Market Overview:
The global non-fried noodle market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for convenience foods, increasing urbanization and changing lifestyles, and growing awareness about healthy eating habits. The cup & bowl packaged segment is expected to dominate the global non-fried noodle market during the forecast period, owing to its convenience and portability features. The bag packaged segment is projected to grow at a higher CAGR than other packaging types during the forecast period, due to its low cost and easy availability. Among applications, store sales are estimated to account for a larger share of the global non-fried noodle market in 2018; however, online sales are projected register higher growth rates during the forecast period. This can be attributedto rising penetration of internet users across regions coupled with increasing preference for convenient food options among consumers.
Product Definition:
Non-fried noodles are a type of noodle that is not fried. They are typically made from flour, water, and eggs. Non-fried noodles are important because they are a low calorie alternative to fried noodles and they are also gluten free.
Cup & Bowl Packaged:
Cup & bowl packaged is a method of cooking and packaging where the food is cooked in a container which has an attached lids. The food can be ready to eat or can be refrigerated for later use. This type of packaging was initially used for convenience foods such as fried noodles, oatmeal cups, instant rice, etc.
Bag Packaged:
Bag packaged food is a form of packaging in which the primary material (in this case, it's a plastic bag) is used as an ingredient itself. The primary function of this packaging is to protect the contents from contamination by external environment such as dust and humidity. This type of packaging has been gaining popularity among manufacturers due to its cost-effectiveness compared to other types and also because it offers convenience in terms of storage & handling.
Application Insights:
The store sales application segment dominated the global market in 2017. The growth can be attributed to increasing consumer preference for home delivery of food owing to hectic work schedules. Moreover, rising penetration of online food ordering services is expected to drive the demand for packaged noodles over the forecast period.
Non-fried noodle products such as cup and bowl packaged foods are widely used in Asian countries including China, Japan, and India due to their affinity towards Asia Pacific cuisine coupled with growing health consciousness among consumers in these countries. Furthermore, increasing consumption of instant noodles is expected fuel demand for packaged non-fried noodle products over the forecast period in these regions.
In addition, expanding retail network by international fast food chains such as McDonald's Corporation has boosted product demand at restaurants inside supermarkets which further supports market growth outside normal restaurant setting hours (early mornings).
Regional Analysis:
Asia Pacific was the largest market in 2017 and will expand further at a steady CAGR from 2018 to 2030. The region is expected to witness strong growth on account of increasing health consciousness among consumers, coupled with rising disposable income levels. China is projected to remain a key consumer as well as producer in the region over the forecast period owing to its large population and rapid urbanization.
North America accounted for more than 15% of global revenue share in 2017 due to high demand for packaged noodles from U.S., Canada, and Mexico on account of their convenience factor along with affordability compared to other alternatives such as rice or pasta dish. Moreover, presence of major manufacturers including Nissin Sugar Manufacturing Co., Ltd.; MeitYa Foods; Sunfeast Corporation; Mckinnon & MacKinnon Inc.; Newell Brands Inc.; JBF Group Holdings Limited; Tyson Food Inc.
Growth Factors:
- Increasing disposable income of consumers: The disposable income of the consumers is increasing day by day, which is resulting in the growth of non-fried noodle market.
- Changing lifestyle and growing demand for convenience food: The changing lifestyle of people and their growing demand for convenience food are some other major growth drivers for this market.
- Rising awareness about health benefits associated with non-fried noodles: There is a rising awareness among people about the health benefits associated with consuming non-fried noodles, which is propelling the growth of this market to a great extent.
- Growing popularity of fusion cuisine: Fusion cuisine has gained immense popularity in recent times, owing to which people are inclining more towards consuming non-fried noodles as part of their meal plan. This is another key factor that is fuelling the growth prospects of this market significantly. 5) Proliferation in number small restaurants and cafes that offer Non Fried Noodle dishes : Proliferation in number small restaurants and cafes that offer Non Fried Noodle dishes as an accompaniment or main course dish has led to an increase in demand for these products among consumers across different regions
Scope Of The Report
Report Attributes
Report Details
Report Title
Non-Fried Noodle Market Research Report
By Type
Cup & Bowl Packaged, Bag Packaged
By Application
Store Sales, Online
By Companies
KOKA, MUJI, NISSIN, Sau Tao, NongShim, Thai President Foods, Ottogi, Nestle, Uni-President, Mr Lee's Pure Foods Co., Patanjali Ayurved, Rollton
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
192
Number of Tables & Figures
135
Customization Available
Yes, the report can be customized as per your need.
Global Non-Fried Noodle Market Report Segments:
The global Non-Fried Noodle market is segmented on the basis of:
Types
Cup & Bowl Packaged, Bag Packaged
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Store Sales, Online
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- KOKA
- MUJI
- NISSIN
- Sau Tao
- NongShim
- Thai President Foods
- Ottogi
- Nestle
- Uni-President
- Mr Lee's Pure Foods Co.
- Patanjali Ayurved
- Rollton
Highlights of The Non-Fried Noodle Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Cup & Bowl Packaged
- Bag Packaged
- By Application:
- Store Sales
- Online
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Non-Fried Noodle Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Non-fried noodles are a type of noodle that is not fried. They may be boiled, steamed, or stir-fried.
Some of the major players in the non-fried noodle market are KOKA, MUJI, NISSIN, Sau Tao, NongShim, Thai President Foods, Ottogi, Nestle, Uni-President, Mr Lee's Pure Foods Co., Patanjali Ayurved, Rollton.
The non-fried noodle market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Non-Fried Noodle Market Overview 4.1 Introduction 4.1.1 Market Taxonomy 4.1.2 Market Definition 4.1.3 Macro-Economic Factors Impacting the Market Growth 4.2 Non-Fried Noodle Market Dynamics 4.2.1 Market Drivers 4.2.2 Market Restraints 4.2.3 Market Opportunity 4.3 Non-Fried Noodle Market - Supply Chain Analysis 4.3.1 List of Key Suppliers 4.3.2 List of Key Distributors 4.3.3 List of Key Consumers 4.4 Key Forces Shaping the Non-Fried Noodle Market 4.4.1 Bargaining Power of Suppliers 4.4.2 Bargaining Power of Buyers 4.4.3 Threat of Substitution 4.4.4 Threat of New Entrants 4.4.5 Competitive Rivalry 4.5 Global Non-Fried Noodle Market Size & Forecast, 2020-2028 4.5.1 Non-Fried Noodle Market Size and Y-o-Y Growth 4.5.2 Non-Fried Noodle Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Cup & Bowl Packaged
5.2.2 Bag Packaged
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Store Sales
6.2.2 Online
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Non-Fried Noodle Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Non-Fried Noodle Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Cup & Bowl Packaged
9.6.2 Bag Packaged
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Store Sales
9.10.2 Online
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Cup & Bowl Packaged
10.6.2 Bag Packaged
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Store Sales
10.10.2 Online
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Cup & Bowl Packaged
11.6.2 Bag Packaged
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Store Sales
11.10.2 Online
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Cup & Bowl Packaged
12.6.2 Bag Packaged
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Store Sales
12.10.2 Online
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Cup & Bowl Packaged
13.6.2 Bag Packaged
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Store Sales
13.10.2 Online
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Non-Fried Noodle Market: Competitive Dashboard
14.2 Global Non-Fried Noodle Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 KOKA
14.3.2 MUJI
14.3.3 NISSIN
14.3.4 Sau Tao
14.3.5 NongShim
14.3.6 Thai President Foods
14.3.7 Ottogi
14.3.8 Nestle
14.3.9 Uni-President
14.3.10 Mr Lee's Pure Foods Co.
14.3.11 Patanjali Ayurved
14.3.12 Rollton