Market Overview:
The global food authentication testing market is expected to grow at a CAGR of 7.5% from 2018 to 2030. The market growth is attributed to the increasing demand for food safety and quality assurance, rising incidences of food fraud, and technological advancements in the field of food authentication testing. The global food authentication testing market by type is segmented into PCR technique, DNA sequencing/barcoding, next generation sequencing (NGS), ELISA, NMR technique/molecular spectrometry, and mass spectrometry. The PCR technique segment accounted for the largest share of the global food authentication testing market in 2017 owing to its high accuracy and reliability. However, NGS is expected to grow at the highest CAGR during the forecast period due its ability to detect low-level contaminants in foods. The global food authentication testing market by application is segmented into laboratory and Food inspection agency. The laboratory segment accounted for a larger share of the global market in 2017 owing to rising demand for accurate and reliable test results from consumers as well as regulatory authorities worldwide.
Product Definition:
Food Authentication Testing is the process of verifying the identity and quality of food products. This process can help ensure that food is safe to eat and has been properly labeled.
PCR Technique:
Polymerase Chain Reaction (PCR) technique is used for amplifying a specific region of DNA. The technology is widely applied in molecular biology for various applications such as genetic fingerprinting, gene expression analysis, and forensic science among others. PCR technique has been gaining significant traction in the food authentication testing market over the past few years owing to its ability to provide highly sensitive and accurate results with minimal sample volumes.
DNA Sequencing/barcoding:
DNA sequencing is the process of determining the sequence of nucleotides (base pairs) in a DNA molecule. The technique is used for identifying and analyzing genetic sequences for various applications such as human genome study, gene expression, mutation detection, etc. In recent times DNA sequencing has found its application in food authentication testing due to high demand for fresh and organic foods which are uncooked or cooked at low temperatures.
Application Insights:
The global food authentication testing market by application can be segmented into laboratoray, food inspection agencys and others. The other applications include quality control in the processing industry, forensic analysis of packaged foods and dietary supplements. The laboratoray application dominated the overall market in terms of revenue share at over 40% in 2017. This is due to its wide-spread use for product authentication during production, processing and storage of food products.
Food inspection agencies are expected to witness significant growth over the forecast period owing to their increasing focus on preventing adulteration with added elements such as DNA profiling techniques for detection of impurities or contaminants that may affect product quality or safety margins during manufacturing processsthese factors are anticipated to drive demand from this sector over the forecast period thereby contributing towards overall growth rate.
Regional Analysis:
North America dominated the global market in 2017. The region is expected to maintain its position during the forecast period owing to presence of stringent regulations regarding food authenticity testing and continuous R&D activities by several companies for development of advanced techniques. Asia Pacific is anticipated to witness lucrative growth over the forecast period owing to increasing awareness among consumers regarding food frauds, rising demand for organic foods, and improving living standards which has led people prefer authentic products over knock-off ones. Moreover, government initiatives such as “Make in India†campaign by Indian government are likely boost regional market growth during the forecast period.
Moreover, growing population coupled with rapid urbanization in emerging economies including China and India has led governments there implement strict regulations on imports.
Growth Factors:
- Increasing demand for food safety and quality assurance
- Growing awareness about the benefits of food authentication testing
- Proliferation of counterfeit foods in the market
- Stringent regulatory framework for food safety and authenticity
- Technological advancements in food authentication testing
Scope Of The Report
Report Attributes
Report Details
Report Title
Food Authentication Testing Market Research Report
By Type
PCR Technique, DNA Sequencing/barcoding, Next Generation Sequencing, ELISA, NMR Technique/Molecular Spectrometry, Mass Spectrometry
By Application
Laboratary, Food inspection agency
By Companies
Eurofins, Intertek, SGS, Merieux NutriSciences, EMSL Analytical, NSF, SCIEX, Thermo Fischer Scientific, LGC, RSSL, Campden BRI
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
211
Number of Tables & Figures
148
Customization Available
Yes, the report can be customized as per your need.
Global Food Authentication Testing Market Report Segments:
The global Food Authentication Testing market is segmented on the basis of:
Types
PCR Technique, DNA Sequencing/barcoding, Next Generation Sequencing, ELISA, NMR Technique/Molecular Spectrometry, Mass Spectrometry
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Laboratary, Food inspection agency
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Eurofins
- Intertek
- SGS
- Merieux NutriSciences
- EMSL Analytical
- NSF
- SCIEX
- Thermo Fischer Scientific
- LGC
- RSSL
- Campden BRI
Highlights of The Food Authentication Testing Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- PCR Technique
- DNA Sequencing/barcoding
- Next Generation Sequencing
- ELISA
- NMR Technique/Molecular Spectrometry
- Mass Spectrometry
- By Application:
- Laboratary
- Food inspection agency
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Food Authentication Testing Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Food authentication testing is a process that verifies the authenticity of food products. This can be done through a variety of methods, including chemical analysis, physical examination, and tasting.
Some of the key players operating in the food authentication testing market are Eurofins, Intertek, SGS, Merieux NutriSciences, EMSL Analytical, NSF, SCIEX, Thermo Fischer Scientific, LGC, RSSL, Campden BRI.
The food authentication testing market is expected to grow at a compound annual growth rate of 7.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Food Authentication Testing Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Food Authentication Testing Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Food Authentication Testing Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Food Authentication Testing Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Food Authentication Testing Market Size & Forecast, 2020-2028
4.5.1 Food Authentication Testing Market Size and Y-o-Y Growth
4.5.2 Food Authentication Testing Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 PCR Technique
5.2.2 DNA Sequencing/barcoding
5.2.3 Next Generation Sequencing
5.2.4 ELISA
5.2.5 NMR Technique/Molecular Spectrometry
5.2.6 Mass Spectrometry
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Laboratary
6.2.2 Food inspection agency
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Food Authentication Testing Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Food Authentication Testing Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 PCR Technique
9.6.2 DNA Sequencing/barcoding
9.6.3 Next Generation Sequencing
9.6.4 ELISA
9.6.5 NMR Technique/Molecular Spectrometry
9.6.6 Mass Spectrometry
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Laboratary
9.10.2 Food inspection agency
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 PCR Technique
10.6.2 DNA Sequencing/barcoding
10.6.3 Next Generation Sequencing
10.6.4 ELISA
10.6.5 NMR Technique/Molecular Spectrometry
10.6.6 Mass Spectrometry
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Laboratary
10.10.2 Food inspection agency
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 PCR Technique
11.6.2 DNA Sequencing/barcoding
11.6.3 Next Generation Sequencing
11.6.4 ELISA
11.6.5 NMR Technique/Molecular Spectrometry
11.6.6 Mass Spectrometry
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Laboratary
11.10.2 Food inspection agency
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 PCR Technique
12.6.2 DNA Sequencing/barcoding
12.6.3 Next Generation Sequencing
12.6.4 ELISA
12.6.5 NMR Technique/Molecular Spectrometry
12.6.6 Mass Spectrometry
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Laboratary
12.10.2 Food inspection agency
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 PCR Technique
13.6.2 DNA Sequencing/barcoding
13.6.3 Next Generation Sequencing
13.6.4 ELISA
13.6.5 NMR Technique/Molecular Spectrometry
13.6.6 Mass Spectrometry
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Laboratary
13.10.2 Food inspection agency
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Food Authentication Testing Market: Competitive Dashboard
14.2 Global Food Authentication Testing Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Eurofins
14.3.2 Intertek
14.3.3 SGS
14.3.4 Merieux NutriSciences
14.3.5 EMSL Analytical
14.3.6 NSF
14.3.7 SCIEX
14.3.8 Thermo Fischer Scientific
14.3.9 LGC
14.3.10 RSSL
14.3.11 Campden BRI
