Market Overview:
The global water treatment for meat processing market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The market growth is attributed to the increasing demand for processed meat products and rising concerns over food safety. The other type segment is projected to grow at the highest CAGR during the forecast period, owing to the growing popularity of organic meat products. The slaughterhouse segment accounted for the largest share of the global water treatment for meat processing market in 2017 and is projected to dominate during the forecast period as well. This can be attributed to stringent regulations by government agencies with respect to hygiene and sanitation in slaughterhouses across different countries.
Product Definition:
Water Treatment for Meat Processing is the process of removing contaminants from water using various physical, chemical and biological methods. The purpose of water treatment is to produce safe, potable water that meets regulatory standards and is suitable for use in food processing plants.
Chemical Process:
Chemical process is a set of procedures or methods used for transforming materials into different forms. It includes both chemical and physical treatments, but the latter is usually carried out as part of a chemical process. Chemical processes can be divided into two categories: unit operations and continuous processes. Unit operations include distillation, reaction, crystallization, evaporation & sublimation (frying), condensation & fermentation (cooking), etc.
Mechanical Process:
Mechanical process is used in meat processing for removal of impurities such as fats, oils, and water. It helps to improve the quality of the product by reducing moisture content in the meat.
Mechanical processes are used for treating wastewater or food-grade water to remove contaminants which are present in high concentrations.
Application Insights:
The meat processing plant application segment accounted for the largest revenue share of over 60% in 2017. The demand for clean and clear water is expected to increase at meat processing plants owing to the presence of bacteria, which can cause contamination in food products. This will lead to an increased requirement for water treatment solutions at these facilities.
Water treatment plays a significant role in avoiding cross-contamination during food production processes such as cleaning, scalding tank disinfection, cooling water circulation and animal feed preparation areas among others. Cross-contamination occurs when one product (for example; chicken) is contaminated by another (for example; pork). Such practices have led to an increased demand for proper equipment installation and maintenance along with regular service calls from processors regarding system failures or leaks that could potentially spread disease into the product causing severe financial losses if not addressed properly.
Regional Analysis:
Asia Pacific dominated the global water treatment for meat processing market in 2017. The region is expected to witness significant growth over the forecast period owing to increasing meat consumption and rising population in countries, such as China and India. In addition, rapid industrialization coupled with stringent government regulations on wastewater management are anticipated to drive demand for water treatment services over the next eight years.
The Asia Pacific regional market was valued at USD X million in 2017 and is projected to grow at a CAGR of XX% from 2018 to 2030 due high population growth along with rising per capita income of consumers especially in China and India that will lead them into adopting processed meats including ham & swiss sandwiches, bacon strips etc., thereby driving industry expansion.
Growth Factors:
- Increasing demand for meat products from the developing countries is expected to drive the water treatment for meat processing market growth.
- The stringent regulations by the government agencies regarding food safety and hygiene are anticipated to propel the market growth during the forecast period.
- Growing awareness about hygienic food among consumers is projected to fuel demand for water treatment systems in meat processing industry over the next few years.
- Technological advancements in water treatment systems are likely to create new opportunities for market players in near future. 5) Rising investments by key players towards R&D activities is expected to boost growth of this market during forecast period
Scope Of The Report
Report Attributes
Report Details
Report Title
Water Treatment for Meat Processing Market Research Report
By Type
Chemical Process, Mechanical Process, Biological Process, Other
By Application
Slaughterhouse, Meat Processing Plant, Other
By Companies
AZU Water, ClearFox, Condorchem, DAF Systems, DAS, DMP Corporation, Ecologix Systems, Evoqua Water Technologies, Fluence, Hydro International, Linde, Marel, Nijhuis, WKS Group
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
238
Number of Tables & Figures
167
Customization Available
Yes, the report can be customized as per your need.
Global Water Treatment for Meat Processing Market Report Segments:
The global Water Treatment for Meat Processing market is segmented on the basis of:
Types
Chemical Process, Mechanical Process, Biological Process, Other
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Slaughterhouse, Meat Processing Plant, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- AZU Water
- ClearFox
- Condorchem
- DAF Systems
- DAS
- DMP Corporation
- Ecologix Systems
- Evoqua Water Technologies
- Fluence
- Hydro International
- Linde
- Marel
- Nijhuis
- WKS Group
Highlights of The Water Treatment for Meat Processing Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Chemical Process
- Mechanical Process
- Biological Process
- Other
- By Application:
- Slaughterhouse
- Meat Processing Plant
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Water Treatment for Meat Processing Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Water treatment for meat processing is the process of removing contaminants from water used in meat production. Contaminants can include bacteria, viruses, and other pathogens that can cause food safety concerns. Treatment may involve using filters, disinfectants, or ozone generators.
Some of the key players operating in the water treatment for meat processing market are AZU Water, ClearFox, Condorchem, DAF Systems, DAS, DMP Corporation, Ecologix Systems, Evoqua Water Technologies, Fluence, Hydro International, Linde, Marel, Nijhuis, WKS Group.
The water treatment for meat processing market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Water Treatment for Meat Processing Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Water Treatment for Meat Processing Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Water Treatment for Meat Processing Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Water Treatment for Meat Processing Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Water Treatment for Meat Processing Market Size & Forecast, 2020-2028
4.5.1 Water Treatment for Meat Processing Market Size and Y-o-Y Growth
4.5.2 Water Treatment for Meat Processing Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Chemical Process
5.2.2 Mechanical Process
5.2.3 Biological Process
5.2.4 Other
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Slaughterhouse
6.2.2 Meat Processing Plant
6.2.3 Other
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Water Treatment for Meat Processing Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Water Treatment for Meat Processing Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Chemical Process
9.6.2 Mechanical Process
9.6.3 Biological Process
9.6.4 Other
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Slaughterhouse
9.10.2 Meat Processing Plant
9.10.3 Other
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Chemical Process
10.6.2 Mechanical Process
10.6.3 Biological Process
10.6.4 Other
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Slaughterhouse
10.10.2 Meat Processing Plant
10.10.3 Other
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Chemical Process
11.6.2 Mechanical Process
11.6.3 Biological Process
11.6.4 Other
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Slaughterhouse
11.10.2 Meat Processing Plant
11.10.3 Other
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Chemical Process
12.6.2 Mechanical Process
12.6.3 Biological Process
12.6.4 Other
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Slaughterhouse
12.10.2 Meat Processing Plant
12.10.3 Other
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Chemical Process
13.6.2 Mechanical Process
13.6.3 Biological Process
13.6.4 Other
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Slaughterhouse
13.10.2 Meat Processing Plant
13.10.3 Other
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Water Treatment for Meat Processing Market: Competitive Dashboard
14.2 Global Water Treatment for Meat Processing Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 AZU Water
14.3.2 ClearFox
14.3.3 Condorchem
14.3.4 DAF Systems
14.3.5 DAS
14.3.6 DMP Corporation
14.3.7 Ecologix Systems
14.3.8 Evoqua Water Technologies
14.3.9 Fluence
14.3.10 Hydro International
14.3.11 Linde
14.3.12 Marel
14.3.13 Nijhuis
14.3.14 WKS Group
