Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Glutamic Acid and Monosodium Glutamate Market by Type (Chemical Synthesis Glutamic Acid and Monosodium Glutamate, Biosynthesis Glutamic Acid and Monosodium Glutamate), By Application (Food Industry, Pharmaceuticals, Animal Feed, Other) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Glutamic Acid and Monosodium Glutamate Market by Type (Chemical Synthesis Glutamic Acid and Monosodium Glutamate, Biosynthesis Glutamic Acid and Monosodium Glutamate), By Application (Food Industry, Pharmaceuticals, Animal Feed, Other) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 431170 4200 Chemical & Material 377 136 Pages 4.6 (48)
                                          

Market Overview:


The global glutamic acid and monosodium glutamate market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing demand for processed foods, rising awareness about the health benefits of glutamate, and growing pharmaceuticals industry. On the basis of type, chemical synthesis glutamic acid and monosodium glutamate are expected to dominate the global glutamic acid and monosodium glutamate market during the forecast period. This is due to their high purity levels as compared to biosynthesis products. However, biosynthesis products are gaining popularity due their environmental friendliness and lower production costs as compared to chemical synthesis products. On the basis of application, food industry is expected to account for a major share of the global glutamic acid and monosodium glutamate market during 2018-2030 owing its large consumer base across all regions studied in this research study.


Global Glutamic Acid and Monosodium Glutamate Industry Outlook


Product Definition:


Glutamic acid (gloo-tuh-mik as-id) is an amino acid, one of the building blocks of protein. It is found in many high-protein foods, including meats, cheeses, and beans. Glutamic acid also occurs naturally in our bodies. Monosodium glutamate (MSG) is a form of glutamic acid that has been chemically altered to be used as a food additive. MSG is often added to Chinese food, canned soup, and other processed foods to enhance flavor.


Chemical Synthesis Glutamic Acid and Monosodium Glutamate:


Chemical synthesis glutamic acid and monosodium glutamate, it's usage and growth factor in glutamic acid and monosodium glutamate market? Monosodium glutamate (MSG) is a flavor enhancer used in food products such as salad dressings, soups, processed foods such as frozen meals, breads snacks. It is also used for animal feed and the pharmaceutical industry.


Biosynthesis Glutamic Acid and Monosodium Glutamate:


Biosynthesis glutamic acid and monosodium glutamate (MSG) market is expected to witness significant growth over the forecast period. The demand for biosynthesis glutamic acid and monosodium glutamate is driven by increasing consumption of food products such as processed meat, salad dressings, soups, bread & rolls, frozen prepared foods & meals in U.S., UK and other European countries due to changing consumer lifestyle coupled with rising disposable income levels.


Application Insights:


The global glutamic acid and monosodium glutamate market has been segmented into three applications namely food industry, pharmaceuticals, and animal feed. The food application dominated the overall market in terms of revenue as well as volume in 2017. This is attributed to the increasing consumption of MSG in various foods such as canned meat products, soups & sauces, dressings & sauces among others. Moreover, growing demand for flavored foods such as Chinese cuisine among other cuisines is expected to drive product demand over the forecast period.


Global glutamic acid.


Regional Analysis:


Asia Pacific dominated the global market in 2017 and is expected to witness the fastest growth over the forecast period. The region’s growth can be attributed to rising product demand from various end-use industries, such as food & beverage, pharmaceuticals, and animal feed. China is one of the largest producers of sodium glutamate globally along with India. Increasing production capacities in these countries will further boost industry expansion over the coming years.


The European market for glutamic acid and monosodium glutamate was valued at USD X million in 2017 owing to high demand from several major sectors including food & beverages, pharmaceuticals, cosmetics & personal care products among others.


In North America also known as Glutamate Association Of America (GAA), represents manufacturers that manufacture both synthetic.


Growth Factors:


  • Increasing demand for processed foods: The global population is growing at a rapid pace and so is the demand for processed foods. This will drive the growth of the glutamic acid and monosodium glutamate market as these ingredients are used in food processing to enhance flavor and taste.
  • Rising awareness about health benefits of glutamate: There is a growing awareness among consumers about the health benefits of glutamate, which is driving its demand in various applications such as dietary supplements, infant formula, etc.
  • Growing popularity of Asian cuisine: The popularity of Asian cuisine is increasing across the globe and this has led to an increase in the use of glutamic acid and monosodium glutamate as flavor enhancers in these cuisines.
  • Technological advancements in food processing industry: The food processing industry is witnessing significant advancements due to which new products containing glutamic acid and monosodium glutamate are being launched in the market on a regular basis. This will boost the growth prospects of this market during forecast period 2017-2025 . 5) Rising disposable income levels: With rising disposable income levels, consumers are increasingly spending on premium quality processed foods that contain high levels of glutamic acid and monosodium glutamate for enhanced flavor experience

Scope Of The Report

Report Attributes

Report Details

Report Title

Glutamic Acid and Monosodium Glutamate Market Research Report

By Type

Chemical Synthesis Glutamic Acid and Monosodium Glutamate, Biosynthesis Glutamic Acid and Monosodium Glutamate

By Application

Food Industry, Pharmaceuticals, Animal Feed, Other

By Companies

Ajinomoto, Sunrise Nutrachem Group, Kyowa Hakko Bio, Royal DSM, Prinova U.S. LLC, Global Bio-chem Technology Group Company AnaSpec Inc., Tocris Bioscience Ltd, Tokyo Chemical Industry

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

136

Number of Tables & Figures

96

Customization Available

Yes, the report can be customized as per your need.


Global Glutamic Acid and Monosodium Glutamate Market Report Segments:

The global Glutamic Acid and Monosodium Glutamate market is segmented on the basis of:

Types

Chemical Synthesis Glutamic Acid and Monosodium Glutamate, Biosynthesis Glutamic Acid and Monosodium Glutamate

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food Industry, Pharmaceuticals, Animal Feed, Other

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Ajinomoto
  2. Sunrise Nutrachem Group
  3. Kyowa Hakko Bio
  4. Royal DSM
  5. Prinova U.S. LLC
  6. Global Bio-chem Technology Group Company AnaSpec Inc.
  7. Tocris Bioscience Ltd
  8. Tokyo Chemical Industry

Global Glutamic Acid and Monosodium Glutamate Market Overview


Highlights of The Glutamic Acid and Monosodium Glutamate Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Chemical Synthesis Glutamic Acid and Monosodium Glutamate
    2. Biosynthesis Glutamic Acid and Monosodium Glutamate
  1. By Application:

    1. Food Industry
    2. Pharmaceuticals
    3. Animal Feed
    4. Other
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Glutamic Acid and Monosodium Glutamate Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Glutamic Acid and Monosodium Glutamate Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Glutamic acid and monosodium glutamate are two types of amino acids. Glutamic acid is found in many foods, including meat, cheese, and eggs. Monosodium glutamate is used as a flavor enhancer in food products.

Some of the major companies in the glutamic acid and monosodium glutamate market are Ajinomoto, Sunrise Nutrachem Group, Kyowa Hakko Bio, Royal DSM, Prinova U.S. LLC, Global Bio-chem Technology Group Company AnaSpec Inc., Tocris Bioscience Ltd, Tokyo Chemical Industry.

The glutamic acid and monosodium glutamate market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Glutamic Acid and Monosodium Glutamate Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Glutamic Acid and Monosodium Glutamate Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Glutamic Acid and Monosodium Glutamate Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Glutamic Acid and Monosodium Glutamate Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Glutamic Acid and Monosodium Glutamate Market Size & Forecast, 2020-2028       4.5.1 Glutamic Acid and Monosodium Glutamate Market Size and Y-o-Y Growth       4.5.2 Glutamic Acid and Monosodium Glutamate Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Chemical Synthesis Glutamic Acid and Monosodium Glutamate
      5.2.2 Biosynthesis Glutamic Acid and Monosodium Glutamate
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food Industry
      6.2.2 Pharmaceuticals
      6.2.3 Animal Feed
      6.2.4 Other
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Glutamic Acid and Monosodium Glutamate Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Glutamic Acid and Monosodium Glutamate Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Chemical Synthesis Glutamic Acid and Monosodium Glutamate
      9.6.2 Biosynthesis Glutamic Acid and Monosodium Glutamate
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food Industry
      9.10.2 Pharmaceuticals
      9.10.3 Animal Feed
      9.10.4 Other
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Chemical Synthesis Glutamic Acid and Monosodium Glutamate
      10.6.2 Biosynthesis Glutamic Acid and Monosodium Glutamate
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food Industry
      10.10.2 Pharmaceuticals
      10.10.3 Animal Feed
      10.10.4 Other
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Chemical Synthesis Glutamic Acid and Monosodium Glutamate
      11.6.2 Biosynthesis Glutamic Acid and Monosodium Glutamate
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food Industry
      11.10.2 Pharmaceuticals
      11.10.3 Animal Feed
      11.10.4 Other
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Chemical Synthesis Glutamic Acid and Monosodium Glutamate
      12.6.2 Biosynthesis Glutamic Acid and Monosodium Glutamate
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food Industry
      12.10.2 Pharmaceuticals
      12.10.3 Animal Feed
      12.10.4 Other
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Chemical Synthesis Glutamic Acid and Monosodium Glutamate
      13.6.2 Biosynthesis Glutamic Acid and Monosodium Glutamate
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food Industry
      13.10.2 Pharmaceuticals
      13.10.3 Animal Feed
      13.10.4 Other
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Glutamic Acid and Monosodium Glutamate Market: Competitive Dashboard
   14.2 Global Glutamic Acid and Monosodium Glutamate Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Ajinomoto
      14.3.2 Sunrise Nutrachem Group
      14.3.3 Kyowa Hakko Bio
      14.3.4 Royal DSM
      14.3.5 Prinova U.S. LLC
      14.3.6 Global Bio-chem Technology Group Company AnaSpec Inc.
      14.3.7 Tocris Bioscience Ltd
      14.3.8 Tokyo Chemical Industry

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