Market Overview:
The global prebiotics ingredients market is expected to grow at a CAGR of 7.5% from 2018 to 2030. The growth of the market can be attributed to the increasing demand for functional foods and beverages, rising awareness about the benefits of prebiotics, and growing demand from emerging markets. The oligosaccharide segment is projected to lead the global prebiotics ingredients market in terms of revenue during the forecast period. This segment is expected to grow at a CAGR of 8.0% from 2018 to 2030. The inulin segment is projected to be the fastest-growing segment during the forecast period, owing to its health benefits such as weight management and improved gut health.
Product Definition:
Prebiotics are types of dietary fiber that promote the growth and activity of beneficial bacteria in the gut. They are often called "functional fibers" because they provide health benefits beyond those associated with regular dietary fiber.Prebiotics ingredients can be found in some foods, such as Jerusalem artichokes, garlic, leeks, onions, and asparagus. They can also be added to food products or supplements in the form of isolated compounds or extracts.
Oligosaccharide (MOS/GOS/FOS):
Oligosaccharide is a type of prebiotic chemical compound that has probiotic properties. Oligosaccharides are naturally occurring organic compounds that are found in the human gut and other plant-based sources such as wheat, rye, and barley.
Inulin:
Inulin is a type of prebiotic ingredient that is naturally found in the chicory root. Inulin plays an important role in supporting the growth of beneficial bacteria such as Bifidobacterium and Lactobacillus species, which helps improve gut health. Increasing awareness regarding gut health and its importance along with rising demand for functional food & beverages has led to high demand for inulin ingredients over the past few years.
Application Insights:
The food & beverage application segment led the global prebiotics ingredients market in 2017 and is projected to expand at a revenue-based CAGR of XX% over the forecast period. The growth can be attributed to rising demand for functional foods, which are manufactured using natural ingredients, such as dietary fibers, resistant starch and non-digestible carbohydrates (NDCs).
Dietary supplements are expected to emerge as the second fastest-growing segment owing to increasing health concerns among individuals regarding their diet plan and nutritional intake. Moreover, growing consumer awareness regarding gut health is likely to boost product demand in this application segment over the coming years.
Animal feed was another key application area where global NCI industry players have invested heavily during recent years on account of high protein requirement by animals for maintaining their muscles and metabolism functions properly.
Regional Analysis:
Europe accounted for the largest market share of about 35% in 2017. The region is expected to maintain its dominance over the forecast period as well due to high product demand from countries, such as France, Germany, and U.K.
Asia Pacific is anticipated to be one of fastest-growing regions owing to increasing consumption trends in emerging economies like China and India.
China was estimated as highest producer and consumer prebiotics ingredients globally in 2017 owing both production volume.
Growth Factors:
- Increasing demand for functional foods and beverages: The global prebiotics ingredients market is expected to grow at a CAGR of over 9% during the forecast period. This can be attributed to the increasing demand for functional foods and beverages, which are fortified with prebiotics ingredients.
- Rising awareness about the benefits of prebiotics: There is a growing awareness among consumers about the health benefits of consuming prebiotic ingredients. This is driving the growth of the global prebiotics ingredients market.
- Growing demand from emerging markets: The growth in consumption of processed food products in emerging markets is fueling the demand for prebiotic ingredients globally.
- Technological advancements: The development of new and innovative technologies has led to an increase in production capacity, thereby propellingthe growthofpre- bioticsingredientsmarketduringtheforecastperiod . 5
Scope Of The Report
Report Attributes
Report Details
Report Title
Prebiotics Ingredients Market Research Report
By Type
Oligosaccharide (MOS/GOS/FOS), Inulin, Polydextrose, Other
By Application
Food & Beverages, Dietary Supplement, Animal Feed, Other
By Companies
Dupont, Cargill, Beneo, Frieslandcampina, Ingredion, Nexira, Beghin Meiji, Yakult, Royal Cosun, Samyang Genex, Dupont
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
239
Number of Tables & Figures
168
Customization Available
Yes, the report can be customized as per your need.
Global Prebiotics Ingredients Market Report Segments:
The global Prebiotics Ingredients market is segmented on the basis of:
Types
Oligosaccharide (MOS/GOS/FOS), Inulin, Polydextrose, Other
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food & Beverages, Dietary Supplement, Animal Feed, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Dupont
- Cargill
- Beneo
- Frieslandcampina
- Ingredion
- Nexira
- Beghin Meiji
- Yakult
- Royal Cosun
- Samyang Genex
- Dupont
Highlights of The Prebiotics Ingredients Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Oligosaccharide (MOS/GOS/FOS)
- Inulin
- Polydextrose
- Other
- By Application:
- Food & Beverages
- Dietary Supplement
- Animal Feed
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Prebiotics Ingredients Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
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- Consumer Insights
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- Product & Brand Management
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Prebiotics are dietary fibers that selectively stimulate the growth of beneficial bacteria in the large intestine.
Some of the major players in the prebiotics ingredients market are Dupont, Cargill, Beneo, Frieslandcampina, Ingredion, Nexira, Beghin Meiji, Yakult, Royal Cosun, Samyang Genex, Dupont.
The prebiotics ingredients market is expected to grow at a compound annual growth rate of 7.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Prebiotics Ingredients Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Prebiotics Ingredients Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Prebiotics Ingredients Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Prebiotics Ingredients Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Prebiotics Ingredients Market Size & Forecast, 2020-2028
4.5.1 Prebiotics Ingredients Market Size and Y-o-Y Growth
4.5.2 Prebiotics Ingredients Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Oligosaccharide (MOS/GOS/FOS)
5.2.2 Inulin
5.2.3 Polydextrose
5.2.4 Other
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Food & Beverages
6.2.2 Dietary Supplement
6.2.3 Animal Feed
6.2.4 Other
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Prebiotics Ingredients Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Prebiotics Ingredients Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Oligosaccharide (MOS/GOS/FOS)
9.6.2 Inulin
9.6.3 Polydextrose
9.6.4 Other
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Food & Beverages
9.10.2 Dietary Supplement
9.10.3 Animal Feed
9.10.4 Other
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Oligosaccharide (MOS/GOS/FOS)
10.6.2 Inulin
10.6.3 Polydextrose
10.6.4 Other
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Food & Beverages
10.10.2 Dietary Supplement
10.10.3 Animal Feed
10.10.4 Other
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Oligosaccharide (MOS/GOS/FOS)
11.6.2 Inulin
11.6.3 Polydextrose
11.6.4 Other
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Food & Beverages
11.10.2 Dietary Supplement
11.10.3 Animal Feed
11.10.4 Other
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Oligosaccharide (MOS/GOS/FOS)
12.6.2 Inulin
12.6.3 Polydextrose
12.6.4 Other
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Food & Beverages
12.10.2 Dietary Supplement
12.10.3 Animal Feed
12.10.4 Other
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Oligosaccharide (MOS/GOS/FOS)
13.6.2 Inulin
13.6.3 Polydextrose
13.6.4 Other
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Food & Beverages
13.10.2 Dietary Supplement
13.10.3 Animal Feed
13.10.4 Other
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Prebiotics Ingredients Market: Competitive Dashboard
14.2 Global Prebiotics Ingredients Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Dupont
14.3.2 Cargill
14.3.3 Beneo
14.3.4 Frieslandcampina
14.3.5 Ingredion
14.3.6 Nexira
14.3.7 Beghin Meiji
14.3.8 Yakult
14.3.9 Royal Cosun
14.3.10 Samyang Genex
14.3.11 Dupont
