Market Overview:
The global milk protein isolate market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The market growth is attributed to the increasing demand for dairy products and bakery items, rising awareness about the health benefits of milk protein isolate, and growing population in developing countries. Based on type, the global milk protein isolate market is segmented into casein and whey. The casein segment accounted for the majority share of the global milk protein isolate market in 2017 and is projected to grow at a CAGR of 5.7% from 2018 to 2030. This growth can be attributed to its high nutritional value and functional properties that make it suitable for various applications such as bakery, dairy products, pharmaceuticals, nutraceuticals, etc.
Product Definition:
Milk protein isolate is a dairy-based, high-quality protein source that contains all of the essential amino acids. Milk protein isolate is especially rich in branched chain amino acids (BCAAs), which are important for athletes because they play a role in muscle synthesis and repair. Additionally, milk protein isolate has been shown to increase satiety and help control hunger levels between meals, making it a great option for those looking to manage their weight.
Casein:
Casein is a type of milk protein. It's the largest and most abundant protein in cow's milk. Casein has several important functions in the body, such as helping maintain & build muscle mass, aiding fat reduction, enhancing growth hormone function and bone health among others. The above-mentioned factors are responsible for increased demand for casein due to its increasing application in various end-use industries such as sports nutrition and medical food among others.
Whey:
Whey is a by-product formed in the process of cheese production. It is obtained from the curdling and draining of whey (a by-product) from milk. Whey has high levels of protein, lactose, minerals & vitamins and water content which makes it an attractive product for use in various applications such as food & beverages, animal feed and cosmetics among others.
Application Insights:
Bakery products accounted for the largest share of 32.3% in terms of revenue in 2017. The demand for bakery products such as bread, rolls, pastries and cakes is expected to witness significant growth due to increasing consumer disposable income levels coupled with rising awareness regarding healthy eating habits. Furthermore, growing preference for ¢â‚¬Ëœnatural¢â‚¬â„¢ food ingredients among consumers is likely to fuel the demand over the forecast period.
Dairy products segment was valued at USD 281.5 million in 2017 and is expected to witness a CAGR of XX% from 2018 to 2030 owing to high product consumption including butter, cheese.
Regional Analysis:
Europe was the largest regional market in 2017 owing to growing consumer awareness regarding health, fitness, and sports. Moreover, presence of a large number of milk protein isolate manufacturers is also expected to drive the product demand over the forecast period. Asia Pacific is projected to be one of the fastest-growing regional markets from 2018 to 2030 due to rising disposable income levels and improving dietary habits among consumers. Furthermore, increasing meat consumption in this region will boost product demand as it provides essential nutrients for human body growth and development.
The industry players are focusing on expanding their business by launching new products or entering into new segments such as nutritional supplements & food products; pharmaceuticals; animal feed additives; cosmetics & personal care products; confectionery goods including chocolates & candies.; bakery items including pastries & muffins.; ready-to-drink beverages including sports drinks and juices.; dairy desserts such as ice creams., yogurts., parfaits.
Growth Factors:
- Increasing demand for healthy and nutritious food products is driving the growth of the milk protein isolate market.
- The increasing awareness about the health benefits of milk protein isolate is fueling its demand among consumers.
- The growing popularity of sports nutrition supplements is propelling the growth of the milk protein isolate market.
- The increasing use of milk protein isolates in infant formula and other food products is contributing to its growth in this market segment.
- Growing investments by key players in research and development activities to develop new applications for milk protein isolates are expected to fuel their demand over the forecast period
Scope Of The Report
Report Attributes
Report Details
Report Title
Milk Protein Isolate Market Research Report
By Type
Casein, Whey
By Application
Bakery, Dairy Products, Pharmaceuticals, Nutraceuticals, Others
By Companies
Nutricost, Genius Nutrition, American Dairy Products Institute, Biochem, Sachsenmilch Leppersdorf GmbH, E. I. du Pont de Nemours and Company, NutraPro International, Purayati, Muscle Milk, CP Kelco, Fonterra Co-operative Group Limited
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
216
Number of Tables & Figures
152
Customization Available
Yes, the report can be customized as per your need.
Global Milk Protein Isolate Market Report Segments:
The global Milk Protein Isolate market is segmented on the basis of:
Types
Casein, Whey
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Bakery, Dairy Products, Pharmaceuticals, Nutraceuticals, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Nutricost
- Genius Nutrition
- American Dairy Products Institute
- Biochem
- Sachsenmilch Leppersdorf GmbH
- E. I. du Pont de Nemours and Company
- NutraPro International
- Purayati
- Muscle Milk
- CP Kelco
- Fonterra Co-operative Group Limited
Highlights of The Milk Protein Isolate Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Casein
- Whey
- By Application:
- Bakery
- Dairy Products
- Pharmaceuticals
- Nutraceuticals
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Milk Protein Isolate Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Milk protein isolate is a type of protein that comes from cow's milk. It is a high-quality, purified form of the protein that has been removed from other ingredients. This makes it easier for athletes to absorb and use, as well as providing better results when consuming it in supplements or food products.
Some of the major companies in the milk protein isolate market are Nutricost, Genius Nutrition, American Dairy Products Institute, Biochem, Sachsenmilch Leppersdorf GmbH, E. I. du Pont de Nemours and Company, NutraPro International, Purayati, Muscle Milk, CP Kelco, Fonterra Co-operative Group Limited.
The milk protein isolate market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Milk Protein Isolate Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Milk Protein Isolate Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Milk Protein Isolate Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Milk Protein Isolate Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Milk Protein Isolate Market Size & Forecast, 2020-2028
4.5.1 Milk Protein Isolate Market Size and Y-o-Y Growth
4.5.2 Milk Protein Isolate Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Casein
5.2.2 Whey
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Bakery
6.2.2 Dairy Products
6.2.3 Pharmaceuticals
6.2.4 Nutraceuticals
6.2.5 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Milk Protein Isolate Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Milk Protein Isolate Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Casein
9.6.2 Whey
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Bakery
9.10.2 Dairy Products
9.10.3 Pharmaceuticals
9.10.4 Nutraceuticals
9.10.5 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Casein
10.6.2 Whey
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Bakery
10.10.2 Dairy Products
10.10.3 Pharmaceuticals
10.10.4 Nutraceuticals
10.10.5 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Casein
11.6.2 Whey
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Bakery
11.10.2 Dairy Products
11.10.3 Pharmaceuticals
11.10.4 Nutraceuticals
11.10.5 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Casein
12.6.2 Whey
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Bakery
12.10.2 Dairy Products
12.10.3 Pharmaceuticals
12.10.4 Nutraceuticals
12.10.5 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Casein
13.6.2 Whey
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Bakery
13.10.2 Dairy Products
13.10.3 Pharmaceuticals
13.10.4 Nutraceuticals
13.10.5 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Milk Protein Isolate Market: Competitive Dashboard
14.2 Global Milk Protein Isolate Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Nutricost
14.3.2 Genius Nutrition
14.3.3 American Dairy Products Institute
14.3.4 Biochem
14.3.5 Sachsenmilch Leppersdorf GmbH
14.3.6 E. I. du Pont de Nemours and Company
14.3.7 NutraPro International
14.3.8 Purayati
14.3.9 Muscle Milk
14.3.10 CP Kelco
14.3.11 Fonterra Co-operative Group Limited
