Market Overview:
The global non-cariogenic sweeteners market is expected to grow at a CAGR of 6.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for natural and artificial non-cariogenic sweeteners from food, beverage, and pharmaceuticals applications. Additionally, the growing awareness about the benefits of using non-cariogenic sweeteners is also contributing to the growth of this market. On the basis of type, natural non-cariogenic sweeteners are expected to dominate the global market during the forecast period. This can be attributed to their growing popularity among consumers due to their perceived health benefits over artificial counterparts.
Product Definition:
Non-cariogenic sweeteners are substances that are used to sweeten foods and drinks, but do not cause tooth decay. They are important for people with diabetes or those who are trying to lose weight, because they provide a sweet taste without the calories associated with sugar.
Natural Non-cariogenic Sweeteners:
Natural non-cariogenic sweeteners are those that do not cause caries in the human mouth. These include a variety of plant and animal-based products such as stevia, xylitol, and raw honey among others. Growing consumer awareness regarding natural ingredients along with technological advancements in the field is expected to drive market growth over the forecast period.
Artificial Non-cariogenic Sweeteners:
Artificial non-cariogenic sweeteners are chemical compounds that do not cause cancer or any other serious health problems. The most commonly used artificial non-cariogenic sweetener is aspartame (Nutrasweet). Other widely used products include acesulfame potassium, alitame, neotame, and cyclamate. Artificial non-cariogenic sweeteners have the ability to replace sugar in food and beverages without increasing the calorie content of the product.
Application Insights:
Food was the largest application segment and accounted for more than 55% of the global market share in 2017. The growing demand for low-calorie food products to reduce weight is expected to be a key factor driving non-cariogenic sweeteners consumption in this sector over the forecast period.
Non-cariogenic sweeteners are used as ingredients in numerous beverages including soft drinks, juices, energy & sports drinks, coffee creamer and tea bags etc. Increasing consumption of these products due to their health benefits is anticipated to drive growth over the forecast period. Non-cariogenic sweeteners are also used as additives in several other beverages such as alcoholic drinks and dairy alternatives etc., which is likely to propel industry expansion over the coming years.
Regional Analysis:
North America was the largest market for global non-cariogenic sweeteners in 2016. The region is expected to maintain its dominance over the forecast period owing to high consumption of low-calorie food products and beverages. In addition, presence of major companies such as PepsiCo Inc.; Coca Cola Company; Kellogg Co., and General Mills, Inc. is also likely to boost demand for these products in this region over the forecast period.
Asia Pacific is anticipated to be one of the fastest growing regions with a CAGR exceeding 5% from 2017 to 2030 owing rising health awareness among consumers regarding sugar content in foods and beverages along with increasing disposable income levels especially in developing countries such as China & India will drive growth further on account of abundant raw material availability at lower costs than other regions including North America & Europe).
Growth Factors:
- Increasing demand for low-calorie and healthy food products: The global non-cariogenic sweeteners market is expected to grow at a CAGR of 6.5% from 2016 to 2021. This growth can be attributed to the increasing demand for low-calorie and healthy food products by health-conscious consumers across the globe.
- Rising awareness about the benefits of non-cariogenic sweeteners: There is a growing awareness among consumers about the benefits of using non-cariogenic sweeteners, such as weight loss, diabetes management, and prevention of tooth decay. This is driving the demand for these sweeteners in various applications such as beverages, bakery items, confectionery items, etc.
- Technological advancements in production processes: The manufacturers are focusing on technological advancements in their production processes to improve product quality and meet rising consumer demands effectively. For instance, Tate & Lyle has developed an enzymatic process that produces high purity sucralose from sugar cane juice without any chemical solvents or waste water treatment requirements4 . Such technological advancements are likely to fuel market growth over the forecast period..
Scope Of The Report
Report Attributes
Report Details
Report Title
Non-cariogenic Sweeteners Market Research Report
By Type
Natural Non-cariogenic Sweeteners, Artificial Non-cariogenic Sweeteners
By Application
Food, Beverage, Pharmaceuticals, Others
By Companies
MacAndrews & Forbes Incorporated, Tate & Lyle Plc, DuPont, Cargill, Roquette, Mitsui Sugar, Ajinomoto Co., Inc, Archer Daniels Midland Company, Symrise, Associated British Foods, MacAndrews & Forbes Incorporated, Ingredion Incorporated, American Sugar Refining, Inc, Celanese Corporation
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
212
Number of Tables & Figures
149
Customization Available
Yes, the report can be customized as per your need.
Global Non-cariogenic Sweeteners Market Report Segments:
The global Non-cariogenic Sweeteners market is segmented on the basis of:
Types
Natural Non-cariogenic Sweeteners, Artificial Non-cariogenic Sweeteners
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food, Beverage, Pharmaceuticals, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- MacAndrews & Forbes Incorporated
- Tate & Lyle Plc
- DuPont
- Cargill
- Roquette
- Mitsui Sugar
- Ajinomoto Co., Inc
- Archer Daniels Midland Company
- Symrise
- Associated British Foods
- MacAndrews & Forbes Incorporated
- Ingredion Incorporated
- American Sugar Refining, Inc
- Celanese Corporation
Highlights of The Non-cariogenic Sweeteners Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Natural Non-cariogenic Sweeteners
- Artificial Non-cariogenic Sweeteners
- By Application:
- Food
- Beverage
- Pharmaceuticals
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Non-cariogenic Sweeteners Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Non-cariogenic sweeteners are those that do not cause gastrointestinal problems in humans. This includes sugar alcohols, such as erythritol and xylitol, as well as artificial sweeteners like saccharin and sucralose.
Some of the key players operating in the non-cariogenic sweeteners market are MacAndrews & Forbes Incorporated, Tate & Lyle Plc, DuPont, Cargill, Roquette, Mitsui Sugar, Ajinomoto Co., Inc, Archer Daniels Midland Company, Symrise, Associated British Foods, MacAndrews & Forbes Incorporated, Ingredion Incorporated, American Sugar Refining, Inc, Celanese Corporation.
The non-cariogenic sweeteners market is expected to grow at a compound annual growth rate of 6.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Non-cariogenic Sweeteners Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Non-cariogenic Sweeteners Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Non-cariogenic Sweeteners Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Non-cariogenic Sweeteners Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Non-cariogenic Sweeteners Market Size & Forecast, 2018-2028
4.5.1 Non-cariogenic Sweeteners Market Size and Y-o-Y Growth
4.5.2 Non-cariogenic Sweeteners Market Absolute $ Opportunity
Chapter 5 Global Non-cariogenic Sweeteners Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Non-cariogenic Sweeteners Market Size Forecast by Type
5.2.1 Natural Non-cariogenic Sweeteners
5.2.2 Artificial Non-cariogenic Sweeteners
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Non-cariogenic Sweeteners Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Non-cariogenic Sweeteners Market Size Forecast by Applications
6.2.1 Food
6.2.2 Beverage
6.2.3 Pharmaceuticals
6.2.4 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Non-cariogenic Sweeteners Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Non-cariogenic Sweeteners Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Non-cariogenic Sweeteners Analysis and Forecast
9.1 Introduction
9.2 North America Non-cariogenic Sweeteners Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Non-cariogenic Sweeteners Market Size Forecast by Type
9.6.1 Natural Non-cariogenic Sweeteners
9.6.2 Artificial Non-cariogenic Sweeteners
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Non-cariogenic Sweeteners Market Size Forecast by Applications
9.10.1 Food
9.10.2 Beverage
9.10.3 Pharmaceuticals
9.10.4 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Non-cariogenic Sweeteners Analysis and Forecast
10.1 Introduction
10.2 Europe Non-cariogenic Sweeteners Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Non-cariogenic Sweeteners Market Size Forecast by Type
10.6.1 Natural Non-cariogenic Sweeteners
10.6.2 Artificial Non-cariogenic Sweeteners
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Non-cariogenic Sweeteners Market Size Forecast by Applications
10.10.1 Food
10.10.2 Beverage
10.10.3 Pharmaceuticals
10.10.4 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Non-cariogenic Sweeteners Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Non-cariogenic Sweeteners Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Non-cariogenic Sweeteners Market Size Forecast by Type
11.6.1 Natural Non-cariogenic Sweeteners
11.6.2 Artificial Non-cariogenic Sweeteners
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Non-cariogenic Sweeteners Market Size Forecast by Applications
11.10.1 Food
11.10.2 Beverage
11.10.3 Pharmaceuticals
11.10.4 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Non-cariogenic Sweeteners Analysis and Forecast
12.1 Introduction
12.2 Latin America Non-cariogenic Sweeteners Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Non-cariogenic Sweeteners Market Size Forecast by Type
12.6.1 Natural Non-cariogenic Sweeteners
12.6.2 Artificial Non-cariogenic Sweeteners
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Non-cariogenic Sweeteners Market Size Forecast by Applications
12.10.1 Food
12.10.2 Beverage
12.10.3 Pharmaceuticals
12.10.4 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Non-cariogenic Sweeteners Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Non-cariogenic Sweeteners Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Non-cariogenic Sweeteners Market Size Forecast by Type
13.6.1 Natural Non-cariogenic Sweeteners
13.6.2 Artificial Non-cariogenic Sweeteners
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Non-cariogenic Sweeteners Market Size Forecast by Applications
13.10.1 Food
13.10.2 Beverage
13.10.3 Pharmaceuticals
13.10.4 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Non-cariogenic Sweeteners Market: Competitive Dashboard
14.2 Global Non-cariogenic Sweeteners Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 MacAndrews & Forbes Incorporated
14.3.2 Tate & Lyle Plc
14.3.3 DuPont
14.3.4 Cargill
14.3.5 Roquette
14.3.6 Mitsui Sugar
14.3.7 Ajinomoto Co., Inc
14.3.8 Archer Daniels Midland Company
14.3.9 Symrise
14.3.10 Associated British Foods
14.3.11 MacAndrews & Forbes Incorporated
14.3.12 Ingredion Incorporated
14.3.13 American Sugar Refining, Inc
14.3.14 Celanese Corporation
