Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Food Bleach Market by Type (Reduced Type, Oxidized Type), By Application (Homehold, Commercial Application) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Food Bleach Market by Type (Reduced Type, Oxidized Type), By Application (Homehold, Commercial Application) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 318465 4200 Chemical & Material 377 159 Pages 5 (49)
                                          

Market Overview:


The global food bleach market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for food bleach in commercial applications and increasing awareness about hygiene and sanitation among consumers. Based on type, the global food bleach market is segmented into reduced type and oxidized type. The reduced type segment is expected to account for a larger share of the market than the oxidized type segment during the forecast period. This can be attributed to its properties such as low toxicity, non-corrosiveness, and environmental friendliness. Based on application, the global food bleach market is divided into household and commercial applications.


Global Food Bleach Industry Outlook


Product Definition:


Food bleach is a sanitizing agent used to kill bacteria on food. It is important for keeping food safe from harmful bacteria.


Reduced Type:


Reduced type is also known as Type III or Third Generation. It was developed by BASF SE in the early 1960s and introduced to the market in 1965. The technology has been improved and further developed by them, which led to its commercialization for food bleaching applications.


It is a form of chlorine that does not react with organic substances such as starch, fat, or fiber present in food products such as rice, wheat flour, corn tortillas etc.


Oxidized Type:


Oxidized type is a chemical compound that acts as an oxidizing agent in food bleaching market. It has the ability to remove color from food products and hence finds application in the preparation of sauces, soups, beverages, processed foods & beverages and bakery products. Oxidized type is also used for cleaning purposes along with acting as an antimicrobial agent against pathogenic bacteria during processing & manufacturing of foods.


Application Insights:


The global food bleach market is segmented based on application into household and commercial applications. The household application dominated the overall industry in terms of revenue share at over 60% in 2017. This high share is attributable to rising demand for home delivery of food, increasing working-class population, and rapid urbanization that has resulted in a growing need for convenience products such as ready-to-eat meals and fast foods among consumers globally.


The commercial segment is expected to witness significant growth over the forecast period owing to an increase in number of restaurants across the globe coupled with rising awareness regarding hygiene standards at these establishments. In addition, stringent government regulations related to handling and disposal of wastewater from these facilities are anticipated to further drive product demand from this sector during the forecast period.


Regional Analysis:


North America emerged as the largest regional market in 2017. The region will retain its dominant position throughout the forecast years on account of increasing demand for packaged food coupled with stringent regulations regarding hygiene and cleanliness. Asia Pacific is expected to be the fastest-growing regional market from 2018 to 2030 owing to rapid urbanization, rising disposable income levels, and expanding food service sector in economies including China, India, Thailand, Vietnam among others. Moreover high consumption of seafood is projected to drive product demand over the coming years.


Europe was valued at USD X billion in 2017.


Growth Factors:


  • Increasing demand for food bleach from the food and beverage industry as a result of its ability to improve hygiene and sanitation.
  • Rising awareness about the benefits of food bleach among consumers, which is expected to drive its demand in the coming years.
  • Growing popularity of ready-to-eat and processed foods, which are more susceptible to contamination, is anticipated to boost the demand for food bleach over the forecast period.
  • Stringent regulations pertaining to hygiene and sanitation by government bodies are likely to propel the growth of global Food Bleach market during forecast period

Scope Of The Report

Report Attributes

Report Details

Report Title

Food Bleach Market Research Report

By Type

Reduced Type, Oxidized Type

By Application

Homehold, Commercial Application

By Companies

Novozymes, Pd Navkar, Spartan Chemical Company, Grundfos Pumps Corporation, Matrix Group, James Austin, Hawkins, BEI Hawaii, OCI Chemical Corporation, Carroll Company, Novozymes

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

159

Number of Tables & Figures

112

Customization Available

Yes, the report can be customized as per your need.


Global Food Bleach Market Report Segments:

The global Food Bleach market is segmented on the basis of:

Types

Reduced Type, Oxidized Type

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Homehold, Commercial Application

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Novozymes
  2. Pd Navkar
  3. Spartan Chemical Company
  4. Grundfos Pumps Corporation
  5. Matrix Group
  6. James Austin
  7. Hawkins
  8. BEI Hawaii
  9. OCI Chemical Corporation
  10. Carroll Company
  11. Novozymes

Global Food Bleach Market Overview


Highlights of The Food Bleach Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Reduced Type
    2. Oxidized Type
  1. By Application:

    1. Homehold
    2. Commercial Application
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Food Bleach Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Food Bleach Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Food bleach is a household product that is used to clean and sanitize food. It contains sodium hypochlorite, which breaks down food proteins and other organic materials.

Some of the major players in the food bleach market are Novozymes, Pd Navkar, Spartan Chemical Company, Grundfos Pumps Corporation, Matrix Group, James Austin, Hawkins, BEI Hawaii, OCI Chemical Corporation, Carroll Company, Novozymes.

The food bleach market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Food Bleach Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Food Bleach Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Food Bleach Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Food Bleach Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Food Bleach Market Size & Forecast, 2020-2028       4.5.1 Food Bleach Market Size and Y-o-Y Growth       4.5.2 Food Bleach Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Reduced Type
      5.2.2 Oxidized Type
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Homehold
      6.2.2 Commercial Application
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Food Bleach Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Food Bleach Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Reduced Type
      9.6.2 Oxidized Type
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Homehold
      9.10.2 Commercial Application
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Reduced Type
      10.6.2 Oxidized Type
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Homehold
      10.10.2 Commercial Application
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Reduced Type
      11.6.2 Oxidized Type
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Homehold
      11.10.2 Commercial Application
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Reduced Type
      12.6.2 Oxidized Type
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Homehold
      12.10.2 Commercial Application
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Reduced Type
      13.6.2 Oxidized Type
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Homehold
      13.10.2 Commercial Application
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Food Bleach Market: Competitive Dashboard
   14.2 Global Food Bleach Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Novozymes
      14.3.2 Pd Navkar
      14.3.3 Spartan Chemical Company
      14.3.4 Grundfos Pumps Corporation
      14.3.5 Matrix Group
      14.3.6 James Austin
      14.3.7 Hawkins
      14.3.8 BEI Hawaii
      14.3.9 OCI Chemical Corporation
      14.3.10 Carroll Company
      14.3.11 Novozymes

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