Market Overview:
The global lactose free dairy market is expected to grow at a CAGR of 6.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing awareness about lactose intolerance and the rising demand for lactose free dairy products among consumers. In addition, the growing trend of healthy eating has led to an increase in demand for healthier alternatives such as lactose free dairy products. The milk segment is expected to account for the largest share of the global lactose free dairy market in 2018, followed by condensed milk, milk powder, yoghurt, ice cream and desserts segments. The supermarket/hypermarket segment is expected to account for the largest share of the global market in 2018, followed by convenience stores and specialty stores segments. The Asia Pacific region is expected to dominatethe global lactose free dairy market duringthe forecast period owingto high population densityand rising disposable income levelsin countries such as Chinaand India .
Product Definition:
Lactose-free dairy is milk and other dairy products that have had the lactose removed. Lactose-free dairy is important for people who are lactose intolerant because it allows them to eat foods that contain dairy without experiencing the digestive problems that can be caused by lactose.
Milk:
Milk is a dairy product obtained from the breast milk of cattle. It is one of the most extensively used dairy products across the globe. The global market for milk has witnessed significant growth over recent years owing to increasing demand in various application areas such as beverages, functional foods, and pharmaceuticals among others. Increasing health concerns coupled with rising disposable income are expected to drive market growth during the forecast period.
Condensed Milk:
Condensed milk is a by-product obtained in the process of evaporating and concentrating milk. It contains all the nutrients as well as vitamins that were present in original milk at the time of preparation. Condensed milk is used extensively in several dairy products such as ice creams, cakes, cookies, puddings and other desserts along with being an ingredient for coffee whiteners and chocolates.
Application Insights:
The global market has been segmented into a supermarket/hypermarket, convenience stores, specialty stores and e-retailers. The supermarkets/hypermarkets held the largest share of over 70.0% in 2017 owing to their wide distribution channels and large product offerings. They also offer standardised products through extensive product reformulation which includes addition of new ingredients such as cereals, fruits and vegetables thereby appealing to a larger consumer base across various regions globally.
Regional Analysis:
Europe dominated the global market in 2017. The region is expected to witness a growth rate of 5.6% over the forecast period, owing to increasing lactose intolerant population and rising demand for lactose free dairy products from countries such as Germany, U.K., France, Italy and Spain among others.
Growth Factors:
- Increasing awareness about lactose intolerance and its health implications is driving the demand for lactose free dairy products.
- Rising disposable income of consumers is enabling them to afford premium priced lactose free dairy products.
- Growing number of health-conscious consumers is propelling the demand for healthier alternatives such as lactose free dairy products.
- Rapid urbanization and changing dietary habits are contributing to the growth of the global lactose free dairy market.
- The increasing popularity of veganism and vegetarianism is also fueling the demand for plant-based milk substitutes, which are available in a wide range of flavors and textures, providing stiff competition to traditional cow’s milk
Scope Of The Report
Report Attributes
Report Details
Report Title
Lactose Free Dairy Market Research Report
By Type
Milk, Condensed Milk, Milk Powder, Yoghurt, Ice Cream, Deserts, Butter/Cheese, Infant Formula, Processed Milk Products
By Application
Supermarket/Hypermarket, Convenience Stores, Specialty Stores, E-Retailers
By Companies
Green Valley Organics, McNeil Nutritionals, LLC, Valio International, Alpro, Arla Foods, Cabot Creamery Cooperative, Saputo Dairy Products Canada, Dean Foods, The Danone Company Inc., Smith Dairy Products Co., Green Valley Organics, Gujrat Cooperative Milk Marketing Federation Ltd., Omira, Hiland Dairy Foods, Meggle, Murray Goulburn Co-Operative (Liddells), Nestle S.A., General Mills Inc. (Yoplait), Mondelez International, Lala Group
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
213
Number of Tables & Figures
150
Customization Available
Yes, the report can be customized as per your need.
Global Lactose Free Dairy Market Report Segments:
The global Lactose Free Dairy market is segmented on the basis of:
Types
Milk, Condensed Milk, Milk Powder, Yoghurt, Ice Cream, Deserts, Butter/Cheese, Infant Formula, Processed Milk Products
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Supermarket/Hypermarket, Convenience Stores, Specialty Stores, E-Retailers
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Green Valley Organics
- McNeil Nutritionals, LLC
- Valio International
- Alpro
- Arla Foods
- Cabot Creamery Cooperative
- Saputo Dairy Products Canada
- Dean Foods
- The Danone Company Inc.
- Smith Dairy Products Co.
- Green Valley Organics
- Gujrat Cooperative Milk Marketing Federation Ltd.
- Omira
- Hiland Dairy Foods
- Meggle
- Murray Goulburn Co-Operative (Liddells)
- Nestle S.A.
- General Mills Inc. (Yoplait)
- Mondelez International
- Lala Group
Highlights of The Lactose Free Dairy Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Milk
- Condensed Milk
- Milk Powder
- Yoghurt
- Ice Cream
- Deserts
- Butter/Cheese
- Infant Formula
- Processed Milk Products
- By Application:
- Supermarket/Hypermarket
- Convenience Stores
- Specialty Stores
- E-Retailers
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Lactose Free Dairy Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Lactose free dairy is milk that does not contain lactose.
Some of the major players in the lactose free dairy market are Green Valley Organics, McNeil Nutritionals, LLC, Valio International, Alpro, Arla Foods, Cabot Creamery Cooperative, Saputo Dairy Products Canada, Dean Foods, The Danone Company Inc., Smith Dairy Products Co., Green Valley Organics, Gujrat Cooperative Milk Marketing Federation Ltd., Omira, Hiland Dairy Foods, Meggle, Murray Goulburn Co-Operative (Liddells), Nestle S.A., General Mills Inc. (Yoplait), Mondelez International, Lala Group.
The lactose free dairy market is expected to register a CAGR of 6.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Lactose Free Dairy Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Lactose Free Dairy Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Lactose Free Dairy Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Lactose Free Dairy Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Lactose Free Dairy Market Size & Forecast, 2020-2028
4.5.1 Lactose Free Dairy Market Size and Y-o-Y Growth
4.5.2 Lactose Free Dairy Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Milk
5.2.2 Condensed Milk
5.2.3 Milk Powder
5.2.4 Yoghurt
5.2.5 Ice Cream
5.2.6 Deserts
5.2.7 Butter/Cheese
5.2.8 Infant Formula
5.2.9 Processed Milk Products
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Supermarket/Hypermarket
6.2.2 Convenience Stores
6.2.3 Specialty Stores
6.2.4 E-Retailers
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Lactose Free Dairy Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Lactose Free Dairy Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Milk
9.6.2 Condensed Milk
9.6.3 Milk Powder
9.6.4 Yoghurt
9.6.5 Ice Cream
9.6.6 Deserts
9.6.7 Butter/Cheese
9.6.8 Infant Formula
9.6.9 Processed Milk Products
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Supermarket/Hypermarket
9.10.2 Convenience Stores
9.10.3 Specialty Stores
9.10.4 E-Retailers
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Milk
10.6.2 Condensed Milk
10.6.3 Milk Powder
10.6.4 Yoghurt
10.6.5 Ice Cream
10.6.6 Deserts
10.6.7 Butter/Cheese
10.6.8 Infant Formula
10.6.9 Processed Milk Products
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Supermarket/Hypermarket
10.10.2 Convenience Stores
10.10.3 Specialty Stores
10.10.4 E-Retailers
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Milk
11.6.2 Condensed Milk
11.6.3 Milk Powder
11.6.4 Yoghurt
11.6.5 Ice Cream
11.6.6 Deserts
11.6.7 Butter/Cheese
11.6.8 Infant Formula
11.6.9 Processed Milk Products
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Supermarket/Hypermarket
11.10.2 Convenience Stores
11.10.3 Specialty Stores
11.10.4 E-Retailers
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Milk
12.6.2 Condensed Milk
12.6.3 Milk Powder
12.6.4 Yoghurt
12.6.5 Ice Cream
12.6.6 Deserts
12.6.7 Butter/Cheese
12.6.8 Infant Formula
12.6.9 Processed Milk Products
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Supermarket/Hypermarket
12.10.2 Convenience Stores
12.10.3 Specialty Stores
12.10.4 E-Retailers
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Milk
13.6.2 Condensed Milk
13.6.3 Milk Powder
13.6.4 Yoghurt
13.6.5 Ice Cream
13.6.6 Deserts
13.6.7 Butter/Cheese
13.6.8 Infant Formula
13.6.9 Processed Milk Products
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Supermarket/Hypermarket
13.10.2 Convenience Stores
13.10.3 Specialty Stores
13.10.4 E-Retailers
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Lactose Free Dairy Market: Competitive Dashboard
14.2 Global Lactose Free Dairy Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Green Valley Organics
14.3.2 McNeil Nutritionals, LLC
14.3.3 Valio International
14.3.4 Alpro
14.3.5 Arla Foods
14.3.6 Cabot Creamery Cooperative
14.3.7 Saputo Dairy Products Canada
14.3.8 Dean Foods
14.3.9 The Danone Company Inc.
14.3.10 Smith Dairy Products Co.
14.3.11 Green Valley Organics
14.3.12 Gujrat Cooperative Milk Marketing Federation Ltd.
14.3.13 Omira
14.3.14 Hiland Dairy Foods
14.3.15 Meggle
14.3.16 Murray Goulburn Co-Operative (Liddells)
14.3.17 Nestle S.A.
14.3.18 General Mills Inc. (Yoplait)
14.3.19 Mondelez International
14.3.20 Lala Group
