Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Pasta Extruders Market by Type (Less Than 100 kg/h Extruders, More Than 100 kg/h Extruders), By Application (Restaurants, Factories, Workshops) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Pasta Extruders Market by Type (Less Than 100 kg/h Extruders, More Than 100 kg/h Extruders), By Application (Restaurants, Factories, Workshops) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 448466 4200 Machinery & Equipment 377 250 Pages 4.9 (44)
                                          

Market Overview:


The global pasta extruders market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for pasta products in the food industry, especially in restaurants and factories. In terms of type, the less than 100 kg/h extruders segment is expected to dominate the market during the forecast period, owing to its low cost and easy operability. However, with technological advancements taking place in this domain, more than 100 kg/h extruders are also expected to gain traction over time.


Global Pasta Extruders Industry Outlook


Product Definition:


Pasta extruders are machines that turn dough into noodles or other pasta shapes. They can be manual or electric, and some have multiple dies so that different shapes can be made.


Less Than 100 kg/h Extruders:


less than 100 kg/h extruders are used in pasta extruder market. It is also called low-speed or slow speed extruder. These types of machines are mainly used for making customized shapes and sizes of pasta such as fettuccine, tagliatelle, and others using the dough obtained from the main machine by cutting it into small pieces before feeding it to the die.


More Than 100 kg/h Extruders:


The more than 100 kg/h extruders are used in the pasta extruders market. The demand for these products is increasing rapidly due to technological advancements and rising use of 3D printing technology. These extruders have a wide range of applications such as food packaging, automotive components, medical devices, jewelry and others.


These products are widely used by end-users such as food companies that require customized packaging solutions at high speeds with accuracy requirements.


Application Insights:


The restaurants segment accounted for the largest market share in 2017 and is expected to continue its dominance over the forecast period. Pasta extruders are widely used in restaurants as they help cook fresh pasta dishes every time, thereby saving a lot of time. Moreover, these machines help produce uniform strands of pasta and reduce human efforts, which is further driving their demand in this application segment.


Factories are another key application area where pastebin extruders are used to produce various products such as spirals, ribbons and normal spaghetti among others. These products have different specifications such as thickness or diameter that needs to be met by the production process. In addition, these extruded products need specific types of machinery for processing them depending on their characteristics which also contributes towards increasing their demand in this sector over the forecast period.


Regional Analysis:


Europe was the largest market for pasta extruders, accounting for more than 35.0% of global revenue in 2017. The region is characterized by the presence of a large number of manufacturers and consumers, who prefer pasta as their main source of nutrition. Italy is one such country that has been using extruders at home and restaurants to serve authentic Italian cuisine with utmost convenience to its customers.


Asia Pacific is expected to be the fastest-growing market over the forecast period owing to increasing awareness among people about healthy eating habits along with rising disposable income in emerging economies including China and India.


Growth Factors:


  • Increasing demand for convenience foods: The modern lifestyle is characterized by busy schedules and a lack of time for cooking. This has led to an increase in the demand for convenient foods such as pasta extruders, which can be prepared quickly and easily.
  • Rising disposable income: A growing middle class population and rising disposable incomes are leading to an increase in the demand for high-quality pasta extruders.
  • Growing awareness about healthy eating: There is a growing awareness among consumers about the importance of eating healthy food, which is driving the demand for healthier alternatives such as whole grain pasta extruders.
  • Innovations in product design: Manufacturers are constantly innovating their products to meet the changing needs of consumers, resulting in better quality pasta extruders being available in the market today.

Scope Of The Report

Report Attributes

Report Details

Report Title

Pasta Extruders Market Research Report

By Type

Less Than 100 kg/h Extruders, More Than 100 kg/h Extruders

By Application

Restaurants, Factories, Workshops

By Companies

Castiglioni, Italpast, SANDORÈ, TECHNOPAST, ITALGI, Imperia & Monferrina, ARCOBALENO, Sirman, Fimar, Jinan Linao Mechanical Equipment

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

250

Number of Tables & Figures

175

Customization Available

Yes, the report can be customized as per your need.


Global Pasta Extruders Market Report Segments:

The global Pasta Extruders market is segmented on the basis of:

Types

Less Than 100 kg/h Extruders, More Than 100 kg/h Extruders

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Restaurants, Factories, Workshops

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Castiglioni
  2. Italpast
  3. SANDORÈ
  4. TECHNOPAST
  5. ITALGI
  6. Imperia & Monferrina
  7. ARCOBALENO
  8. Sirman
  9. Fimar
  10. Jinan Linao Mechanical Equipment

Global Pasta Extruders Market Overview


Highlights of The Pasta Extruders Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Less Than 100 kg/h Extruders
    2. More Than 100 kg/h Extruders
  1. By Application:

    1. Restaurants
    2. Factories
    3. Workshops
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Pasta Extruders Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Pasta Extruders Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Pasta extruders are machines that can create pasta from raw materials like flour, water and salt. They work by forcing the ingredients through a small opening at high pressure, which forms the dough.

Some of the major players in the pasta extruders market are Castiglioni, Italpast, SANDORˆ, TECHNOPAST, ITALGI, Imperia & Monferrina, ARCOBALENO, Sirman, Fimar, Jinan Linao Mechanical Equipment.

The pasta extruders market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Pasta Extruders Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Pasta Extruders Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Pasta Extruders Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Pasta Extruders Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Pasta Extruders Market Size & Forecast, 2020-2028       4.5.1 Pasta Extruders Market Size and Y-o-Y Growth       4.5.2 Pasta Extruders Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Less Than 100 kg/h Extruders
      5.2.2 More Than 100 kg/h Extruders
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Restaurants
      6.2.2 Factories
      6.2.3 Workshops
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Pasta Extruders Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Pasta Extruders Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Less Than 100 kg/h Extruders
      9.6.2 More Than 100 kg/h Extruders
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Restaurants
      9.10.2 Factories
      9.10.3 Workshops
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Less Than 100 kg/h Extruders
      10.6.2 More Than 100 kg/h Extruders
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Restaurants
      10.10.2 Factories
      10.10.3 Workshops
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Less Than 100 kg/h Extruders
      11.6.2 More Than 100 kg/h Extruders
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Restaurants
      11.10.2 Factories
      11.10.3 Workshops
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Less Than 100 kg/h Extruders
      12.6.2 More Than 100 kg/h Extruders
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Restaurants
      12.10.2 Factories
      12.10.3 Workshops
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Less Than 100 kg/h Extruders
      13.6.2 More Than 100 kg/h Extruders
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Restaurants
      13.10.2 Factories
      13.10.3 Workshops
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Pasta Extruders Market: Competitive Dashboard
   14.2 Global Pasta Extruders Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Castiglioni
      14.3.2 Italpast
      14.3.3 SANDORÈ
      14.3.4 TECHNOPAST
      14.3.5 ITALGI
      14.3.6 Imperia & Monferrina
      14.3.7 ARCOBALENO
      14.3.8 Sirman
      14.3.9 Fimar
      14.3.10 Jinan Linao Mechanical Equipment

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