Market Overview:
The global fresh mushroom market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for mushrooms from the food processing industry, increasing preference for healthy and organic foods, and growing awareness about the health benefits of consuming mushrooms. Based on type, button mushrooms are expected to account for a major share of the global fresh mushroom market in 2018. This can be attributed to their high demand from food processing industries across different regions. However, shiitake mushrooms are projected to grow at a higher CAGR during the forecast period owing to their increasing popularity among consumers due to their health benefits. Based on application, food processing industry is expected dominate the global fresh mushroom market in 2018 followed by retail outlets and food services segments respectively.
Product Definition:
A fresh mushroom is a mushroom that has been recently picked from the ground or a tree. They are used in cooking to add flavor and texture to dishes.
Button Mushroom:
- button mushroom is also known as white or brown mushroom, its color depends upon the variety. It is a fungus that grows on dead and down timber. TheButton mushrooms are used in various food items preparation such as soups, sauces and stews for their flavor and nutrients. They are also used in medicines to reduce cholesterol levels which further helps to reduce the risk of heart diseases among other benefits.
Shiitake Mushroom:
Shiitake mushrooms are widely used in the food industry as they have a meaty flavor and aroma. They are available fresh, dried, frozen and canned in various shapes and sizes. The dried form is mostly preferred by restaurants & hotels for quick cooking due to its rich taste & texture. Dried shiitake mushrooms can be easily found in any grocery store along with other exotic ingredients like turmeric, cumin seeds etc.
Application Insights:
The food processing industry accounted for the largest revenue share of over 50% in 2017. The segment is expected to witness significant growth on account of increasing demand for mushroom-based products as meat substitutes. Moreover, growing awareness regarding the benefits associated with mushrooms and its derivatives is projected to fuel market growth during the forecast period.
Retail outlets are anticipated to be one of the fastest-growing application segments over the forecast period owing to rising disposable income levels coupled with a growing population that has created a high demand for fresh produce among them. Furthermore, favorable government regulations and policies related to health & wellness are likely to boost product sales in retail outlets across various regions globally by 2030.
Growing popularity of vegan diet due largely in part from religious beliefs coupled with consumer preferences towards healthy eating habits has driven demand towards fresh shiitake mushrooms particularly from China which accounts for majority share within Asia Pacific region followed by Japan.
Regional Analysis:
Asia Pacific dominated the global fresh mushroom market in 2017, accounting for a share of over 45%. The region is expected to continue its dominance over the forecast period. This growth can be attributed to increasing consumption of mushrooms in countries such as China and Japan. Increasing disposable income levels coupled with growing food services sector will drive the regional market further. Furthermore, availability of skilled labor at low cost along with easy access to land will support industry expansion in this region.
Europe is anticipated to witness significant growth during the forecast period owing to rising demand from countries such as Germany and U.K.
Growth Factors:
- Increasing demand for fresh mushrooms in the food industry as a result of their nutritional value and health benefits is expected to drive the growth of the global fresh mushroom market over the forecast period.
- Rising awareness about the health benefits of consuming mushrooms is also anticipated to fuel demand for fresh mushrooms, thereby propelling market growth.
- Growing popularity of Asian cuisine, which uses a variety of mushrooms in dishes, is projected to create new opportunities for players operating in the global fresh mushroom market.
- Rapid urbanization and changing lifestyle trends are expected to boost consumption of processed foods that contain fresh mushrooms, thereby driving market growth over the forecast period. 5) The increasing number of supermarkets and hypermarkets across developed and developing countries is also anticipated to provide impetus to demand for fresh mushrooms during the forecast period
Scope Of The Report
Report Attributes
Report Details
Report Title
Fresh Mushroom Market Research Report
By Type
Button Mushroom, Shiitake Mushroom, Oyster Mushroom, Other
By Application
Food Processing Industry, Retail Outlets, Food Services, Other
By Companies
Bonduelle Fresh Europe, Costa Pty Ltd, Phillips Mushroom Farms, Drinkwater's Mushrooms, Lutece Holdings, Monaghan Mushrooms Ireland, Monterey Mushrooms, Okechamp S.A, Mycofarm, Thygrace, Bonduelle Fresh Europe, The Mushroom Company
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
154
Number of Tables & Figures
108
Customization Available
Yes, the report can be customized as per your need.
Global Fresh Mushroom Market Report Segments:
The global Fresh Mushroom market is segmented on the basis of:
Types
Button Mushroom, Shiitake Mushroom, Oyster Mushroom, Other
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food Processing Industry, Retail Outlets, Food Services, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Bonduelle Fresh Europe
- Costa Pty Ltd
- Phillips Mushroom Farms
- Drinkwater's Mushrooms
- Lutece Holdings
- Monaghan Mushrooms Ireland
- Monterey Mushrooms
- Okechamp S.A
- Mycofarm
- Thygrace
- Bonduelle Fresh Europe
- The Mushroom Company
Highlights of The Fresh Mushroom Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Button Mushroom
- Shiitake Mushroom
- Oyster Mushroom
- Other
- By Application:
- Food Processing Industry
- Retail Outlets
- Food Services
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Fresh Mushroom Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
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- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
A fresh mushroom is a type of fungus that grows on the ground.
Some of the key players operating in the fresh mushroom market are Bonduelle Fresh Europe, Costa Pty Ltd, Phillips Mushroom Farms, Drinkwater's Mushrooms, Lutece Holdings, Monaghan Mushrooms Ireland, Monterey Mushrooms, Okechamp S.A, Mycofarm, Thygrace, Bonduelle Fresh Europe, The Mushroom Company.
The fresh mushroom market is expected to grow at a compound annual growth rate of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Fresh Mushroom Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Fresh Mushroom Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Fresh Mushroom Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Fresh Mushroom Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Fresh Mushroom Market Size & Forecast, 2020-2028
4.5.1 Fresh Mushroom Market Size and Y-o-Y Growth
4.5.2 Fresh Mushroom Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Button Mushroom
5.2.2 Shiitake Mushroom
5.2.3 Oyster Mushroom
5.2.4 Other
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Food Processing Industry
6.2.2 Retail Outlets
6.2.3 Food Services
6.2.4 Other
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Fresh Mushroom Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Fresh Mushroom Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Button Mushroom
9.6.2 Shiitake Mushroom
9.6.3 Oyster Mushroom
9.6.4 Other
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Food Processing Industry
9.10.2 Retail Outlets
9.10.3 Food Services
9.10.4 Other
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Button Mushroom
10.6.2 Shiitake Mushroom
10.6.3 Oyster Mushroom
10.6.4 Other
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Food Processing Industry
10.10.2 Retail Outlets
10.10.3 Food Services
10.10.4 Other
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Button Mushroom
11.6.2 Shiitake Mushroom
11.6.3 Oyster Mushroom
11.6.4 Other
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Food Processing Industry
11.10.2 Retail Outlets
11.10.3 Food Services
11.10.4 Other
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Button Mushroom
12.6.2 Shiitake Mushroom
12.6.3 Oyster Mushroom
12.6.4 Other
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Food Processing Industry
12.10.2 Retail Outlets
12.10.3 Food Services
12.10.4 Other
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Button Mushroom
13.6.2 Shiitake Mushroom
13.6.3 Oyster Mushroom
13.6.4 Other
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Food Processing Industry
13.10.2 Retail Outlets
13.10.3 Food Services
13.10.4 Other
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Fresh Mushroom Market: Competitive Dashboard
14.2 Global Fresh Mushroom Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Bonduelle Fresh Europe
14.3.2 Costa Pty Ltd
14.3.3 Phillips Mushroom Farms
14.3.4 Drinkwater's Mushrooms
14.3.5 Lutece Holdings
14.3.6 Monaghan Mushrooms Ireland
14.3.7 Monterey Mushrooms
14.3.8 Okechamp S.A
14.3.9 Mycofarm
14.3.10 Thygrace
14.3.11 Bonduelle Fresh Europe
14.3.12 The Mushroom Company
