Alltech, BIOMIN Holding, Cargill, ForFarmers, Kemin Industries, Neovia, Phytobiotics Futterzusatzstoffe, AB Agri.

The feed phytobiotics market is expected to grow at a compound annual growth rate of 6.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Feed Phytobiotics Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Feed Phytobiotics Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Feed Phytobiotics Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Feed Phytobiotics Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Feed Phytobiotics Market Size & Forecast, 2020-2028       4.5.1 Feed Phytobiotics Market Size and Y-o-Y Growth       4.5.2 Feed Phytobiotics Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Plant Extracts
      5.2.2 Spices
      5.2.3 Herbs
      5.2.4 Others
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Poultry
      6.2.2 Ruminants
      6.2.3 Swine
      6.2.4 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Feed Phytobiotics Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Feed Phytobiotics Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Plant Extracts
      9.6.2 Spices
      9.6.3 Herbs
      9.6.4 Others
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Poultry
      9.10.2 Ruminants
      9.10.3 Swine
      9.10.4 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Plant Extracts
      10.6.2 Spices
      10.6.3 Herbs
      10.6.4 Others
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Poultry
      10.10.2 Ruminants
      10.10.3 Swine
      10.10.4 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Plant Extracts
      11.6.2 Spices
      11.6.3 Herbs
      11.6.4 Others
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Poultry
      11.10.2 Ruminants
      11.10.3 Swine
      11.10.4 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Plant Extracts
      12.6.2 Spices
      12.6.3 Herbs
      12.6.4 Others
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Poultry
      12.10.2 Ruminants
      12.10.3 Swine
      12.10.4 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Plant Extracts
      13.6.2 Spices
      13.6.3 Herbs
      13.6.4 Others
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Poultry
      13.10.2 Ruminants
      13.10.3 Swine
      13.10.4 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Feed Phytobiotics Market: Competitive Dashboard
   14.2 Global Feed Phytobiotics Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 AB Agri
      14.3.2 Archer-Daniels-Midland
      14.3.3 Alltech
      14.3.4 BIOMIN Holding
      14.3.5 Cargill
      14.3.6 ForFarmers
      14.3.7 Kemin Industries
      14.3.8 Neovia
      14.3.9 Phytobiotics Futterzusatzstoffe
      14.3.10 AB Agri

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