Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Lamb Liver Market by Type (Sheep, Goat), By Application (Human Consumption, Animal Nutrition) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Lamb Liver Market by Type (Sheep, Goat), By Application (Human Consumption, Animal Nutrition) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 251084 4200 Food & Beverages 377 159 Pages 4.7 (34)
                                          

Market Overview:


The global lamb liver market is expected to grow at a CAGR of 3.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for lamb liver in human consumption and animal nutrition applications. Lamb livers are considered as a rich source of nutrients, including protein, vitamins, minerals and essential fatty acids. They are also low in cholesterol and saturated fats, making them an ideal food choice for people looking for healthy options. In addition, rising awareness about the health benefits of consuming lamb liver is expected to drive the demand for this product over the forecast period. Regionally, North America is projected to lead the global lamb liver market with a share of more than 30% by 2030 owing to high consumer demand in this region coupled with presence of major players operating in this region.


Global Lamb Liver Industry Outlook


Product Definition:


A Lamb Liver is a type of liver that is found in sheep. Lamb Livers are often used for food, and they are also sometimes used as ingredients in other dishes.


Sheep:


Sheep is one of the major sources for lamb liver. It has been used as a source for lambs’ livers since Neolithic times. The sheep population in the world has grown significantly over the past few decades and this growth can be attributed to several factors such as improved nutrition, disease control measures, and increased demand from emerging economies like China and India among others.


Goat:


Goat and it's usage in the lamb liver market is a new term which came into existence only after few years of sheep and goat farming. Goat or kid’s liver has been used as an ingredient for curing several diseases like jaundice, blood pressure, hepatitis, etc. since ancient times. It was considered to be highly nutritive foodstuff with high vitamin A content which helps in maintaining healthy eyesight along with strong bones and teeth.


Application Insights:


The human consumption segment held the largest market share of over 70% in 2017. The consumption of lamb liver has been rising owing to its high nutritional value and medicinal benefits. It is a rich source of vitamins A, B6, C and E as well as minerals such as iron, zinc and calcium. According to a research study published in the National Center for Biotechnology Information (NCBI) in 2018, it was found that people consuming three or more servings per week had lower risks of developing cardiovascular diseases compared to people who consumed less than one serving per week.


Regional Analysis:


Asia Pacific dominated the global market in 2017 and is expected to continue its dominance over the forecast period. The presence of a large number of processed food manufacturers in countries, such as China and India, is likely to have a positive impact on industry growth. Furthermore, increasing demand for meat products among consumers on account of rising disposable income levels is anticipated to fuel regional product demand.


The European region accounted for more than 20% share in 2017 owing to high animal population along with growing consumer awareness regarding health benefits associated with lamb liver products over other animal sourced foods such as pork liver and beef liver. Moreover, increasing consumption by individuals due to its nutritional value will further propel industry growth over the coming years.


Latin America has also been witnessing an increase in per capita spending especially by young consumers on account of rising concerns about quality-of-life issues including access to healthcare services which are expected favorably impact industry growth during the forecast period  (2018 - 2030).


Growth Factors:


  • Increasing demand for organically produced meat products is driving the growth of the lamb liver market.
  • Rising awareness about the health benefits of consuming lamb liver is fueling its demand in both developed and developing countries.
  • The increasing popularity of Mediterranean cuisine, which features dishes made with lamb liver, is propelling the growth of this market.
  • Growing number of restaurants and hotels that offer lamb liver dishes are contributing to the expansion of this market worldwide. 5) The rising disposable income levels in emerging economies are providing a boost to the sales of lamb liver products

Scope Of The Report

Report Attributes

Report Details

Report Title

Lamb Liver Market Research Report

By Type

Sheep, Goat

By Application

Human Consumption, Animal Nutrition

By Companies

Tierra Verde Farm, Eversfield Organic, Coombe Farm, SFRAW, The Dorset Meat Company, West Fork Farms, Shepherd Song Farm, The Real Meat Company, Wild Meat Company, Sonoma County Meat, Green Pasture Farms

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

159

Number of Tables & Figures

112

Customization Available

Yes, the report can be customized as per your need.


Global Lamb Liver Market Report Segments:

The global Lamb Liver market is segmented on the basis of:

Types

Sheep, Goat

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Human Consumption, Animal Nutrition

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Tierra Verde Farm
  2. Eversfield Organic
  3. Coombe Farm
  4. SFRAW
  5. The Dorset Meat Company
  6. West Fork Farms
  7. Shepherd Song Farm
  8. The Real Meat Company
  9. Wild Meat Company
  10. Sonoma County Meat
  11. Green Pasture Farms

Global Lamb Liver Market Overview


Highlights of The Lamb Liver Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Sheep
    2. Goat
  1. By Application:

    1. Human Consumption
    2. Animal Nutrition
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Lamb Liver Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Lamb Liver Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Lamb liver is a type of liver that is harvested from young lambs. It has a high level of vitamin A and B12, which are essential for the body's normal functioning. Lamb liver also contains other nutrients, including iron and selenium.

Some of the major companies in the lamb liver market are Tierra Verde Farm, Eversfield Organic, Coombe Farm, SFRAW, The Dorset Meat Company, West Fork Farms, Shepherd Song Farm, The Real Meat Company, Wild Meat Company, Sonoma County Meat, Green Pasture Farms.

The lamb liver market is expected to register a CAGR of 3.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Lamb Liver Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Lamb Liver Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Lamb Liver Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Lamb Liver Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Lamb Liver Market Size & Forecast, 2018-2028       4.5.1 Lamb Liver Market Size and Y-o-Y Growth       4.5.2 Lamb Liver Market Absolute $ Opportunity

Chapter 5 Global Lamb Liver Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Lamb Liver Market Size Forecast by Type
      5.2.1 Sheep
      5.2.2 Goat
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Lamb Liver Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Lamb Liver Market Size Forecast by Applications
      6.2.1 Human Consumption
      6.2.2 Animal Nutrition
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Lamb Liver Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Lamb Liver Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Lamb Liver Analysis and Forecast
   9.1 Introduction
   9.2 North America Lamb Liver Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Lamb Liver Market Size Forecast by Type
      9.6.1 Sheep
      9.6.2 Goat
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Lamb Liver Market Size Forecast by Applications
      9.10.1 Human Consumption
      9.10.2 Animal Nutrition
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Lamb Liver Analysis and Forecast
   10.1 Introduction
   10.2 Europe Lamb Liver Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Lamb Liver Market Size Forecast by Type
      10.6.1 Sheep
      10.6.2 Goat
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Lamb Liver Market Size Forecast by Applications
      10.10.1 Human Consumption
      10.10.2 Animal Nutrition
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Lamb Liver Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Lamb Liver Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Lamb Liver Market Size Forecast by Type
      11.6.1 Sheep
      11.6.2 Goat
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Lamb Liver Market Size Forecast by Applications
      11.10.1 Human Consumption
      11.10.2 Animal Nutrition
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Lamb Liver Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Lamb Liver Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Lamb Liver Market Size Forecast by Type
      12.6.1 Sheep
      12.6.2 Goat
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Lamb Liver Market Size Forecast by Applications
      12.10.1 Human Consumption
      12.10.2 Animal Nutrition
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Lamb Liver Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Lamb Liver Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Lamb Liver Market Size Forecast by Type
      13.6.1 Sheep
      13.6.2 Goat
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Lamb Liver Market Size Forecast by Applications
      13.10.1 Human Consumption
      13.10.2 Animal Nutrition
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Lamb Liver Market: Competitive Dashboard
   14.2 Global Lamb Liver Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Tierra Verde Farm
      14.3.2 Eversfield Organic
      14.3.3 Coombe Farm
      14.3.4 SFRAW
      14.3.5 The Dorset Meat Company
      14.3.6 West Fork Farms
      14.3.7 Shepherd Song Farm
      14.3.8 The Real Meat Company
      14.3.9 Wild Meat Company
      14.3.10 Sonoma County Meat
      14.3.11 Green Pasture Farms

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