Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Salmon Fish Market by Type (Smoked Salmon, Fresh Salmon), By Application (Food Service, Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Salmon Fish Market by Type (Smoked Salmon, Fresh Salmon), By Application (Food Service, Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 406790 4200 Food & Beverages 377 136 Pages 4.5 (37)
                                          

Market Overview:


The global salmon fish market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for healthy and nutritious food, increasing awareness about the health benefits of consuming salmon fish, and growing demand for smoked salmon products. In terms of type, the smoked salmon segment is expected to account for a major share of the global market in 2018. This can be attributed to its high popularity among consumers due to its unique flavor and texture. In terms of application, food service is expected to account for a major share of the global market in 2018. This can be attributed to rising demand from restaurants and hotels across the world.


Global Salmon Fish Industry Outlook


Product Definition:


Salmon Fish is a type of fish that is found in the Pacific Ocean. It is an important source of food for both humans and animals.


Smoked Salmon:


Smoked salmon is the fish that is processed through smoking process. The smoked salmon can be classified into two types, namely Atlantic and Pacific. Smoked salmon has high protein content which makes it a healthy food product. Protein helps build and strengthen muscles in human body, so it's important to have some amount of protein in daily diet for maintaining health.


Pacific species such as Coho or Chinook Salmon are most preferred owing to their rich taste.


Fresh Salmon:


Fresh salmon is the fish which has been captured in the body of water only 1 or 2 times. The freshness of this product depends upon its storage and transportation. It can be stored for a longer time in dry ice (CO2) at 0°C (32°F), but it cannot be frozen at normal room temperature.


Salmon is rich with proteins, vitamins, minerals such as iron and calcium, omega-3 fatty acids.


Application Insights:


The retail segment accounted for more than half of the overall revenue share in 2017. The growth can be attributed to increasing consumer awareness about health benefits associated with salmon and other seafood. Increasing disposable income levels coupled with rising purchasing power in emerging economies such as China, India, Brazil and Mexico is expected to drive the demand for fresh and frozen salmon over the forecast period.


Food service was the second largest application segment accounting for nearly 40% of total volume in 2017. Growing trend towards serving healthy food at restaurants is expected to encourage chefs to include salmon on their menus along with other sea foods such as tuna, swordfish and cod that are rich sources of omega 3 fatty acids which have been proven beneficial for heart health thereby driving market growth over the forecast period.


Regional Analysis:


Europe dominated the global salmon fish market in 2017. The region is expected to witness growth over the forecast period owing to increasing demand for salmon products, such as smoked and fresh fillets, from countries like Germany, U.K., France and Italy among others. North America is projected to be a promising regional market with growing demand for canned and frozen salmon products along with other seafood items due to rising health consciousness among consumers in U.S.


Growth Factors:


  • Increasing demand for healthy and nutritious food products is driving the growth of the salmon fish market.
  • Rising disposable income of consumers is propelling the demand for premium seafood products, such as salmon fish.
  • Rapid urbanization and changing lifestyle trends are favoring the growth of the global salmon fish market.
  • Growing awareness about the health benefits associated with consuming salmon fish is fueling its demand worldwide.

Scope Of The Report

Report Attributes

Report Details

Report Title

Salmon Fish Market Research Report

By Type

Smoked Salmon, Fresh Salmon

By Application

Food Service, Retail

By Companies

Marine Harvest, Labeyrie, Norvelita, Young's Seafood, Meralliance, Suempol, Delpeyrat, UBAGO MARE, Multiexport Foods, Grieg Seafood, Martiko, JCS Fish, Northern Fish Products, Canadian Fishing Company

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

136

Number of Tables & Figures

96

Customization Available

Yes, the report can be customized as per your need.


Global Salmon Fish Market Report Segments:

The global Salmon Fish market is segmented on the basis of:

Types

Smoked Salmon, Fresh Salmon

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food Service, Retail

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Marine Harvest
  2. Labeyrie
  3. Norvelita
  4. Young's Seafood
  5. Meralliance
  6. Suempol
  7. Delpeyrat
  8. UBAGO MARE
  9. Multiexport Foods
  10. Grieg Seafood
  11. Martiko
  12. JCS Fish
  13. Northern Fish Products
  14. Canadian Fishing Company

Global Salmon Fish Market Overview


Highlights of The Salmon Fish Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Smoked Salmon
    2. Fresh Salmon
  1. By Application:

    1. Food Service
    2. Retail
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Salmon Fish Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Salmon Fish Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Salmon fish is a type of fish that is typically found in fresh water. Salmon fish are known for their high quality meat and are often used in seafood dishes.

Some of the major companies in the salmon fish market are Marine Harvest, Labeyrie, Norvelita, Young's Seafood, Meralliance, Suempol, Delpeyrat, UBAGO MARE, Multiexport Foods, Grieg Seafood, Martiko, JCS Fish, Northern Fish Products, Canadian Fishing Company.

The salmon fish market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Salmon Fish Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Salmon Fish Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Salmon Fish Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Salmon Fish Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Salmon Fish Market Size & Forecast, 2020-2028       4.5.1 Salmon Fish Market Size and Y-o-Y Growth       4.5.2 Salmon Fish Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Smoked Salmon
      5.2.2 Fresh Salmon
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food Service
      6.2.2 Retail
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Salmon Fish Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Salmon Fish Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Smoked Salmon
      9.6.2 Fresh Salmon
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food Service
      9.10.2 Retail
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Smoked Salmon
      10.6.2 Fresh Salmon
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food Service
      10.10.2 Retail
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Smoked Salmon
      11.6.2 Fresh Salmon
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food Service
      11.10.2 Retail
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Smoked Salmon
      12.6.2 Fresh Salmon
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food Service
      12.10.2 Retail
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Smoked Salmon
      13.6.2 Fresh Salmon
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food Service
      13.10.2 Retail
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Salmon Fish Market: Competitive Dashboard
   14.2 Global Salmon Fish Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Marine Harvest
      14.3.2 Labeyrie
      14.3.3 Norvelita
      14.3.4 Young's Seafood
      14.3.5 Meralliance
      14.3.6 Suempol
      14.3.7 Delpeyrat
      14.3.8 UBAGO MARE
      14.3.9 Multiexport Foods
      14.3.10 Grieg Seafood
      14.3.11 Martiko
      14.3.12 JCS Fish
      14.3.13 Northern Fish Products
      14.3.14 Canadian Fishing Company

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