Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Online Recipe Box Service Market by Type (Ready-to-eat Food, Reprocessed Food, Other), By Application (User Age (Under 25), User Age (25-34), User Age (35-44), User Age (45-54), User Age (55-64), Older) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Online Recipe Box Service Market by Type (Ready-to-eat Food, Reprocessed Food, Other), By Application (User Age (Under 25), User Age (25-34), User Age (35-44), User Age (45-54), User Age (55-64), Older) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 327339 4200 Food & Beverages 377 133 Pages 4.9 (37)
                                          

Market Overview:


The global online recipe box service market is expected to grow at a CAGR of 10.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing demand for convenient and healthy food options, rising disposable income, and growing trend of home cooking. Based on type, the global online recipe box service market can be segmented into ready-to-eat food, reprocessed food, and other types of food. The ready-to-eat food segment is expected to account for the largest share of the global online recipe box service market in 2018. This segment is projected to grow at a CAGR of 11% during the forecast period from 2018 to 2030. This growth can be attributed to the increasing demand for convenience foods among consumers across all age groups. Based on application, the global online recipe box service market can be divided into users aged under 25 years old, users aged 25–34 years old, users aged 35–44 years old,, users aged 45–54 years old,, and older users . In 2018,.users aged under 25 years are expected account for majority share in terms o revenue generated by application segments followed by user group with age range between 25 34 year olds .


Global Online Recipe Box Service Industry Outlook


Product Definition:


An online recipe box service is a website or app that allows users to save recipes and create meal plans. These services can be helpful for organizing recipes, keeping track of what ingredients you have on hand, and planning out your meals ahead of time.


Ready-to-eat Food:


Ready-to-eat (RTE) food is food that is either frozen or hot and is ready for consumption without being cooked. The growth of this market can be attributed to factors such as increasing population, changing lifestyle, urbanization, rising disposable income and growing popularity of quick service restaurants.


Reprocessed Food:


The global repurposed food and it's usage in online recipe box service market size was valued at USD 2.5 billion in 2016. The increasing demand for organic, clean label, natural foods is expected to drive the market growth over the forecast period.


Online recipe box services deliver fresh and home-cooked meals to offices as well as homes; they offer a wide range of cuisines from different regions along with some recipes that are trending currently.


Application Insights:


The user age group of 25-34 held the largest share of over 30.0% in 2017. This is attributed to the rising number of millennials, who prefer convenience food and are more inclined towards online shopping due to hectic work schedules and increasing pressure on time. Furthermore, this demographic prefers recipes that require minimal preparation time as they have a very busy schedule. The younger generation also values their privacy and dislikes being observed by others while preparing food in their homes, which is driving them towards online recipe box services owing to its discrete packaging system where no one can see what's inside the box or how much you've eaten through tracking devices embedded into these boxes.


Regional Analysis:


North America dominated the market in 2017. The region is expected to maintain its position during the forecast period. This can be attributed to increasing awareness among people regarding health and diet, high purchasing power of consumers, and easy availability of a large number of ready-to-eat food delivery services in this region as compared to other regions.


Asia Pacific is anticipated to witness significant growth over the forecast period owing to rising demand for processed foods from developing countries such as India and China. Growing population, changing lifestyles, growing disposable incomes especially in developing countries are some major factors responsible for driving regional demand over the next eight years. Moreover, improving economic conditions will also contribute toward increased spending on food products thereby supporting industry expansion during the same period (2018 - 2030).


Growth Factors:


  • Increasing trend of healthy eating and dieting: There is a growing trend of healthy eating and dieting, which is driving the demand for online recipe box services. These services offer a variety of recipes that are healthy and nutritious, making it easier for people to follow a healthy diet.
  • Rise in number of single-person households: The number of single-person households is increasing rapidly, which is fueling the demand for online recipe box services. These services offer recipes that are designed for one person, making them ideal for singles who want to cook meals at home without having to worry about leftovers.
  • Growing popularity of cooking shows: Cooking shows are becoming increasingly popular, with more people wanting to learn how to cook delicious meals at home. This has led to an increase in the demand for online recipe box services, as these services offer recipes that have been tested and proven by professional chefs.

Scope Of The Report

Report Attributes

Report Details

Report Title

Online Recipe Box Service Market Research Report

By Type

Ready-to-eat Food, Reprocessed Food, Other

By Application

User Age (Under 25), User Age (25-34), User Age (35-44), User Age (45-54), User Age (55-64), Older

By Companies

Blue Apron, Hello Fresh, Plated, Sun Basket, Chef’d, Green Chef, Purple Carrot, Home Chef, Abel & Cole, Riverford, Gousto, Quitoque, Kochhaus, Marley Spoon, Middagsfrid, Allerhandebox, Chefmarket, Kochzauber, Fresh Fitness Food, Mindful Chef

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

133

Number of Tables & Figures

94

Customization Available

Yes, the report can be customized as per your need.


Global Online Recipe Box Service Market Report Segments:

The global Online Recipe Box Service market is segmented on the basis of:

Types

Ready-to-eat Food, Reprocessed Food, Other

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

User Age (Under 25), User Age (25-34), User Age (35-44), User Age (45-54), User Age (55-64), Older

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Blue Apron
  2. Hello Fresh
  3. Plated
  4. Sun Basket
  5. Chef’d
  6. Green Chef
  7. Purple Carrot
  8. Home Chef
  9. Abel & Cole
  10. Riverford
  11. Gousto
  12. Quitoque
  13. Kochhaus
  14. Marley Spoon
  15. Middagsfrid
  16. Allerhandebox
  17. Chefmarket
  18. Kochzauber
  19. Fresh Fitness Food
  20. Mindful Chef

Global Online Recipe Box Service Market Overview


Highlights of The Online Recipe Box Service Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Ready-to-eat Food
    2. Reprocessed Food
    3. Other
  1. By Application:

    1. User Age (Under 25)
    2. User Age (25-34)
    3. User Age (35-44)
    4. User Age (45-54)
    5. User Age (55-64)
    6. Older
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Online Recipe Box Service Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Online Recipe Box Service Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Online Recipe Box Service is a web-based service that allows users to create and share recipes with others. The service provides users with the ability to create, save, and share recipes online. Users can also access recipe information from anywhere in the world through the website.

Some of the key players operating in the online recipe box service market are Blue Apron, Hello Fresh, Plated, Sun Basket, Chef’d, Green Chef, Purple Carrot, Home Chef, Abel & Cole, Riverford, Gousto, Quitoque, Kochhaus, Marley Spoon, Middagsfrid, Allerhandebox, Chefmarket, Kochzauber, Fresh Fitness Food, Mindful Chef.

The online recipe box service market is expected to grow at a compound annual growth rate of 10.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Online Recipe Box Service Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Online Recipe Box Service Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Online Recipe Box Service Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Online Recipe Box Service Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Online Recipe Box Service Market Size & Forecast, 2020-2028       4.5.1 Online Recipe Box Service Market Size and Y-o-Y Growth       4.5.2 Online Recipe Box Service Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Ready-to-eat Food
      5.2.2 Reprocessed Food
      5.2.3 Other
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 User Age (Under 25)
      6.2.2 User Age (25-34)
      6.2.3 User Age (35-44)
      6.2.4 User Age (45-54)
      6.2.5 User Age (55-64)
      6.2.6 Older
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Online Recipe Box Service Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Online Recipe Box Service Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Ready-to-eat Food
      9.6.2 Reprocessed Food
      9.6.3 Other
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 User Age (Under 25)
      9.10.2 User Age (25-34)
      9.10.3 User Age (35-44)
      9.10.4 User Age (45-54)
      9.10.5 User Age (55-64)
      9.10.6 Older
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Ready-to-eat Food
      10.6.2 Reprocessed Food
      10.6.3 Other
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 User Age (Under 25)
      10.10.2 User Age (25-34)
      10.10.3 User Age (35-44)
      10.10.4 User Age (45-54)
      10.10.5 User Age (55-64)
      10.10.6 Older
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Ready-to-eat Food
      11.6.2 Reprocessed Food
      11.6.3 Other
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 User Age (Under 25)
      11.10.2 User Age (25-34)
      11.10.3 User Age (35-44)
      11.10.4 User Age (45-54)
      11.10.5 User Age (55-64)
      11.10.6 Older
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Ready-to-eat Food
      12.6.2 Reprocessed Food
      12.6.3 Other
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 User Age (Under 25)
      12.10.2 User Age (25-34)
      12.10.3 User Age (35-44)
      12.10.4 User Age (45-54)
      12.10.5 User Age (55-64)
      12.10.6 Older
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Ready-to-eat Food
      13.6.2 Reprocessed Food
      13.6.3 Other
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 User Age (Under 25)
      13.10.2 User Age (25-34)
      13.10.3 User Age (35-44)
      13.10.4 User Age (45-54)
      13.10.5 User Age (55-64)
      13.10.6 Older
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Online Recipe Box Service Market: Competitive Dashboard
   14.2 Global Online Recipe Box Service Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Blue Apron
      14.3.2 Hello Fresh
      14.3.3 Plated
      14.3.4 Sun Basket
      14.3.5 Chef’d
      14.3.6 Green Chef
      14.3.7 Purple Carrot
      14.3.8 Home Chef
      14.3.9 Abel & Cole
      14.3.10 Riverford
      14.3.11 Gousto
      14.3.12 Quitoque
      14.3.13 Kochhaus
      14.3.14 Marley Spoon
      14.3.15 Middagsfrid
      14.3.16 Allerhandebox
      14.3.17 Chefmarket
      14.3.18 Kochzauber
      14.3.19 Fresh Fitness Food
      14.3.20 Mindful Chef

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