Market Overview:
The global hydrolyzed animal protein (HAP) market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for hydrolyzed animal protein from the food and beverage industry. In addition, rising awareness about the benefits of hydrolyzed animal protein is also contributing to the growth of this market. On the basis of type, enzymatic hydrolysis of animal protein accounted for a major share of the global HAP market in 2017. This segment is projected to grow at a CAGR of 6% during 2018-2030 owing to its properties such as high nutritional value and digestibility.
 Industry Outlook.svg)
Product Definition:
Hydrolyzed Animal Protein (HAP) is a protein that has been broken down into its component amino acids by the process of hydrolysis. It is used as a food additive to enhance the flavor and/or texture of food products.
Enzymatic Hydrolysis Of Animal Protein:
Enzymatic hydrolysis of animal protein is a process where food proteins are broken down by the help of enzymes into amino acids and smaller peptides. Enzymes act as catalysts to speed up the reaction and provide specificity.
Acid Hydrolyzed Animal Protein:
Acid hydrolyzed animal protein (HAP) is a new animal feed ingredient that has been gaining importance in the European Union and other parts of the world owing to its high nutritional value. HAP contains amino acids such as tryptophan, lysine, methionine and histidine which are essential for growth. The product also contains arginine which acts as an important source of energy for animals.
Application Insights:
Food, drink and oral nutrient solution are the major application segments of the global hydrolyzed animal protein (HAP) market. In 2017, food segment dominated the overall market with a revenue share of over 60%. The demand for HAP is increasing in developed countries due to growing awareness among consumers regarding healthy dietary habits. Moreover, rising consumer preference for low-fat and low-sugar products will boost product demand in this segment over the forecast period.
Drink was estimated as second largest application segment owing to high product consumption during sports nutrition supplements manufacturing process. Furthermore, increasing health consciousness among consumers will propel its demand during upcoming years.
Regional Analysis:
North America dominated the global market in 2017. The region is expected to witness considerable growth over the forecast period owing to rising consumer awareness regarding health and well-being, along with a growing preference for protein-rich food products. Asia Pacific is anticipated to be one of the fastest-growing regional markets from 2018 to 2030 due to increasing disposable income levels and changing lifestyle patterns among consumers in emerging economies such as China and India. Moreover, improving living standards are likely to boost demand for meat products, which will further propel industry expansion over the coming years.
The acid hydrolyzed animal protein (AHAP) segment accounted for more than 80% of total volume share in 2017 owing high product penetration in countries such as Japan, South Korea, Taiwan and Australia on account of rising concerns regarding chronic diseases associated with red meat consumption patterns.
Growth Factors:
- Increasing demand for high-quality protein products in the food and beverage industry
- Growing awareness about the health benefits of hydrolyzed animal protein
- Rising demand from emerging markets
- Technological advancements in hydrolysis process
- Growing popularity of plant-based proteins
Scope Of The Report
Report Attributes
Report Details
Report Title
Hydrolyzed Animal Protein (HAP) Market Research Report
By Type
Enzymatic Hydrolysis Of Animal Protein, Acid Hydrolyzed Animal Protein
By Application
Food, Drink, Oral Nutrient Solution, Others
By Companies
New Alliance Fine Chem, Food Chem, United Chemical, Sxcmsw, Pangbo Enzyme
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
153
Number of Tables & Figures
108
Customization Available
Yes, the report can be customized as per your need.
Global Hydrolyzed Animal Protein (HAP) Market Report Segments:
The global Hydrolyzed Animal Protein (HAP) market is segmented on the basis of:
Types
Enzymatic Hydrolysis Of Animal Protein, Acid Hydrolyzed Animal Protein
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food, Drink, Oral Nutrient Solution, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- New Alliance Fine Chem
- Food Chem
- United Chemical
- Sxcmsw
- Pangbo Enzyme
 Market Overview.svg)
Highlights of The Hydrolyzed Animal Protein (HAP) Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Enzymatic Hydrolysis Of Animal Protein
- Acid Hydrolyzed Animal Protein
- By Application:
- Food
- Drink
- Oral Nutrient Solution
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Hydrolyzed Animal Protein (HAP) Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
 Market Statistics.svg)
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
HAP is a protein that has been hydrolyzed, or broken down into its individual amino acids. This process makes the HAP more digestible and easier for the body to absorb.
Some of the major players in the hydrolyzed animal protein (hap) market are New Alliance Fine Chem, Food Chem, United Chemical, Sxcmsw, Pangbo Enzyme.
The hydrolyzed animal protein (hap) market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Hydrolyzed Animal Protein (HAP) Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Hydrolyzed Animal Protein (HAP) Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Hydrolyzed Animal Protein (HAP) Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Hydrolyzed Animal Protein (HAP) Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Hydrolyzed Animal Protein (HAP) Market Size & Forecast, 2020-2028
4.5.1 Hydrolyzed Animal Protein (HAP) Market Size and Y-o-Y Growth
4.5.2 Hydrolyzed Animal Protein (HAP) Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Enzymatic Hydrolysis Of Animal Protein
5.2.2 Acid Hydrolyzed Animal Protein
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Food
6.2.2 Drink
6.2.3 Oral Nutrient Solution
6.2.4 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Hydrolyzed Animal Protein (HAP) Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Hydrolyzed Animal Protein (HAP) Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Enzymatic Hydrolysis Of Animal Protein
9.6.2 Acid Hydrolyzed Animal Protein
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Food
9.10.2 Drink
9.10.3 Oral Nutrient Solution
9.10.4 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Enzymatic Hydrolysis Of Animal Protein
10.6.2 Acid Hydrolyzed Animal Protein
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Food
10.10.2 Drink
10.10.3 Oral Nutrient Solution
10.10.4 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Enzymatic Hydrolysis Of Animal Protein
11.6.2 Acid Hydrolyzed Animal Protein
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Food
11.10.2 Drink
11.10.3 Oral Nutrient Solution
11.10.4 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Enzymatic Hydrolysis Of Animal Protein
12.6.2 Acid Hydrolyzed Animal Protein
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Food
12.10.2 Drink
12.10.3 Oral Nutrient Solution
12.10.4 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Enzymatic Hydrolysis Of Animal Protein
13.6.2 Acid Hydrolyzed Animal Protein
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Food
13.10.2 Drink
13.10.3 Oral Nutrient Solution
13.10.4 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Hydrolyzed Animal Protein (HAP) Market: Competitive Dashboard
14.2 Global Hydrolyzed Animal Protein (HAP) Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 New Alliance Fine Chem
14.3.2 Food Chem
14.3.3 United Chemical
14.3.4 Sxcmsw
14.3.5 Pangbo Enzyme
