Market Overview:
The global natural whey protein market is expected to grow at a CAGR of 6.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for natural whey protein concentrate and isolate form from food, beverage, and pharmaceutical applications. North America is expected to dominate the global natural whey protein market during the forecast period owing to the presence of key players in this region and rising demand for healthy foods. However, Asia Pacific is projected to grow at a highest CAGR during the forecast period due to growing awareness about health benefits associated with consumption of natural whey proteins and rising disposable income of consumers in this region.
Product Definition:
Whey protein is a mixture of proteins isolated from whey, the liquid remaining after milk has been curdled and strained. Whey protein is a complete source of protein, containing all the essential amino acids needed to form muscle.
Concentrate Form:
Concentrate form is a type of whey protein that has been processed to remove fat and lactose. It contains nearly 80% protein by weight, which makes it ideal for people who are dieting or trying to lose weight. Whey concentrates are also used as an ingredient in various food products such as bakery goods, ice creams, and nutritional bars due to their high solubility.
Isolate Form:
Isolate form is a type of protein that has been extensively used by bodybuilders and athletes. It contains all the essential amino acids, which makes it ideal for building muscle mass. The product also offers other benefits such as improved blood circulation in the veins, enhanced nutrient delivery to muscles tissues and reduced fatigue.
Application Insights:
Food application dominated the global natural whey protein market with a revenue share of over 60% in 2017. The product is widely used as an ingredient in various food products such as bakery, dairy, cereals and snacks owing to its nutritional properties including high protein content and low fat content. Furthermore, increasing consumer awareness regarding health & wellness is expected to fuel the demand for natural whey protein-based foods across various applications during the forecast period.
The beverages segment accounted for a significant share of 19% in terms of revenue on account of growing consumption of sports drinks and functional beverages among athletes globally. Natural whey proteins help enhance muscle growth by improving nitrogen retention capacity along with reducing exercise-induced muscle damage at rest periods after exercise sessions. This factor is anticipated to drive product demand from beverage applications during the forecast period.
Regional Analysis:
North America dominated the global natural whey protein market in 2017. The region is expected to witness significant growth over the forecast period owing to rising consumer awareness regarding health, fitness and dietary supplements. Moreover, growing popularity of sports nutrition products among working professionals will drive demand for natural whey proteins in this region.
Asia Pacific is anticipated to be one of the fastest-growing regional markets from 2018 to 2030 due to increasing health concerns among consumers and changing lifestyles resulting into increased need for nutritional products such as protein supplements.
Europe also held a considerable share within global industry valued at USD X billion as it forms an important part of food & beverage sector along with being major ingredient used by supplement manufacturers across North America.
Growth Factors:
- Increasing demand for healthy and nutritious food products is driving the growth of the natural whey protein market.
- Rising awareness about the health benefits of consuming natural whey protein is another key factor fuelling its growth.
- Growing popularity of fitness regimes and workout programs is also propelling demand for natural whey protein products.
- Rapid urbanization and changing lifestyles are leading to an increase in consumption of processed foods, which in turn is boosting the market for natural whey proteins.
Scope Of The Report
Report Attributes
Report Details
Report Title
Natural Whey Protein Market Research Report
By Type
Concentrate Form, Isolate Form
By Application
Food, Beverages, Pharmaceuticals
By Companies
Lactalis Ingredients, Ingredia SA, Reflex Nutrition, Omega Protein Corporation, MILEI GmbH, Fonterra, Friesiandcampina, Firmus, Carbery, Agropur Inc, Lactalis Ingredients
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
220
Number of Tables & Figures
154
Customization Available
Yes, the report can be customized as per your need.
Global Natural Whey Protein Market Report Segments:
The global Natural Whey Protein market is segmented on the basis of:
Types
Concentrate Form, Isolate Form
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food, Beverages, Pharmaceuticals
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Lactalis Ingredients
- Ingredia SA
- Reflex Nutrition
- Omega Protein Corporation
- MILEI GmbH
- Fonterra
- Friesiandcampina
- Firmus
- Carbery
- Agropur Inc
- Lactalis Ingredients
Highlights of The Natural Whey Protein Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Concentrate Form
- Isolate Form
- By Application:
- Food
- Beverages
- Pharmaceuticals
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Natural Whey Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Whey protein is a type of protein that comes from milk. It is a complete source of protein and contains all the essential amino acids needed by the body. Whey proteins are also high in B vitamins, minerals, and antioxidants.
Some of the major companies in the natural whey protein market are Lactalis Ingredients, Ingredia SA, Reflex Nutrition, Omega Protein Corporation, MILEI GmbH, Fonterra, Friesiandcampina, Firmus, Carbery, Agropur Inc, Lactalis Ingredients.
The natural whey protein market is expected to grow at a compound annual growth rate of 6.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Natural Whey Protein Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Natural Whey Protein Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Natural Whey Protein Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Natural Whey Protein Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Natural Whey Protein Market Size & Forecast, 2020-2028
4.5.1 Natural Whey Protein Market Size and Y-o-Y Growth
4.5.2 Natural Whey Protein Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Concentrate Form
5.2.2 Isolate Form
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Food
6.2.2 Beverages
6.2.3 Pharmaceuticals
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Natural Whey Protein Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Natural Whey Protein Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Concentrate Form
9.6.2 Isolate Form
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Food
9.10.2 Beverages
9.10.3 Pharmaceuticals
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Concentrate Form
10.6.2 Isolate Form
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Food
10.10.2 Beverages
10.10.3 Pharmaceuticals
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Concentrate Form
11.6.2 Isolate Form
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Food
11.10.2 Beverages
11.10.3 Pharmaceuticals
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Concentrate Form
12.6.2 Isolate Form
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Food
12.10.2 Beverages
12.10.3 Pharmaceuticals
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Concentrate Form
13.6.2 Isolate Form
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Food
13.10.2 Beverages
13.10.3 Pharmaceuticals
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Natural Whey Protein Market: Competitive Dashboard
14.2 Global Natural Whey Protein Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Lactalis Ingredients
14.3.2 Ingredia SA
14.3.3 Reflex Nutrition
14.3.4 Omega Protein Corporation
14.3.5 MILEI GmbH
14.3.6 Fonterra
14.3.7 Friesiandcampina
14.3.8 Firmus
14.3.9 Carbery
14.3.10 Agropur Inc
14.3.11 Lactalis Ingredients
