Market Overview:
The global pregelatinized corn starch market is estimated to be valued at US$ XX Mn in 2018 and is projected to reach US$ XX Mn by 2030, exhibiting a CAGR of X.X% during the forecast period. The food grade segment is expected to account for a major share of the market during the forecast period. The pharmaceutical industry segment is anticipated to register highest CAGR over the forecast period. North America dominates the global pregelatinized corn starch market, followed by Europe and Asia Pacific.
Product Definition:
Pregelatinized corn starch is a type of corn starch that has been pre-cooked. This makes it easier to dissolve in water and gives it a more gel-like consistency. Pregelatinized corn starch is often used in food products such as pudding, ice cream, and sauces. It helps to thicken and stabilize these products, as well as control their texture.
Food Grade:
Food grade starch is a product that has been purified, processed, and dried to the satisfaction of food regulatory bodies such as FDA. It is also used in various food products including bakery & confectionery items, meat products, sauces & dressing and dairy items. Food grade starch can be categorized into two types: modified (pregelatinized) corn starch and others which include potato starch.
Industrial Grade:
Industrial grade starch is a highly purified form of corn starch that has been processed to remove the bran and germ. It is used as an adhesive in food & beverage packaging applications, such as corrugated containers and paper bags. The product also finds application in adhesives for lamination processes, wherein it functions as a wetting agent along with providing strength to the laminate structure.
Application Insights:
The global market is segmented by application into the food industry, pharmaceutical industry, chemical industry and others. The food application segment accounted for the largest share in 2017 and is projected to witness significant growth over the forecast period. Pregelatinized corn starch is used as a thickener in sauces, soups, gravies and other foods where viscosity matters are concerned. It also finds applications as thickeners in sauces & salad dressings where taste matters most.
Pregelatinized cornstarch has high water-binding capacity which makes it suitable for use as an ingredient in jellies and jams making processes among other uses such as desserts or ice creams among confectionery products.
Regional Analysis:
North America is expected to be the largest regional market over the forecast period. The growth of this region can be attributed to extensive product consumption in food and beverage, pharmaceuticals, and personal care industries. Moreover, increasing demand for processed corn starches from various end-use industries such as bakery & confectionery; dairy; convenience food; meat products; and others will drive the global pregelatinized corn starch market in North America during the forecast period.
The Asia Pacific is anticipated to witness significant growth over the coming years owing to rapid industrialization coupled with supportive government initiatives aimed at promoting foreign direct investments in emerging economies of India and China.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increase in the demand for convenience foods. Pregelatinized corn starch is used as a thickener and stabilizer in many convenience food products, such as ready-to-eat meals, sauces, and dips. This is driving the growth of the pregelatinized corn starch market.
- Rising demand from emerging markets: The pregelatinized corn starch market is witnessing high growth rates in emerging markets such as China and India due to the increasing population and rising disposable incomes. This is providing opportunities for new players to enter the market and expand their presence globally.
- Growing use of pregelatinized corn starch in food applications: Pregelatinized corn starch finds wide application in various food products owing to its functional properties such as thickening, binding, emulsifying, stabilizing, etc. This is propelling the growth of the pregelatinized corn starch market across regions worldwide.
Scope Of The Report
Report Attributes
Report Details
Report Title
Pregelatinized Corn Starch Market Research Report
By Type
Food Grade, Industrial Grade
By Application
Pharmaceutical Industry, Food Industry, Chemical Industry, Others
By Companies
Arles, Avebe, Roquette, Emsland Group, Henkel, Arles
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
156
Number of Tables & Figures
110
Customization Available
Yes, the report can be customized as per your need.
Global Pregelatinized Corn Starch Market Report Segments:
The global Pregelatinized Corn Starch market is segmented on the basis of:
Types
Food Grade, Industrial Grade
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Pharmaceutical Industry, Food Industry, Chemical Industry, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Arles
- Avebe
- Roquette
- Emsland Group
- Henkel
- Arles
Highlights of The Pregelatinized Corn Starch Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Food Grade
- Industrial Grade
- By Application:
- Pharmaceutical Industry
- Food Industry
- Chemical Industry
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Pregelatinized Corn Starch Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
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- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Pregelatinized corn starch is a type of corn starch that has been treated with a heat treatment process that makes it more stable and resistant to moisture. This treatment also makes the starch less sticky, so it can be used in food products where stability is important, such as cake mixes and bread doughs.
Some of the major companies in the pregelatinized corn starch market are Arles, Avebe, Roquette, Emsland Group, Henkel, Arles.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Pregelatinized Corn Starch Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Pregelatinized Corn Starch Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Pregelatinized Corn Starch Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Pregelatinized Corn Starch Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Pregelatinized Corn Starch Market Size & Forecast, 2018-2028
4.5.1 Pregelatinized Corn Starch Market Size and Y-o-Y Growth
4.5.2 Pregelatinized Corn Starch Market Absolute $ Opportunity
Chapter 5 Global Pregelatinized Corn Starch Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Pregelatinized Corn Starch Market Size Forecast by Type
5.2.1 Food Grade
5.2.2 Industrial Grade
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Pregelatinized Corn Starch Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Pregelatinized Corn Starch Market Size Forecast by Applications
6.2.1 Pharmaceutical Industry
6.2.2 Food Industry
6.2.3 Chemical Industry
6.2.4 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Pregelatinized Corn Starch Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Pregelatinized Corn Starch Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Pregelatinized Corn Starch Analysis and Forecast
9.1 Introduction
9.2 North America Pregelatinized Corn Starch Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Pregelatinized Corn Starch Market Size Forecast by Type
9.6.1 Food Grade
9.6.2 Industrial Grade
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Pregelatinized Corn Starch Market Size Forecast by Applications
9.10.1 Pharmaceutical Industry
9.10.2 Food Industry
9.10.3 Chemical Industry
9.10.4 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Pregelatinized Corn Starch Analysis and Forecast
10.1 Introduction
10.2 Europe Pregelatinized Corn Starch Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Pregelatinized Corn Starch Market Size Forecast by Type
10.6.1 Food Grade
10.6.2 Industrial Grade
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Pregelatinized Corn Starch Market Size Forecast by Applications
10.10.1 Pharmaceutical Industry
10.10.2 Food Industry
10.10.3 Chemical Industry
10.10.4 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Pregelatinized Corn Starch Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Pregelatinized Corn Starch Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Pregelatinized Corn Starch Market Size Forecast by Type
11.6.1 Food Grade
11.6.2 Industrial Grade
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Pregelatinized Corn Starch Market Size Forecast by Applications
11.10.1 Pharmaceutical Industry
11.10.2 Food Industry
11.10.3 Chemical Industry
11.10.4 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Pregelatinized Corn Starch Analysis and Forecast
12.1 Introduction
12.2 Latin America Pregelatinized Corn Starch Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Pregelatinized Corn Starch Market Size Forecast by Type
12.6.1 Food Grade
12.6.2 Industrial Grade
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Pregelatinized Corn Starch Market Size Forecast by Applications
12.10.1 Pharmaceutical Industry
12.10.2 Food Industry
12.10.3 Chemical Industry
12.10.4 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Pregelatinized Corn Starch Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Pregelatinized Corn Starch Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Pregelatinized Corn Starch Market Size Forecast by Type
13.6.1 Food Grade
13.6.2 Industrial Grade
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Pregelatinized Corn Starch Market Size Forecast by Applications
13.10.1 Pharmaceutical Industry
13.10.2 Food Industry
13.10.3 Chemical Industry
13.10.4 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Pregelatinized Corn Starch Market: Competitive Dashboard
14.2 Global Pregelatinized Corn Starch Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Arles
14.3.2 Avebe
14.3.3 Roquette
14.3.4 Emsland Group
14.3.5 Henkel
14.3.6 Arles
