Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Porcini Mushrooms Market by Type (Fresh, Processed), By Application (Household, Food Services, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Porcini Mushrooms Market by Type (Fresh, Processed), By Application (Household, Food Services, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 264825 4200 Food & Beverages 377 239 Pages 4.7 (49)
                                          

Market Overview:


The global porcini mushrooms market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for processed food products, increasing awareness about the health benefits of consuming mushrooms, and growing trend of using functional foods. In terms of type, the fresh segment is expected to dominate the global porcini mushrooms market during the forecast period. This can be attributed to increasing demand for fresh food products due to their perceived health benefits over processed food products. In terms of application, household segment is expected to account for majority share in global porcini mushrooms market during the forecast period.


Global Porcini Mushrooms Industry Outlook


Product Definition:


Porcini mushrooms are a type of wild mushroom that is highly sought after for its flavor and texture. They have a nutty, earthy flavor and a chewy, meaty texture. Porcini mushrooms are most commonly used in dishes such as risotto and pasta.


Fresh:


The global fresh porcini mushrooms market size was valued at USD 1.5 billion in 2015 and is expected to witness significant growth over the forecast period owing to its increasing application in food & beverages, dietary supplements, functional foods and nutraceuticals. The growing demand for these products on account of their superior health benefits coupled with increased consumer awareness regarding their organoleptic characteristics is expected to drive the industry growth over the next seven years.


Processed:


The processed products include dried porcini mushrooms and frozen porcini mushrooms. The dried product is the most widely used form of processed product in the market owing to its superior quality as compared to other forms such as fresh or frozen. Dried porcini are available in different grades, namely, light yellow, medium brown and dark brown among others.


Application Insights:


The household application segment led the global market in 2017. The demand for porcini mushrooms is expected to increase due to their use in food as well as non-food products such as cosmetics and pharmaceuticals. In addition, they are also used for medicinal purposes owing to their ability to treat diseases relatedto lungs, heart and liver. Moreover, they are also known to strengthen immunity and improve digestion. These factors are anticipatedto boost the product demand over the forecast period.


The food services application segment is expected register a significant CAGR of XX% from 2018 to 2030 on account of rising product consumption at events including weddings.


Regional Analysis:


Europe was the largest market for global porcini mushrooms, accounting for more than 35% of the total revenue in 2017. Italy is one of the major producers and exporters of these fungi. The country exports around 80% of its production to over 50 countries across Europe and North America. Italy is also one of the top five exporters globally, with a share exceeding 5% in 2018 owing to high demand from U.S.


North America emerged as a prominent consumer due to growing popularity among consumers regarding health benefits associated with these products including anti-aging properties and treatment against cancer cells proliferation.


Growth Factors:


  • Increasing demand for Porcini Mushrooms in the food and beverage industry as a natural flavor enhancer is expected to drive the growth of the market over the forecast period.
  • Rising awareness about the health benefits of consuming Porcini Mushrooms is anticipated to fuel market growth.
  • Growing popularity of Italian cuisine, which uses Porcini Mushrooms as a key ingredient, is projected to boost demand for these mushrooms during the forecast period.
  • The increasing number of restaurants and hotels that offer dishes with Porcini Mushrooms is likely to propel market growth in coming years. 5

Scope Of The Report

Report Attributes

Report Details

Report Title

Porcini Mushrooms Market Research Report

By Type

Fresh, Processed

By Application

Household, Food Services, Others

By Companies

Oregon Mushrooms LLC, Phillips Mushroom Farms, Dashanhe Group, Hubei Yuguo Guye, Zhejiang Tianhe Food, BeiDaHuang

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

239

Number of Tables & Figures

168

Customization Available

Yes, the report can be customized as per your need.


Global Porcini Mushrooms Market Report Segments:

The global Porcini Mushrooms market is segmented on the basis of:

Types

Fresh, Processed

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Household, Food Services, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Oregon Mushrooms LLC
  2. Phillips Mushroom Farms
  3. Dashanhe Group
  4. Hubei Yuguo Guye
  5. Zhejiang Tianhe Food
  6. BeiDaHuang

Global Porcini Mushrooms Market Overview


Highlights of The Porcini Mushrooms Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Fresh
    2. Processed
  1. By Application:

    1. Household
    2. Food Services
    3. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Porcini Mushrooms Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Porcini Mushrooms Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Porcini mushrooms are a type of wild mushroom that is prized for its flavor and texture. They are typically brown or black in color, and their caps can be either smooth or ridged.

Some of the major companies in the porcini mushrooms market are Oregon Mushrooms LLC, Phillips Mushroom Farms, Dashanhe Group, Hubei Yuguo Guye, Zhejiang Tianhe Food, BeiDaHuang.

The porcini mushrooms market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Porcini Mushrooms Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Porcini Mushrooms Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Porcini Mushrooms Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Porcini Mushrooms Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Porcini Mushrooms Market Size & Forecast, 2018-2028       4.5.1 Porcini Mushrooms Market Size and Y-o-Y Growth       4.5.2 Porcini Mushrooms Market Absolute $ Opportunity

Chapter 5 Global Porcini Mushrooms Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Porcini Mushrooms Market Size Forecast by Type
      5.2.1 Fresh
      5.2.2 Processed
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Porcini Mushrooms Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Porcini Mushrooms Market Size Forecast by Applications
      6.2.1 Household
      6.2.2 Food Services
      6.2.3 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Porcini Mushrooms Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Porcini Mushrooms Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Porcini Mushrooms Analysis and Forecast
   9.1 Introduction
   9.2 North America Porcini Mushrooms Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Porcini Mushrooms Market Size Forecast by Type
      9.6.1 Fresh
      9.6.2 Processed
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Porcini Mushrooms Market Size Forecast by Applications
      9.10.1 Household
      9.10.2 Food Services
      9.10.3 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Porcini Mushrooms Analysis and Forecast
   10.1 Introduction
   10.2 Europe Porcini Mushrooms Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Porcini Mushrooms Market Size Forecast by Type
      10.6.1 Fresh
      10.6.2 Processed
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Porcini Mushrooms Market Size Forecast by Applications
      10.10.1 Household
      10.10.2 Food Services
      10.10.3 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Porcini Mushrooms Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Porcini Mushrooms Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Porcini Mushrooms Market Size Forecast by Type
      11.6.1 Fresh
      11.6.2 Processed
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Porcini Mushrooms Market Size Forecast by Applications
      11.10.1 Household
      11.10.2 Food Services
      11.10.3 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Porcini Mushrooms Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Porcini Mushrooms Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Porcini Mushrooms Market Size Forecast by Type
      12.6.1 Fresh
      12.6.2 Processed
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Porcini Mushrooms Market Size Forecast by Applications
      12.10.1 Household
      12.10.2 Food Services
      12.10.3 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Porcini Mushrooms Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Porcini Mushrooms Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Porcini Mushrooms Market Size Forecast by Type
      13.6.1 Fresh
      13.6.2 Processed
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Porcini Mushrooms Market Size Forecast by Applications
      13.10.1 Household
      13.10.2 Food Services
      13.10.3 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Porcini Mushrooms Market: Competitive Dashboard
   14.2 Global Porcini Mushrooms Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Oregon Mushrooms LLC
      14.3.2 Phillips Mushroom Farms
      14.3.3 Dashanhe Group
      14.3.4 Hubei Yuguo Guye
      14.3.5 Zhejiang Tianhe Food
      14.3.6 BeiDaHuang

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