Market Overview:
The global slaughter-free meat market is expected to grow at a CAGR of XX% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing awareness about the health benefits of consuming slaughter-free meat and the rising demand for healthier food options. In addition, factors such as the increasing population and rapid urbanization are also contributing to the growth of this market. On the basis of type, poultry is expected to account for a major share of the global slaughter-free meat market during 2018–2030. This can be attributed to its high popularity among consumers owing to its low fat content and healthy nutritional profile. On account of these factors, poultry is expected to witness strong demand from both developed and developing countries over the forecast period. On application basis, nuggets are anticipated hold a dominant position in terms volume consumption throughout 2030 with burgers closely following suit due their widespread popularity as fast food items across regions worldwide Burger sales are further projected witness highest gains globally through 2030 on account surging trend toward customization with respect flavor profiles, toppings etc.
Product Definition:
Slaughter-free meat is the meat of an animal that has been raised and killed without ever being subjected to slaughter. The importance of slaughter-free meat is that it eliminates the suffering of animals raised for food, and it also eliminates the environmental impact of factory farming.
Poultry:
Poultry is the meat of domesticated birds, which includes chicken, ducks, geese and turkey. Poultry was considered as the most valuable category of livestock in both Islamic and Christian countries. The primary reason for its high value is that it is considered as a source of protein (meat) for people who do not eat animals or eggs (vegetarians).
Pork:
Pork is the culinary name for meat obtained from domestic pigs. It is one of the most commonly consumed meat around the world, with a preference for white-meat based products in many countries. The average global consumption of pork has been rising at a steady rate over recent years and was estimated to be more than 33 million tons in 2016.
Application Insights:
The demand for meat in nuggets form is expected to witness the fastest growth over the forecast period owing to rising health consciousness among consumers. Nuggets are made of lean meat, which has a low fat content and is rich in proteins. Therefore, they are considered as a healthy food product and have high demand among health-conscious people.
Pork products such as bacon strips or chunks and pork rinds also fall under this category due to their high protein content. However, since these products contain skin and bones, they require additional processing before they can be sold as edible items on retail markets or restaurants. This process includes cutting off pork skin & fat along with removing any trace of bones from the rest of the meat using an automated machine known as boning knife which makes them suitable for consumption even by children without any restrictions regarding portion size like beef & chicken dishes do have across cultures globally (but not all).
Regional Analysis:
Europe accounted for the largest share of over 35.0% in 2017, followed by North America and Asia Pacific. The European market is driven by stringent regulations regarding animal cruelty and the high cost of meat production in countries, such as Germany and France. In addition to this, increasing awareness among consumers about healthy eating habits is also expected to boost demand for slaughter-free meat products over the forecast period.
Asia Pacific is anticipated to be one of the fastest growing markets with a CAGR exceeding 6.0% from 2018 to 2030 owing to rising population coupled with increasing consumer disposable income levels in developing economies including China.
Growth Factors:
- Increasing awareness about the health and environmental benefits of slaughter-free meat.
- Rising demand for healthier, more sustainable food options.
- Growing concern about animal welfare and the ethical implications of meat consumption.
- Advances in technology that make slaughter-free meat production more efficient and affordable.
- Increased investment in research and development for alternative protein sources
Scope Of The Report
Report Attributes
Report Details
Report Title
Slaughter-Free Meat Market Research Report
By Type
Poultry, Pork, Beef
By Application
Nuggets, Burgers, Meatballs, Sausages, Hot dogs, Others
By Companies
Mosameat, Memphis Meats, Supermeat, Just, Integriculture Inc., Competitive Landscape, Beyond Meat, Impossible Foods, Turtle Island Foods, Maple Leaf, Mosameat, Nestle, Omnifood
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
240
Number of Tables & Figures
168
Customization Available
Yes, the report can be customized as per your need.
Global Slaughter-Free Meat Market Report Segments:
The global Slaughter-Free Meat market is segmented on the basis of:
Types
Poultry, Pork, Beef
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Nuggets, Burgers, Meatballs, Sausages, Hot dogs, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Mosameat
- Memphis Meats
- Supermeat
- Just
- Integriculture Inc.
- Competitive Landscape
- Beyond Meat
- Impossible Foods
- Turtle Island Foods
- Maple Leaf
- Mosameat
- Nestle
- Omnifood
Highlights of The Slaughter-Free Meat Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Poultry
- Pork
- Beef
- By Application:
- Nuggets
- Burgers
- Meatballs
- Sausages
- Hot dogs
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Slaughter-Free Meat Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Slaughter-free meat is meat that has not been killed by slaughter.
Some of the major players in the slaughter-free meat market are Mosameat, Memphis Meats, Supermeat, Just, Integriculture Inc., Competitive Landscape, Beyond Meat, Impossible Foods, Turtle Island Foods, Maple Leaf, Mosameat, Nestle, Omnifood.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Slaughter-Free Meat Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Slaughter-Free Meat Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Slaughter-Free Meat Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Slaughter-Free Meat Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Slaughter-Free Meat Market Size & Forecast, 2018-2028
4.5.1 Slaughter-Free Meat Market Size and Y-o-Y Growth
4.5.2 Slaughter-Free Meat Market Absolute $ Opportunity
Chapter 5 Global Slaughter-Free Meat Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Slaughter-Free Meat Market Size Forecast by Type
5.2.1 Poultry
5.2.2 Pork
5.2.3 Beef
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Slaughter-Free Meat Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Slaughter-Free Meat Market Size Forecast by Applications
6.2.1 Nuggets
6.2.2 Burgers
6.2.3 Meatballs
6.2.4 Sausages
6.2.5 Hot dogs
6.2.6 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Slaughter-Free Meat Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Slaughter-Free Meat Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Slaughter-Free Meat Analysis and Forecast
9.1 Introduction
9.2 North America Slaughter-Free Meat Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Slaughter-Free Meat Market Size Forecast by Type
9.6.1 Poultry
9.6.2 Pork
9.6.3 Beef
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Slaughter-Free Meat Market Size Forecast by Applications
9.10.1 Nuggets
9.10.2 Burgers
9.10.3 Meatballs
9.10.4 Sausages
9.10.5 Hot dogs
9.10.6 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Slaughter-Free Meat Analysis and Forecast
10.1 Introduction
10.2 Europe Slaughter-Free Meat Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Slaughter-Free Meat Market Size Forecast by Type
10.6.1 Poultry
10.6.2 Pork
10.6.3 Beef
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Slaughter-Free Meat Market Size Forecast by Applications
10.10.1 Nuggets
10.10.2 Burgers
10.10.3 Meatballs
10.10.4 Sausages
10.10.5 Hot dogs
10.10.6 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Slaughter-Free Meat Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Slaughter-Free Meat Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Slaughter-Free Meat Market Size Forecast by Type
11.6.1 Poultry
11.6.2 Pork
11.6.3 Beef
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Slaughter-Free Meat Market Size Forecast by Applications
11.10.1 Nuggets
11.10.2 Burgers
11.10.3 Meatballs
11.10.4 Sausages
11.10.5 Hot dogs
11.10.6 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Slaughter-Free Meat Analysis and Forecast
12.1 Introduction
12.2 Latin America Slaughter-Free Meat Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Slaughter-Free Meat Market Size Forecast by Type
12.6.1 Poultry
12.6.2 Pork
12.6.3 Beef
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Slaughter-Free Meat Market Size Forecast by Applications
12.10.1 Nuggets
12.10.2 Burgers
12.10.3 Meatballs
12.10.4 Sausages
12.10.5 Hot dogs
12.10.6 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Slaughter-Free Meat Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Slaughter-Free Meat Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Slaughter-Free Meat Market Size Forecast by Type
13.6.1 Poultry
13.6.2 Pork
13.6.3 Beef
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Slaughter-Free Meat Market Size Forecast by Applications
13.10.1 Nuggets
13.10.2 Burgers
13.10.3 Meatballs
13.10.4 Sausages
13.10.5 Hot dogs
13.10.6 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Slaughter-Free Meat Market: Competitive Dashboard
14.2 Global Slaughter-Free Meat Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Mosameat
14.3.2 Memphis Meats
14.3.3 Supermeat
14.3.4 Just
14.3.5 Integriculture Inc.
14.3.6 Competitive Landscape
14.3.7 Beyond Meat
14.3.8 Impossible Foods
14.3.9 Turtle Island Foods
14.3.10 Maple Leaf
14.3.11 Mosameat
14.3.12 Nestle
14.3.13 Omnifood
