Market Overview:
The global pregelatinized flour market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for convenience foods and rising awareness about health and nutrition among consumers. In addition, the growing pet food industry is also contributing to the growth of this market. On the basis of type, rice-based pregelatinized flour is expected to lead the market during the forecast period owing to its high nutritional value and easy digestibility. On account of its benefits such as improved texture, increased shelf life, and better binding properties, wheat-based pregelatinized flour is also anticipated to witness significant growth during the forecast period. Corn-based pregelatinized flours are also gaining popularity due to their low cost and high nutritional value.
Product Definition:
Pregelatinized flour is a type of flour that has been treated with heat and moisture to gelatinize the starch in the flour. This process makes it easier to form a dough and gives the final product a chewier texture. Pregelatinized flour is often used in baking products such as breads, pizza crusts, and pastas.
Rice:
Rice is a staple food consumed across the world. It is an important source of carbohydrates and nutrients in human diet. Rice flour, also known as rice powder, consists of 50% to 70% carbohydrate content and provides essential minerals such as iron, magnesium, phosphorous & zinc; vitamins such as B6 & B12; amino acids including tryptophan; and fiber.
Wheat:
Wheat is a cereal grain that is widely cultivated in many countries. The wheat kernel consists of bran and germ, which are the outer covering of the wheat seed. Wheat contains various essential nutrients such as fiber, vitamins, minerals like iron and calcium along with proteins and gluten that help in strengthening immunity system. It also helps to regulate digestion system by enhancing gut health.
Application Insights:
Food application led the global pregelatinized flour market in 2017 and is projected to expand at a CAGR of XX% over the forecast period. Rising demand for bakery products, confectionery and snacks among other food items is expected to drive growth over the coming years. Pregelatinized flour finds application in manufacturing various foods including cookies, pastries, breads, cakes and muffins among others owing to its ability to act as a binder & thickener when combined with other ingredients such as sugar or eggs.
The pet food segment accounted for more than 15% share of the global revenue in 2017 on account of growing preference for premium quality dog foods containing natural ingredients that enhance overall health & well-being of pets. Moreover, rising awareness about proper nutrition has resulted in increased consumption of animal feed globally which is further anticipated to fuel product demand over the coming years.
Regional Analysis:
Asia Pacific is expected to be the largest and fastest-growing regional market over the forecast period. The growth of this region can be attributed to increasing population, rising disposable income, and growing food demand in emerging economies including China, India, Indonesia, Vietnam among others. Asia Pacific has been witnessing a strong economic growth with steady rise in living standards which is expected to continue over the coming years. This trend is projected to have a positive impact on global pregelatinized flour market as well.
China was one of the largest consumers of pregelatinized flour owing to its large population base along with high domestic production levels for cereals & bakery products coupled with extensive imports from U.S.
Growth Factors:
- Increasing demand for convenience foods: The growing demand for convenience foods is one of the key growth drivers for the pregelatinized flour market. Pregelatinized flour is used as a thickening agent and stabilizer in various food products, which makes it a convenient ingredient to use. This is driving the demand for pregelatinized flour from the food industry, thereby propelling its growth.
- Rising awareness about health benefits of pregelatinized flour: There has been an increase in awareness about the health benefits of using pregelatinized flour among consumers in recent years. This has led to an increase in its adoption by consumers, which is driving its growth.
- Growing popularity of gluten-free diets: The growing popularity of gluten-free diets among consumers is another major factor that is aiding the growth of the pregelatinized flour market globally. Gluten-free products made with pregelatinized starch are becoming increasingly popular as they offer similar taste and texture as regular products but without any gluten content. This is fueling demand for these types of products and consequently benefiting the overall market for pregelatinized starch globally..
Scope Of The Report
Report Attributes
Report Details
Report Title
Pregelatinized Flour Market Research Report
By Type
Rice, Wheat, Corn, Others
By Application
Food, Pet Food, Industrial
By Companies
KRÖNER-STÄRKE, Archer-Daniels-Midland, Sage V Foods, LifeLine Foods, Didion Milling, Caremoli, Bunge, AGRANA Beteiligungs, Favero Antonio, HT Nutri, KRÖNER-STÄRKE, SunOpta, Tardella Flour, Tekirdag Un Sanayi Ve Ticaret Limited Sirketi, Bressmer & Francke
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
155
Number of Tables & Figures
109
Customization Available
Yes, the report can be customized as per your need.
Global Pregelatinized Flour Market Report Segments:
The global Pregelatinized Flour market is segmented on the basis of:
Types
Rice, Wheat, Corn, Others
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food, Pet Food, Industrial
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- KRÖNER-STÄRKE
- Archer-Daniels-Midland
- Sage V Foods
- LifeLine Foods
- Didion Milling
- Caremoli
- Bunge
- AGRANA Beteiligungs
- Favero Antonio
- HT Nutri
- KRÖNER-STÄRKE
- SunOpta
- Tardella Flour
- Tekirdag Un Sanayi Ve Ticaret Limited Sirketi
- Bressmer & Francke
Highlights of The Pregelatinized Flour Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Rice
- Wheat
- Corn
- Others
- By Application:
- Food
- Pet Food
- Industrial
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Pregelatinized Flour Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Pregelatinized flour is a type of flour that has been treated with a heat treatment process that makes it more elastic and resistant to sticking. This treatment also helps the flour resist clumping and improve its baking properties.
Some of the major companies in the pregelatinized flour market are KR–NER-ST„RKE, Archer-Daniels-Midland, Sage V Foods, LifeLine Foods, Didion Milling, Caremoli, Bunge, AGRANA Beteiligungs, Favero Antonio, HT Nutri, KR–NER-ST„RKE, SunOpta, Tardella Flour, Tekirdag Un Sanayi Ve Ticaret Limited Sirketi, Bressmer & Francke.
The pregelatinized flour market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Pregelatinized Flour Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Pregelatinized Flour Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Pregelatinized Flour Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Pregelatinized Flour Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Pregelatinized Flour Market Size & Forecast, 2020-2028
4.5.1 Pregelatinized Flour Market Size and Y-o-Y Growth
4.5.2 Pregelatinized Flour Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Rice
5.2.2 Wheat
5.2.3 Corn
5.2.4 Others
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Food
6.2.2 Pet Food
6.2.3 Industrial
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Pregelatinized Flour Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Pregelatinized Flour Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Rice
9.6.2 Wheat
9.6.3 Corn
9.6.4 Others
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Food
9.10.2 Pet Food
9.10.3 Industrial
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Rice
10.6.2 Wheat
10.6.3 Corn
10.6.4 Others
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Food
10.10.2 Pet Food
10.10.3 Industrial
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Rice
11.6.2 Wheat
11.6.3 Corn
11.6.4 Others
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Food
11.10.2 Pet Food
11.10.3 Industrial
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Rice
12.6.2 Wheat
12.6.3 Corn
12.6.4 Others
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Food
12.10.2 Pet Food
12.10.3 Industrial
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Rice
13.6.2 Wheat
13.6.3 Corn
13.6.4 Others
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Food
13.10.2 Pet Food
13.10.3 Industrial
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Pregelatinized Flour Market: Competitive Dashboard
14.2 Global Pregelatinized Flour Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 KRÖNER-STÄRKE
14.3.2 Archer-Daniels-Midland
14.3.3 Sage V Foods
14.3.4 LifeLine Foods
14.3.5 Didion Milling
14.3.6 Caremoli
14.3.7 Bunge
14.3.8 AGRANA Beteiligungs
14.3.9 Favero Antonio
14.3.10 HT Nutri
14.3.11 KRÖNER-STÄRKE
14.3.12 SunOpta
14.3.13 Tardella Flour
14.3.14 Tekirdag Un Sanayi Ve Ticaret Limited Sirketi
14.3.15 Bressmer & Francke
