Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Potato Protein Market by Type (Low Purity Potato Protein (<70%), Medium Purity Potato Protein (70%-80%), High Purity Potato Protein (≥80%)), By Application (Feed Industry, Food Industry) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Potato Protein Market by Type (Low Purity Potato Protein (<70%), Medium Purity Potato Protein (70%-80%), High Purity Potato Protein (≥80%)), By Application (Feed Industry, Food Industry) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 338543 4200 Food & Beverages 377 177 Pages 4.7 (31)
                                          

Industry Growth Insights published a new data on “Potato Protein Market”. The research report is titled “Potato Protein Market research by Types (Low Purity Potato Protein (<70%), Medium Purity Potato Protein (70%-80%), High Purity Potato Protein (≥80%)), By Applications (Feed Industry, Food Industry), By Players/Companies Avebe, Tereos, Roquette, AKV Langholt AMBA, Emsland-StärkeGmbH, KMC (Kartoffelmelcentralen), Meelunie, Royal Ingredients, Südstärke, Pepees, PPZ Niechlow, Agrana, WPPZ, China Essence”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Potato Protein Market Research Report

By Type

Low Purity Potato Protein (<70%), Medium Purity Potato Protein (70%-80%), High Purity Potato Protein (≥80%)

By Application

Feed Industry, Food Industry

By Companies

Avebe, Tereos, Roquette, AKV Langholt AMBA, Emsland-StärkeGmbH, KMC (Kartoffelmelcentralen), Meelunie, Royal Ingredients, Südstärke, Pepees, PPZ Niechlow, Agrana, WPPZ, China Essence

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

177

Number of Tables & Figures

124

Customization Available

Yes, the report can be customized as per your need.


Global Potato Protein Industry Outlook


Global Potato Protein Market Report Segments:

The global Potato Protein market is segmented on the basis of:

Types

Low Purity Potato Protein (<70%), Medium Purity Potato Protein (70%-80%), High Purity Potato Protein (≥80%)

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Feed Industry, Food Industry

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Avebe
  2. Tereos
  3. Roquette
  4. AKV Langholt AMBA
  5. Emsland-StärkeGmbH
  6. KMC (Kartoffelmelcentralen)
  7. Meelunie
  8. Royal Ingredients
  9. Südstärke
  10. Pepees
  11. PPZ Niechlow
  12. Agrana
  13. WPPZ
  14. China Essence

Global Potato Protein Market Overview


Highlights of The Potato Protein Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Low Purity Potato Protein (<70%)
    2. Medium Purity Potato Protein (70%-80%)
    3. High Purity Potato Protein (≥80%)
  1. By Application:

    1. Feed Industry
    2. Food Industry
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Potato Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Potato Protein Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Potato protein is a type of plant-based protein that comes from the potato. It is a complete source of amino acids, which are essential for human health. Potato protein can be used to create vegetarian and vegan meals, as well as supplements for athletes and people who are looking to increase their muscle mass or improve their overall fitness level.

Some of the key players operating in the potato protein market are Avebe, Tereos, Roquette, AKV Langholt AMBA, Emsland-St¤rkeGmbH, KMC (Kartoffelmelcentralen), Meelunie, Royal Ingredients, S¼dst¤rke, Pepees, PPZ Niechlow, Agrana, WPPZ, China Essence.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Potato Protein Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Potato Protein Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Potato Protein Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Potato Protein Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Potato Protein Market Size & Forecast, 2020-2028       4.5.1 Potato Protein Market Size and Y-o-Y Growth       4.5.2 Potato Protein Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Low Purity Potato Protein (<70%)
      5.2.2 Medium Purity Potato Protein (70%-80%)
      5.2.3 High Purity Potato Protein (≥80%)
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Feed Industry
      6.2.2 Food Industry
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Potato Protein Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Potato Protein Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Low Purity Potato Protein (<70%)
      9.6.2 Medium Purity Potato Protein (70%-80%)
      9.6.3 High Purity Potato Protein (≥80%)
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Feed Industry
      9.10.2 Food Industry
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Low Purity Potato Protein (<70%)
      10.6.2 Medium Purity Potato Protein (70%-80%)
      10.6.3 High Purity Potato Protein (≥80%)
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Feed Industry
      10.10.2 Food Industry
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Low Purity Potato Protein (<70%)
      11.6.2 Medium Purity Potato Protein (70%-80%)
      11.6.3 High Purity Potato Protein (≥80%)
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Feed Industry
      11.10.2 Food Industry
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Low Purity Potato Protein (<70%)
      12.6.2 Medium Purity Potato Protein (70%-80%)
      12.6.3 High Purity Potato Protein (≥80%)
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Feed Industry
      12.10.2 Food Industry
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Low Purity Potato Protein (<70%)
      13.6.2 Medium Purity Potato Protein (70%-80%)
      13.6.3 High Purity Potato Protein (≥80%)
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Feed Industry
      13.10.2 Food Industry
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Potato Protein Market: Competitive Dashboard
   14.2 Global Potato Protein Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Avebe
      14.3.2 Tereos
      14.3.3 Roquette
      14.3.4 AKV Langholt AMBA
      14.3.5 Emsland-StärkeGmbH
      14.3.6 KMC (Kartoffelmelcentralen)
      14.3.7 Meelunie
      14.3.8 Royal Ingredients
      14.3.9 Südstärke
      14.3.10 Pepees
      14.3.11 PPZ Niechlow
      14.3.12 Agrana
      14.3.13 WPPZ
      14.3.14 China Essence

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