Market Overview:
The global freeze-dried pea isolates market is expected to grow at a CAGR of 6.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for plant-based proteins and rising awareness about the health benefits of pea protein isolates. In terms of type, the low purity segment is projected to lead the global freeze-dried pea isolates market during the forecast period, owing to its lower cost as compared to other types of purity levels. In terms of application, bakery goods are expected to account for a major share in the global freeze-dried pea isolates market during 2018–2030.
Product Definition:
A freeze-dried pea isolate is a powder made from dried peas that have been frozen and then ground into a powder. Freeze-dried pea isolates are used as a protein supplement, and they are also sometimes added to foods to increase their protein content.
Low Purity Pea Protein Isolates (75%-80%):
Low-purity pea protein isolates (75%-80%) are used as a source of bioactive ingredients in the manufacturing of freeze-dried pea isolates. The growing demand for natural and organic food products is expected to drive market growth over the forecast period.
The rising awareness among consumers regarding health, fitness, and nutrition has led to an increase in consumption of healthy foods such as fruits, vegetables, cereals,.
Medium Purity Pea Protein Isolates (80%-85%):
Medium purity pea protein isolates (80%-85%) is a new term in the industry and it's being used to define a new class of products that are distinct from other pea proteins. These products have been developed by extraction and isolation techniques that retain the majority of the original structure, properties, and amino acids found in whole-food sources.
Application Insights:
Bakery goods segment held the largest share of over 40.0% in 2017. Over the past few years, bakery products have emerged as one of the major application areas for peas protein isolates owing to rising consumer awareness regarding health and wellness and increasing disposable income in developing countries including Brazil, India, China and Mexico. Moreover, growing demand for gluten-free bread is expected to drive market growth over the forecast period.
The nutrition supplement segment is expected to register a CAGR of XX% from 2018 to 2030 owing to high product purity levels (96%-97%) which makes it an ideal choice for manufacturing nutritional supplements especially designed for athletes or people who are constantly on a workout routine. Furthermore, manufacturers are launching new products with innovative packaging designs which may help them gain a significant edge over their rivals during this expansionary period when business is booming at its peak across all industries globally due largely in part due innovation by companies such as The Coca-Cola Company., Inc.
Regional Analysis:
North America was the largest regional market in 2017 owing to growing consumer awareness regarding health and nutrition. The region is expected to maintain its dominance over the forecast period due to increasing product demand from countries, such as U.S., Canada, and Mexico.
Growth Factors:
- Increasing demand for plant-based proteins in the food and beverage industry
- Rising awareness about the health benefits of freeze-dried peas
- Growing popularity of vegan and vegetarian diets
- Proliferation of convenience foods that include freeze-dried peas as a key ingredient
- Technological advancements that improve the quality and taste of freeze-dried peas
Scope Of The Report
Report Attributes
Report Details
Report Title
Freeze-dried Pea Isolates Market Research Report
By Type
Low Purity Pea Protein Isolates (75%-80%), Medium Purity Pea Protein Isolates (80%-85%), High Purity Pea Protein Isolates (>85%)
By Application
Bakery Goods, Nutrition Supplement, Others
By Companies
Roquette, Burcon Nutrascience Corporation, Cosucra Groupe Warcoing, Nutri-Pea, Sotexpro, Axiom Foods, Farbest Brands, Shandong Jianyuan Foods, Yan Tai Shuang Ta Food, The Scoular Company
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
238
Number of Tables & Figures
167
Customization Available
Yes, the report can be customized as per your need.
Global Freeze-dried Pea Isolates Market Report Segments:
The global Freeze-dried Pea Isolates market is segmented on the basis of:
Types
Low Purity Pea Protein Isolates (75%-80%), Medium Purity Pea Protein Isolates (80%-85%), High Purity Pea Protein Isolates (>85%)
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Bakery Goods, Nutrition Supplement, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Roquette
- Burcon Nutrascience Corporation
- Cosucra Groupe Warcoing
- Nutri-Pea
- Sotexpro
- Axiom Foods
- Farbest Brands
- Shandong Jianyuan Foods
- Yan Tai Shuang Ta Food
- The Scoular Company
Highlights of The Freeze-dried Pea Isolates Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Low Purity Pea Protein Isolates (75%-80%)
- Medium Purity Pea Protein Isolates (80%-85%)
- High Purity Pea Protein Isolates (>85%)
- By Application:
- Bakery Goods
- Nutrition Supplement
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Freeze-dried Pea Isolates Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Freeze-dried peas are a type of food that is made by freezing dried peas. Freeze-drying removes water from the peas, leaving them in a powder form.
Some of the major companies in the freeze-dried pea isolates market are Roquette, Burcon Nutrascience Corporation, Cosucra Groupe Warcoing, Nutri-Pea, Sotexpro, Axiom Foods, Farbest Brands, Shandong Jianyuan Foods, Yan Tai Shuang Ta Food, The Scoular Company.
The freeze-dried pea isolates market is expected to grow at a compound annual growth rate of 6.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Freeze-dried Pea Isolates Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Freeze-dried Pea Isolates Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Freeze-dried Pea Isolates Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Freeze-dried Pea Isolates Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Freeze-dried Pea Isolates Market Size & Forecast, 2018-2028
4.5.1 Freeze-dried Pea Isolates Market Size and Y-o-Y Growth
4.5.2 Freeze-dried Pea Isolates Market Absolute $ Opportunity
Chapter 5 Global Freeze-dried Pea Isolates Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Freeze-dried Pea Isolates Market Size Forecast by Type
5.2.1 Low Purity Pea Protein Isolates (75%-80%)
5.2.2 Medium Purity Pea Protein Isolates (80%-85%)
5.2.3 High Purity Pea Protein Isolates (>85%)
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Freeze-dried Pea Isolates Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Freeze-dried Pea Isolates Market Size Forecast by Applications
6.2.1 Bakery Goods
6.2.2 Nutrition Supplement
6.2.3 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Freeze-dried Pea Isolates Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Freeze-dried Pea Isolates Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Freeze-dried Pea Isolates Analysis and Forecast
9.1 Introduction
9.2 North America Freeze-dried Pea Isolates Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Freeze-dried Pea Isolates Market Size Forecast by Type
9.6.1 Low Purity Pea Protein Isolates (75%-80%)
9.6.2 Medium Purity Pea Protein Isolates (80%-85%)
9.6.3 High Purity Pea Protein Isolates (>85%)
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Freeze-dried Pea Isolates Market Size Forecast by Applications
9.10.1 Bakery Goods
9.10.2 Nutrition Supplement
9.10.3 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Freeze-dried Pea Isolates Analysis and Forecast
10.1 Introduction
10.2 Europe Freeze-dried Pea Isolates Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Freeze-dried Pea Isolates Market Size Forecast by Type
10.6.1 Low Purity Pea Protein Isolates (75%-80%)
10.6.2 Medium Purity Pea Protein Isolates (80%-85%)
10.6.3 High Purity Pea Protein Isolates (>85%)
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Freeze-dried Pea Isolates Market Size Forecast by Applications
10.10.1 Bakery Goods
10.10.2 Nutrition Supplement
10.10.3 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Freeze-dried Pea Isolates Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Freeze-dried Pea Isolates Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Freeze-dried Pea Isolates Market Size Forecast by Type
11.6.1 Low Purity Pea Protein Isolates (75%-80%)
11.6.2 Medium Purity Pea Protein Isolates (80%-85%)
11.6.3 High Purity Pea Protein Isolates (>85%)
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Freeze-dried Pea Isolates Market Size Forecast by Applications
11.10.1 Bakery Goods
11.10.2 Nutrition Supplement
11.10.3 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Freeze-dried Pea Isolates Analysis and Forecast
12.1 Introduction
12.2 Latin America Freeze-dried Pea Isolates Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Freeze-dried Pea Isolates Market Size Forecast by Type
12.6.1 Low Purity Pea Protein Isolates (75%-80%)
12.6.2 Medium Purity Pea Protein Isolates (80%-85%)
12.6.3 High Purity Pea Protein Isolates (>85%)
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Freeze-dried Pea Isolates Market Size Forecast by Applications
12.10.1 Bakery Goods
12.10.2 Nutrition Supplement
12.10.3 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Freeze-dried Pea Isolates Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Freeze-dried Pea Isolates Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Freeze-dried Pea Isolates Market Size Forecast by Type
13.6.1 Low Purity Pea Protein Isolates (75%-80%)
13.6.2 Medium Purity Pea Protein Isolates (80%-85%)
13.6.3 High Purity Pea Protein Isolates (>85%)
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Freeze-dried Pea Isolates Market Size Forecast by Applications
13.10.1 Bakery Goods
13.10.2 Nutrition Supplement
13.10.3 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Freeze-dried Pea Isolates Market: Competitive Dashboard
14.2 Global Freeze-dried Pea Isolates Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Roquette
14.3.2 Burcon Nutrascience Corporation
14.3.3 Cosucra Groupe Warcoing
14.3.4 Nutri-Pea
14.3.5 Sotexpro
14.3.6 Axiom Foods
14.3.7 Farbest Brands
14.3.8 Shandong Jianyuan Foods
14.3.9 Yan Tai Shuang Ta Food
14.3.10 The Scoular Company
