Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Soybean Derivatives Market by Type (Soybean, Soy Meal (soy milk and soy protein concentrate), Soy Oil (soy lecithin)), By Application (Feed, Food, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Soybean Derivatives Market by Type (Soybean, Soy Meal (soy milk and soy protein concentrate), Soy Oil (soy lecithin)), By Application (Feed, Food, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 264419 4200 Food & Beverages 377 184 Pages 4.6 (34)
                                          

Market Overview:


The global soybean derivatives market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The soybean derivatives market is segmented on the basis of type, application, and region. On the basis of type, the soybean derivatives market is segmented into soybeans, soy meal (soy milk and soy protein concentrate), and soy oil (soy lecithin). Soybeans are used as a source of protein in animal feed and as an ingredient in food products. Soy meal is used as a source of protein in animal feed and also has applications in food products such as bakery items, confectionery items, meat analogs etc. Soy oil finds application in various end-use industries such as food & beverage industry, pharmaceutical industry etc.


Global Soybean Derivatives Industry Outlook


Product Definition:


Derivatives of soybean oil are a group of edible vegetable oils that are derived from the plant species Glycine max. Soybean oil is used to make margarine, shortenings, salad dressings, mayonnaise, and other foods.


Soybean:


Soybean is a legume, also called as soyfood, produced by the soy plant (Glycine max). It is one of the most important vegetable crops in the world. Soy has been a major source of protein for vegetarian and vegan population around the globe since its discovery. The consumption of soymilks and other products made from soybeans has increased significantly over recent years owing to their high nutritional value.


Soy Meal (soy milk and soy protein concentrate):


Soy meal is a by-product obtained during the extraction of soybean oil. It consists of around 50% protein and has approximately double the amino acid content compared to other plant sources such as wheat, rice, and corn. Soy milk is obtained by extracting soybean milk and contains similar levels of omega-6 fatty acids as that in regular cow's milk.


Application Insights:


Feed was the largest application segment in 2017 and is projected to witness significant growth over the forecast period. The product is widely used as animal feed additive owing to its ability to promote weight gain in livestock. It also has a positive impact on dairy productivity, reduces somatic cell count, enhances feed efficiency and increases milk yield among other benefits.


Food was the second-largest application segment accounting for 30% of global market share in 2017 due largely to rising demand from emerging economies such as China, India and Brazil.


Regional Analysis:


Asia Pacific accounted for the largest share of over 45% in terms of revenue in 2017. The region is expected to witness significant growth on account of increasing product demand from developing countries such as China, India, and Japan. In addition, rising awareness regarding nutritional diet coupled with growing disposable income will drive the market further.


The European market is driven by stringent regulations about soy-based ingredients imposed by various regulatory bodies such as EEC and FDA which are aimed at maintaining human health & safety along with animal health & safety standards.


North America was valued at USD X billion in 2017.


Growth Factors:


  • Increasing demand for healthy and nutritious food products is driving the growth of soybean derivatives market.
  • Rising awareness about the health benefits of soybean derivatives is propelling the market growth.
  • Growing demand for bio-based products is fueling the soybean derivatives market growth.
  • Increasing use of soybean derivatives in various end-use applications is contributing to the expansion of this market globally.
  • Technological advancements in production processes are providing new opportunities for players operating in this market

Scope Of The Report

Report Attributes

Report Details

Report Title

Soybean Derivatives Market Research Report

By Type

Soybean, Soy Meal (soy milk and soy protein concentrate), Soy Oil (soy lecithin)

By Application

Feed, Food, Others

By Companies

Bunge, Archer Daniels Midland and Company, Louis Dreyfus Commodities B.V., Cargill, Wilmar International Limited, Noble Group, CHS, AG Processing, Ruchi Soya Industries Limited, Du Pont Nutrition and Health

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

184

Number of Tables & Figures

129

Customization Available

Yes, the report can be customized as per your need.


Global Soybean Derivatives Market Report Segments:

The global Soybean Derivatives market is segmented on the basis of:

Types

Soybean, Soy Meal (soy milk and soy protein concentrate), Soy Oil (soy lecithin)

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Feed, Food, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Bunge
  2. Archer Daniels Midland and Company
  3. Louis Dreyfus Commodities B.V.
  4. Cargill
  5. Wilmar International Limited
  6. Noble Group
  7. CHS
  8. AG Processing
  9. Ruchi Soya Industries Limited
  10. Du Pont Nutrition and Health

Global Soybean Derivatives Market Overview


Highlights of The Soybean Derivatives Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Soybean
    2. Soy Meal (soy milk and soy protein concentrate)
    3. Soy Oil (soy lecithin)
  1. By Application:

    1. Feed
    2. Food
    3. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Soybean Derivatives Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Soybean Derivatives Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Soybean derivatives are a type of agricultural product that is made from soybeans. Soybean derivatives can include oils, proteins, starches, and other nutrients.

Some of the major companies in the soybean derivatives market are Bunge, Archer Daniels Midland and Company, Louis Dreyfus Commodities B.V., Cargill, Wilmar International Limited, Noble Group, CHS, AG Processing, Ruchi Soya Industries Limited, Du Pont Nutrition and Health.

The soybean derivatives market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Soybean Derivatives Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Soybean Derivatives Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Soybean Derivatives Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Soybean Derivatives Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Soybean Derivatives Market Size & Forecast, 2018-2028       4.5.1 Soybean Derivatives Market Size and Y-o-Y Growth       4.5.2 Soybean Derivatives Market Absolute $ Opportunity

Chapter 5 Global Soybean Derivatives Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Soybean Derivatives Market Size Forecast by Type
      5.2.1 Soybean
      5.2.2 Soy Meal (soy milk and soy protein concentrate)
      5.2.3 Soy Oil (soy lecithin)
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Soybean Derivatives Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Soybean Derivatives Market Size Forecast by Applications
      6.2.1 Feed
      6.2.2 Food
      6.2.3 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Soybean Derivatives Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Soybean Derivatives Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Soybean Derivatives Analysis and Forecast
   9.1 Introduction
   9.2 North America Soybean Derivatives Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Soybean Derivatives Market Size Forecast by Type
      9.6.1 Soybean
      9.6.2 Soy Meal (soy milk and soy protein concentrate)
      9.6.3 Soy Oil (soy lecithin)
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Soybean Derivatives Market Size Forecast by Applications
      9.10.1 Feed
      9.10.2 Food
      9.10.3 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Soybean Derivatives Analysis and Forecast
   10.1 Introduction
   10.2 Europe Soybean Derivatives Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Soybean Derivatives Market Size Forecast by Type
      10.6.1 Soybean
      10.6.2 Soy Meal (soy milk and soy protein concentrate)
      10.6.3 Soy Oil (soy lecithin)
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Soybean Derivatives Market Size Forecast by Applications
      10.10.1 Feed
      10.10.2 Food
      10.10.3 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Soybean Derivatives Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Soybean Derivatives Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Soybean Derivatives Market Size Forecast by Type
      11.6.1 Soybean
      11.6.2 Soy Meal (soy milk and soy protein concentrate)
      11.6.3 Soy Oil (soy lecithin)
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Soybean Derivatives Market Size Forecast by Applications
      11.10.1 Feed
      11.10.2 Food
      11.10.3 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Soybean Derivatives Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Soybean Derivatives Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Soybean Derivatives Market Size Forecast by Type
      12.6.1 Soybean
      12.6.2 Soy Meal (soy milk and soy protein concentrate)
      12.6.3 Soy Oil (soy lecithin)
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Soybean Derivatives Market Size Forecast by Applications
      12.10.1 Feed
      12.10.2 Food
      12.10.3 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Soybean Derivatives Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Soybean Derivatives Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Soybean Derivatives Market Size Forecast by Type
      13.6.1 Soybean
      13.6.2 Soy Meal (soy milk and soy protein concentrate)
      13.6.3 Soy Oil (soy lecithin)
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Soybean Derivatives Market Size Forecast by Applications
      13.10.1 Feed
      13.10.2 Food
      13.10.3 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Soybean Derivatives Market: Competitive Dashboard
   14.2 Global Soybean Derivatives Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Bunge
      14.3.2 Archer Daniels Midland and Company
      14.3.3 Louis Dreyfus Commodities B.V.
      14.3.4 Cargill
      14.3.5 Wilmar International Limited
      14.3.6 Noble Group
      14.3.7 CHS
      14.3.8 AG Processing
      14.3.9 Ruchi Soya Industries Limited
      14.3.10 Du Pont Nutrition and Health

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