Market Overview:
The global isolate organic soy protein market is expected to grow at a CAGR of 6.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing demand for organic food products, especially in developed countries. Additionally, the growing awareness about the health benefits of soy protein is also contributing to the growth of this market. On the basis of type, concentrates accounted for a major share of the global isolate organic soy protein market in 2017. This segment is projected to grow at a CAGR of 6.8% during 2018-2030 owing to its high nutritional value and easy availability across regions. On the other hand, flour is projected to be one of fastest-growing segments with a CAGR close to 7%.
Product Definition:
Isolate organic soy protein is a plant-based protein that is isolated from soybeans. It is a complete protein, meaning it contains all of the essential amino acids needed for human health. Soy protein isolate has a high concentration of branched-chain amino acids, which are important for muscle growth and repair. It also has a high fiber content and is low in carbohydrates and fat. Soy protein isolate can be used as a source of dietary protein for people who are vegetarian or vegan, or who have allergies or sensitivities to other types of proteins.
Concentrates:
Concentrates are the super concentrated form of proteins. They have a higher amino acid content than other soy products such as isolates and defatted soy flour. Soy protein concentrates are used in various food applications including bakery, confectionery, dairy alternatives, dietary supplements and infant formulas among others. The growing demand for organic foods across the globe is expected to drive market growth over the forecast period.
Flour:
Flour is the main ingredient in isolates and also acts as a carrier for other ingredients. It can be derived from various sources such as wheat, soy, rice among others. The flour is used to derive protein from soybeans and also helps in maintaining the quality of proteins present in it. Isolates are highly pure forms of protein which means that they retain all their original properties even after being processed or cooked at high temperatures.
Application Insights:
Functional foods emerged as the dominant application segment and accounted for over 40% of the total revenue share in 2017. The product is widely used in functional food & beverage formulations to provide nutrition benefits along with improved digestive health, which aids in weight management. Furthermore, increasing consumer awareness regarding a healthy lifestyle is expected to boost demand for functional foods across various regions.
Isolate organic soy protein provides an ideal solution for infant formula manufacturers who are looking to diversify their offering and cater to a growing market demand from China, Japan, Singapore and other Asian countries. Infant formulas are considered essential products since it provides complete nutrition (vitamins & minerals) required by infants during early stages of development stage 1-3 months old babies globally.
Regional Analysis:
Asia Pacific is expected to be the largest and fastest-growing regional market over the forecast period. The growth can be attributed to increasing product demand in countries, such as China, Japan, and India. Asia Pacific has been witnessing a growing population of health-conscious consumers who are ready to spend more money on premium products with isolate organic soy protein as an essential ingredient.
The infant formula industry in Asia Pacific is projected to register high growth rates owing to rising concerns regarding child obesity coupled with government initiatives for spreading awareness about healthy lifestyles among mothers having infants below 2 years of age. Europe also accounted for a significant share of global isolate organic soy protein market due to rising consumer interest toward vegan food products that do not contain animal derivatives or byproducts and synthetic chemicals along with isolation from genetically modified organisms (GMOs).
Growth Factors:
- Increasing demand for organic food products: The global market for organic food is projected to grow at a CAGR of more than 14% from 2016 to 2021. This growth is driven by the increasing awareness about the benefits of organic foods, such as improved health and nutrition, and environmental sustainability.
- Rising consumer preference for plant-based proteins: There is a growing trend among consumers worldwide to include plant-based proteins in their diets due to health concerns over meat consumption and its impact on human health. Soy protein isolate is a plant-based protein that has been found to be equivalent in quality to animal-based proteins.
- Growing demand from the sports nutrition industry: The sports nutrition industry is one of the fastest growing segments of the dietary supplements market, and soy protein isolate has emerged as one of the most popular ingredients in sports nutrition products due to its high nutritional value and muscle building properties.
- Increasing use in functional foods & beverages: Soy protein isolate has been found to have various functional properties such as anti-inflammatory, antioxidant, cholesterol lowering, and weight management effects that make it an attractive ingredient for use in functional foods & beverages products..
Scope Of The Report
Report Attributes
Report Details
Report Title
Isolate Organic Soy Protein Market Research Report
By Type
Concentrates, Flour
By Application
Functional Foods, Infant Formula, Bakery & Confectionery, Meat Alternatives, Dairy Alternatives
By Companies
Harvest Innovations(U.S.), World Food Processing(U.S.), Devansoy Inc(U.S.), The Scoular Company(U.S.), SunOpta Inc(Canada), Hodgson Mill(U.S.), Agrawal Oil & BioCheam(India), Biopress S.A.S.(France), Natural Products(U.S.), FRANK Food Products(Netherlands)
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
218
Number of Tables & Figures
153
Customization Available
Yes, the report can be customized as per your need.
Global Isolate Organic Soy Protein Market Report Segments:
The global Isolate Organic Soy Protein market is segmented on the basis of:
Types
Concentrates, Flour
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Functional Foods, Infant Formula, Bakery & Confectionery, Meat Alternatives, Dairy Alternatives
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Harvest Innovations(U.S.)
- World Food Processing(U.S.)
- Devansoy Inc(U.S.)
- The Scoular Company(U.S.)
- SunOpta Inc(Canada)
- Hodgson Mill(U.S.)
- Agrawal Oil & BioCheam(India)
- Biopress S.A.S.(France)
- Natural Products(U.S.)
- FRANK Food Products(Netherlands)
Highlights of The Isolate Organic Soy Protein Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Concentrates
- Flour
- By Application:
- Functional Foods
- Infant Formula
- Bakery & Confectionery
- Meat Alternatives
- Dairy Alternatives
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Isolate Organic Soy Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Isolate organic soy protein is a type of soy protein that has been isolated from the whole plant. This means that it has been removed from all other ingredients, including water and other solvents. Isolate organic soy protein is considered to be a more pure form of the product, and it may have a higher concentration of essential amino acids than regular soy proteins.
Some of the major companies in the isolate organic soy protein market are Harvest Innovations(U.S.), World Food Processing(U.S.), Devansoy Inc(U.S.), The Scoular Company(U.S.), SunOpta Inc(Canada), Hodgson Mill(U.S.), Agrawal Oil & BioCheam(India), Biopress S.A.S.(France), Natural Products(U.S.), FRANK Food Products(Netherlands).
The isolate organic soy protein market is expected to grow at a compound annual growth rate of 6.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Isolate Organic Soy Protein Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Isolate Organic Soy Protein Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Isolate Organic Soy Protein Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Isolate Organic Soy Protein Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Isolate Organic Soy Protein Market Size & Forecast, 2020-2028
4.5.1 Isolate Organic Soy Protein Market Size and Y-o-Y Growth
4.5.2 Isolate Organic Soy Protein Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Concentrates
5.2.2 Flour
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Functional Foods
6.2.2 Infant Formula
6.2.3 Bakery & Confectionery
6.2.4 Meat Alternatives
6.2.5 Dairy Alternatives
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Isolate Organic Soy Protein Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Isolate Organic Soy Protein Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Concentrates
9.6.2 Flour
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Functional Foods
9.10.2 Infant Formula
9.10.3 Bakery & Confectionery
9.10.4 Meat Alternatives
9.10.5 Dairy Alternatives
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Concentrates
10.6.2 Flour
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Functional Foods
10.10.2 Infant Formula
10.10.3 Bakery & Confectionery
10.10.4 Meat Alternatives
10.10.5 Dairy Alternatives
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Concentrates
11.6.2 Flour
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Functional Foods
11.10.2 Infant Formula
11.10.3 Bakery & Confectionery
11.10.4 Meat Alternatives
11.10.5 Dairy Alternatives
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Concentrates
12.6.2 Flour
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Functional Foods
12.10.2 Infant Formula
12.10.3 Bakery & Confectionery
12.10.4 Meat Alternatives
12.10.5 Dairy Alternatives
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Concentrates
13.6.2 Flour
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Functional Foods
13.10.2 Infant Formula
13.10.3 Bakery & Confectionery
13.10.4 Meat Alternatives
13.10.5 Dairy Alternatives
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Isolate Organic Soy Protein Market: Competitive Dashboard
14.2 Global Isolate Organic Soy Protein Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Harvest Innovations(U.S.)
14.3.2 World Food Processing(U.S.)
14.3.3 Devansoy Inc(U.S.)
14.3.4 The Scoular Company(U.S.)
14.3.5 SunOpta Inc(Canada)
14.3.6 Hodgson Mill(U.S.)
14.3.7 Agrawal Oil & BioCheam(India)
14.3.8 Biopress S.A.S.(France)
14.3.9 Natural Products(U.S.)
14.3.10 FRANK Food Products(Netherlands)
