Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Zinc-Riched Yeast Market by Type (Food Grade, Feed Grade), By Application (Feed Industry, Functional Food, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Zinc-Riched Yeast Market by Type (Food Grade, Feed Grade), By Application (Feed Industry, Functional Food, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 458089 4200 Chemical & Material 377 132 Pages 4.6 (38)
                                          

Market Overview:


The global zinc-riched yeast market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for functional foods and feed industry, and increasing awareness about the benefits of zinc-riched yeast. Based on type, the global zinc-riched yeast market can be segmented into food grade and feed grade. The food grade segment is projected to account for a larger share of the market during the forecast period. This can be attributed to rising demand for functional foods that contain added nutrients such as zinc-enriched yeast. Based on application, the global zinc-riched yeast market can be divided into feed industry and functional food segments. The feed industry segment is projected to account for a larger share of the market duringthe forecast period owingto growing demand from livestock farmers acrossthe globefor better quality animal feeds that improve productivityand reduce overall production costs.


Global Zinc-Riched Yeast Industry Outlook


Product Definition:


Zinc-riched yeast is a type of yeast that has been enriched with zinc. Zinc is an essential mineral that is necessary for many bodily functions, including protein synthesis, cell growth and division, and the production of enzymes and hormones. Zinc-riched yeast can be used as a dietary supplement to help increase zinc levels in the body or to boost the nutritional value of breads, pastas, and other baked goods.


Food Grade:


Food grade zinc-richened yeast is a new product that has been gaining importance in the food & beverage industry over the past few years. The growth of this market can be attributed to factors such as increasing demand for natural ingredients, rising awareness regarding gluten-free products and healthy diets, and growing popularity of processed foods with added nutritional benefits.


The global zinc-richened yeast market was estimated at USD 536.1 million in 2015.


Feed Grade:


Feed grade is the highest quality form of yeast, which can be differentiated from industrial and food-grade yeast on the basis of its size. Feed grade usually has a higher protein content as compared to industrial and food grades. Also, feed grade contains more zinc content as compared to other forms of yeast.


Application Insights:


The feed industry accounted for the largest revenue share of over 70% in 2017. The segment is expected to witness significant growth on account of rising demand for zinc-richen yeasts from major markets including China, India and Brazil. These products are used as a source of essential nutrients and energy for livestock which includes poultry, cattle, swine and horses.


Functional food application is projected to witness lucrative growth over the forecast period owing to increasing consumer awareness regarding health benefits associated with its consumption such as improved immunity against bacterial & viral infections along with protection against degenerative diseases like cancer & cardiovascular diseases among others.       Rising demand for functional foods in various industries including pharmaceuticals, personal care & cosmetics on account of their ability to prevent or treat chronic conditions such as diabetes along with maintaining ideal body weight is anticipated fuel the market growth during the study period.


Regional Analysis:


Asia Pacific was the largest market for zinc-richened yeast, accounting for more than 45% of global revenue in 2017. The presence of a large number of feed manufacturers in China and India is expected to remain a favorable factor over the next eight years. In addition, increasing meat consumption coupled with rising awareness regarding animal health and nutrition is likely to have a positive impact on industry growth over the forecast period.


Europe accounted for more than 25% share in terms of revenue as well as volume owing to high demand from bakery products, confectionery items along with functional food applications such as infant formula and pet food sector. The growing trend towards adopting healthy lifestyles has resulted into increased demand for sports drinks among European consumers which will further fuel product demand during the forecast period.


Growth Factors:


  • Increasing demand for bio-based products: The global market for bio-based products is projected to grow at a CAGR of 14.0% from 2016 to 2021. This growth can be attributed to the increasing awareness about the benefits of using bio-based products, such as environmental sustainability and reduced greenhouse gas emissions. Zinc-rich yeast is a bio-based product and its growing demand will drive the growth of the zinc-rich yeast market.
  • Rising demand for functional foods: The global market for functional foods is projected to grow at a CAGR of 9.5% from 2016 to 2021. This growth can be attributed to the increasing awareness about the health benefits associated with consuming functional foods, such as improved cardiovascular health, weight management, and diabetes prevention/treatment. Zinc-rich yeast is a functional food ingredient and its rising demand will drive the growth of the zinc-rich yeast market

Scope Of The Report

Report Attributes

Report Details

Report Title

Zinc-Riched Yeast Market Research Report

By Type

Food Grade, Feed Grade

By Application

Feed Industry, Functional Food, Others

By Companies

Lesaffre, Angel, Lallemand, Cypress Systems, Tianxiangyuan, Zhejiang Senyo Biotech Co.,Ltd

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

132

Number of Tables & Figures

93

Customization Available

Yes, the report can be customized as per your need.


Global Zinc-Riched Yeast Market Report Segments:

The global Zinc-Riched Yeast market is segmented on the basis of:

Types

Food Grade, Feed Grade

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Feed Industry, Functional Food, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Lesaffre
  2. Angel
  3. Lallemand
  4. Cypress Systems
  5. Tianxiangyuan
  6. Zhejiang Senyo Biotech Co.,Ltd

Global Zinc-Riched Yeast Market Overview


Highlights of The Zinc-Riched Yeast Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of Alpha Hydroxy Acid for Cosmetic Market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Food Grade
    2. Feed Grade
  1. By Application:

    1. Feed Industry
    2. Functional Food
    3. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Zinc-Riched Yeast Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Zinc-Riched Yeast Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available
                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Zinc-Riched Yeast Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Zinc-Riched Yeast Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Zinc-Riched Yeast Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Zinc-Riched Yeast Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Zinc-Riched Yeast Market Size & Forecast, 2020-2028       4.5.1 Zinc-Riched Yeast Market Size and Y-o-Y Growth       4.5.2 Zinc-Riched Yeast Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Food Grade
      5.2.2 Feed Grade
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Feed Industry
      6.2.2 Functional Food
      6.2.3 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Zinc-Riched Yeast Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Zinc-Riched Yeast Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Food Grade
      9.6.2 Feed Grade
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Feed Industry
      9.10.2 Functional Food
      9.10.3 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Food Grade
      10.6.2 Feed Grade
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Feed Industry
      10.10.2 Functional Food
      10.10.3 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Food Grade
      11.6.2 Feed Grade
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Feed Industry
      11.10.2 Functional Food
      11.10.3 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Food Grade
      12.6.2 Feed Grade
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Feed Industry
      12.10.2 Functional Food
      12.10.3 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Food Grade
      13.6.2 Feed Grade
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Feed Industry
      13.10.2 Functional Food
      13.10.3 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Zinc-Riched Yeast Market: Competitive Dashboard
   14.2 Global Zinc-Riched Yeast Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Lesaffre
      14.3.2 Angel
      14.3.3 Lallemand
      14.3.4 Cypress Systems
      14.3.5 Tianxiangyuan
      14.3.6 Zhejiang Senyo Biotech Co.,Ltd

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