Market Overview:
The global monoglyceride market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for bakery, confectionery, and frozen desserts products; and rising demand for plastics in various end-use industries. In terms of type, the general monoglyceride segment is expected to hold a larger share of the global market during the forecast period. This can be attributed to its widespread use in various applications such as bakery, confectionery, frozen desserts, and others.
Product Definition:
A monoglyceride is a type of glycerol molecule that has one fatty acid chain attached. Monoglycerides are important components of many foods and are also used in pharmaceuticals, cosmetics, and other industrial products.
General Monoglyceride:
General monoglyceride is a colorless, odorless, water-soluble compound. It is manufactured by the hydration of fat and sugar esters such as glyceryl monostearate (GMS) or sorbitan trioleate (OTC). GMS has an average composition of C16H28O2 and a molecular weight of 132.4.
Distilled Monoglyceride:
Distilled monoglyceride is a colorless, odorless, viscous liquid that is used as an emulsifier in personal care and cosmetic products such as shampoos, moisturizers lotions. It also finds application in pharmaceuticals and food industry. The product has significant usage in the cosmetics sector owing to its properties such as it helps to prevent moisture loss from skin cells by forming water-in-oil emulsion which acts as a thickening agent.
Application Insights:
Bakery was the largest application segment in 2017 and is projected to maintain its dominance over the forecast period. Monoglycerides help enhance the shelf life of baked goods by maintaining moisture content, preventing mold growth, and controlling oxidation. The expansion of bakery sector in emerging economies such as India on account of increasing consumer disposable income coupled with rising per capita consumption of sugar is expected to drive demand for monoglyceride over the coming years.
The plastics segment emerged as a dominant application for monoglycerides in 2017 owing to extensive utilization as plasticizers for polyvinyl chloride (PVC) resins across various end-use industries including electrical & electronics, automotive/transportation, packaging materials among others. Polyvinyl chloride is used extensively across applications such as wires & cables where it acts as an insulator which helps prevent heat or electricity leakage along with improving durability and strength against abrasion & impact resistance properties required by most industries worldwide.
Regional Analysis:
Asia Pacific dominated the global market in 2017 and is expected to continue its dominance over the forecast period. The region is home to several emerging economies, including China, India, Thailand and Vietnam. Growing population coupled with increasing per capita income has resulted in increased demand for food products across Asia Pacific countries such as China and India.
North America accounted for a significant share of the global market owing to high demand from end-use industries such as plastic manufacturing and pharmaceuticals. In addition growing consumption of frozen dairy desserts across U.S., Canada and Mexico are expected to drive regional growth over the forecast period.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increase in the demand for convenient foods that are easy to prepare and can be consumed on the go. Monoglycerides are used as emulsifiers and stabilizers in a wide range of convenience foods, such as ready-to-eat meals, snacks, and frozen food products. This is expected to drive the growth of the monoglyceride market in the coming years.
- Rising awareness about health benefits: Monoglycerides offer various health benefits such as weight loss, improved digestion, and better heart health. This is driving their uptake among consumers worldwide, which is further propelling the growth of the monoglyceride market.
- Growing popularity of plant-based diets: A growing number of people are opting for plant-based diets due to concerns about animal welfare and environmental sustainability issues associated with meat consumption. Monoglycerides derived from plants offer similar functional properties as those derived from animals fats without any ethical concerns associated with their production process Hence, this segment is projected to witness significant growth during the forecast period..
Scope Of The Report
Report Attributes
Report Details
Report Title
Monoglyceride Market Research Report
By Type
General Monoglyceride, Distilled Monoglyceride
By Application
Bakery, Confectionery, Frozen Desserts, Plastics, Others
By Companies
Danisco, Kerry, Riken Vitamin, Palsgaard, Corbion, Kevin Food, Guangzhou Cardlo Biochemical, BASF, Guangzhou Jialishi Food, Kao Chemicals, Hangzhou Fuchun Food Additive, Wilmar International, ZTCC
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
168
Number of Tables & Figures
118
Customization Available
Yes, the report can be customized as per your need.
Global Monoglyceride Market Report Segments:
The global Monoglyceride market is segmented on the basis of:
Types
General Monoglyceride, Distilled Monoglyceride
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Bakery, Confectionery, Frozen Desserts, Plastics, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Danisco
- Kerry
- Riken Vitamin
- Palsgaard
- Corbion
- Kevin Food
- Guangzhou Cardlo Biochemical
- BASF
- Guangzhou Jialishi Food
- Kao Chemicals
- Hangzhou Fuchun Food Additive
- Wilmar International
- ZTCC
Highlights of The Monoglyceride Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- General Monoglyceride
- Distilled Monoglyceride
- By Application:
- Bakery
- Confectionery
- Frozen Desserts
- Plastics
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Monoglyceride Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
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- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Monoglyceride is a type of lipid that is found in the body and plays an important role in maintaining blood cholesterol levels.
Some of the major players in the monoglyceride market are Danisco, Kerry, Riken Vitamin, Palsgaard, Corbion, Kevin Food, Guangzhou Cardlo Biochemical, BASF, Guangzhou Jialishi Food, Kao Chemicals, Hangzhou Fuchun Food Additive, Wilmar International, ZTCC.
The monoglyceride market is expected to grow at a compound annual growth rate of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Monoglyceride Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Monoglyceride Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Monoglyceride Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Monoglyceride Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Monoglyceride Market Size & Forecast, 2020-2028
4.5.1 Monoglyceride Market Size and Y-o-Y Growth
4.5.2 Monoglyceride Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 General Monoglyceride
5.2.2 Distilled Monoglyceride
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Bakery
6.2.2 Confectionery
6.2.3 Frozen Desserts
6.2.4 Plastics
6.2.5 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Monoglyceride Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Monoglyceride Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 General Monoglyceride
9.6.2 Distilled Monoglyceride
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Bakery
9.10.2 Confectionery
9.10.3 Frozen Desserts
9.10.4 Plastics
9.10.5 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 General Monoglyceride
10.6.2 Distilled Monoglyceride
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Bakery
10.10.2 Confectionery
10.10.3 Frozen Desserts
10.10.4 Plastics
10.10.5 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 General Monoglyceride
11.6.2 Distilled Monoglyceride
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Bakery
11.10.2 Confectionery
11.10.3 Frozen Desserts
11.10.4 Plastics
11.10.5 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 General Monoglyceride
12.6.2 Distilled Monoglyceride
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Bakery
12.10.2 Confectionery
12.10.3 Frozen Desserts
12.10.4 Plastics
12.10.5 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 General Monoglyceride
13.6.2 Distilled Monoglyceride
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Bakery
13.10.2 Confectionery
13.10.3 Frozen Desserts
13.10.4 Plastics
13.10.5 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Monoglyceride Market: Competitive Dashboard
14.2 Global Monoglyceride Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Danisco
14.3.2 Kerry
14.3.3 Riken Vitamin
14.3.4 Palsgaard
14.3.5 Corbion
14.3.6 Kevin Food
14.3.7 Guangzhou Cardlo Biochemical
14.3.8 BASF
14.3.9 Guangzhou Jialishi Food
14.3.10 Kao Chemicals
14.3.11 Hangzhou Fuchun Food Additive
14.3.12 Wilmar International
14.3.13 ZTCC
