Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Stearin Market by Type (Palm Stearin, Shea Stearin, Other), By Application (Food and Beverages Industry, Personal Care and Cosmetic Industry, Agrochemical Industry, Energy and Biomass Industry) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Stearin Market by Type (Palm Stearin, Shea Stearin, Other), By Application (Food and Beverages Industry, Personal Care and Cosmetic Industry, Agrochemical Industry, Energy and Biomass Industry) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 350449 4200 Chemical & Material 377 147 Pages 4.7 (46)
                                          

Market Overview:


The global stearin market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for stearin from various end-use industries such as food and beverages, personal care and cosmetics, agrochemical, and energy and biomass. In terms of type, palm stearin is expected to dominate the global market during the forecast period owing to its high demand from various end-use industries. However, shea stearin is projected to grow at a higher CAGR than palm stearin during the forecast period due to its rising popularity among consumers for use in skin care products.


Global Stearin Industry Outlook


Product Definition:


A white, waxy, solid fat that is a constituent of many animal and vegetable oils. It is used in making candles, soaps, and cosmetics.


Palm Stearin:


Palm stearin is a major ingredient in the production of oleochemicals. It is obtained from the reaction of palmitic acid and stearic acid, which are derived from vegetable oils such as coconut oil, soybean oil, sunflower oil and rapeseed oil.


Shea Stearin:


Shea stearin is a part of fatty acid esters. It is obtained from the nuts and seeds of the shea tree (Vitellaria paradoxum) that grows in tropical regions of Africa, South America, and Southeast Asia. The extraction process involves solvent refining followed by fractionation using membrane separation technology to obtain refined oil along with any impurities present in it.


Application Insights:


The global stearin market is segmented based on application into food and beverages, personal care and cosmetics, agrochemical industry, energy and biomass. The food and beverage sector was the largest application segment in 2017. Stearin has a high demand from this sector as it improves the texture of foods such as sauces, desserts & pastries by increasing their viscosity. It also helps improve the shelf life of products including sauces by preventing oxidation which leads to degradation of flavors.


Stearins are used in manufacturing non-dairy creamers due to its thickening ability that helps create a rich creamy texture without adding any additional calories or sugar content to them compared to traditional dairy creams made using milk or butterfat along with it being gluten free makes it suitable for people who suffer from lactose intolerance making them an ideal substitute for lactose containing products like ice cream cakes etcetera.


Regional Analysis:


Asia Pacific dominated the global market in 2017 and is expected to witness significant growth over the forecast period. The region comprises emerging economies, such as China, India, Thailand and Indonesia. Increasing population coupled with rising living standards have resulted in an increased demand for food products across these countries. This has led to a rise in demand for stearin-based additives used during manufacturing of packaged food items such as confectionery goods, dairy products and others.


The personal care industry is also anticipated to witness considerable growth owing to increasing awareness regarding beauty among people of Asian countries including China and India which will drive product consumption over the next eight years.


Growth Factors:


  • Increasing demand for candles and other household products that use stearin as a base ingredient.
  • Rising popularity of natural and organic products, which has led to an increase in the demand for stearin derived from sustainable sources.
  • Growing awareness of the benefits of using stearin-based products, such as its ability to improve skin health and reduce wrinkles.
  • The increasing trend towards DIY projects, which has led to an increase in the use of stearin by home crafters looking for a versatile ingredient that can be used in a variety of applications.

Scope Of The Report

Report Attributes

Report Details

Report Title

Stearin Market Research Report

By Type

Palm Stearin, Shea Stearin, Other

By Application

Food and Beverages Industry, Personal Care and Cosmetic Industry, Agrochemical Industry, Energy and Biomass Industry

By Companies

IOI Loders Croklaan, Ciranda, Wilmar, Natural Habitats, Fuji Oil, Cargill, Manorama, 3F Industries

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

147

Number of Tables & Figures

103

Customization Available

Yes, the report can be customized as per your need.


Global Stearin Market Report Segments:

The global Stearin market is segmented on the basis of:

Types

Palm Stearin, Shea Stearin, Other

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food and Beverages Industry, Personal Care and Cosmetic Industry, Agrochemical Industry, Energy and Biomass Industry

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. IOI Loders Croklaan
  2. Ciranda
  3. Wilmar
  4. Natural Habitats
  5. Fuji Oil
  6. Cargill
  7. Manorama
  8. 3F Industries

Global Stearin Market Overview


Highlights of The Stearin Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Palm Stearin
    2. Shea Stearin
    3. Other
  1. By Application:

    1. Food and Beverages Industry
    2. Personal Care and Cosmetic Industry
    3. Agrochemical Industry
    4. Energy and Biomass Industry
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Stearin Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Stearin Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Stearin is a type of fat that is found in animal products. It helps to keep food moist and provides a creamy texture.

Some of the major players in the stearin market are IOI Loders Croklaan, Ciranda, Wilmar, Natural Habitats, Fuji Oil, Cargill, Manorama, 3F Industries.

The stearin market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Stearin Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Stearin Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Stearin Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Stearin Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Stearin Market Size & Forecast, 2020-2028       4.5.1 Stearin Market Size and Y-o-Y Growth       4.5.2 Stearin Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Palm Stearin
      5.2.2 Shea Stearin
      5.2.3 Other
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food and Beverages Industry
      6.2.2 Personal Care and Cosmetic Industry
      6.2.3 Agrochemical Industry
      6.2.4 Energy and Biomass Industry
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Stearin Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Stearin Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Palm Stearin
      9.6.2 Shea Stearin
      9.6.3 Other
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food and Beverages Industry
      9.10.2 Personal Care and Cosmetic Industry
      9.10.3 Agrochemical Industry
      9.10.4 Energy and Biomass Industry
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Palm Stearin
      10.6.2 Shea Stearin
      10.6.3 Other
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food and Beverages Industry
      10.10.2 Personal Care and Cosmetic Industry
      10.10.3 Agrochemical Industry
      10.10.4 Energy and Biomass Industry
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Palm Stearin
      11.6.2 Shea Stearin
      11.6.3 Other
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food and Beverages Industry
      11.10.2 Personal Care and Cosmetic Industry
      11.10.3 Agrochemical Industry
      11.10.4 Energy and Biomass Industry
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Palm Stearin
      12.6.2 Shea Stearin
      12.6.3 Other
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food and Beverages Industry
      12.10.2 Personal Care and Cosmetic Industry
      12.10.3 Agrochemical Industry
      12.10.4 Energy and Biomass Industry
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Palm Stearin
      13.6.2 Shea Stearin
      13.6.3 Other
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food and Beverages Industry
      13.10.2 Personal Care and Cosmetic Industry
      13.10.3 Agrochemical Industry
      13.10.4 Energy and Biomass Industry
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Stearin Market: Competitive Dashboard
   14.2 Global Stearin Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 IOI Loders Croklaan
      14.3.2 Ciranda
      14.3.3 Wilmar
      14.3.4 Natural Habitats
      14.3.5 Fuji Oil
      14.3.6 Cargill
      14.3.7 Manorama
      14.3.8 3F Industries

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