Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Glucose, Dextrose, and Maltodextrin Market by Type (Glucose & Dextrose, Maltodextrin), By Application (Food & Nutrition, Pharma, Industries, Others) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Glucose, Dextrose, and Maltodextrin Market by Type (Glucose & Dextrose, Maltodextrin), By Application (Food & Nutrition, Pharma, Industries, Others) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 146935 3300 Chemical & Material 377 233 Pages 4.6 (46)
                                          

The global glucose, dextrose, and maltodextrin market is expected to grow at a CAGR of 4.5% during the forecast period from 2021 to 2030. The growth of this market can be attributed to the increasing demand for glucose in food & nutrition applications and pharmaceuticals. The food & nutrition application segment is expected to dominate the global glucose, dextrose, and maltodextrin market during the forecast period due to its high consumption in various food products such as bakery products, confectionery items, dairy products, meat products etc . -Glucose is a monosaccharide that is the most abundant carbohydrate in nature. It is found in many plants and animals, including honey, corn syrup, and molasses. Glucose can be used as an energy source by cells of the body. -Dextrose is a monosaccharide that occurs naturally in fruits and vegetables. It can also be produced from corn starch or sugar cane through hydrolysis or fermentation processes. Dextrose has been used as an energy source for cells of the body since it was first discovered in 1811 by French chemist Anselme Payen. -Maltodextrin is a polysaccharide made from starch by partial hydrolysis with water at high temperature and pressure to break down the long chains into shorter chains of glucose molecules.

Industry Growth Insights published a new data on “Glucose, Dextrose, and Maltodextrin Market”. The research report is titled “Glucose, Dextrose, and Maltodextrin Market research by Types (Glucose & Dextrose, Maltodextrin), By Applications (Food & Nutrition, Pharma, Industries, Others), By Players/Companies Roquette, Ingredion, Grain Processing Corp (GPC), Cargill, ADM, Xiwang Sugar, Matsutani, Tate & Lyle, Agrana Group, Avebe, Mengzhou Jinyumi, Qinhuangdao Lihua, Shijiazhuang Huachen, Henan Feitian, Global Sweeteners Holdings, Zhucheng Xingmao, Zhucheng Dongxiao Biotechnology, Tereos, Luzhou Bio-Chem Technology”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Glucose, Dextrose, and Maltodextrin Market Research Report

By Type

Glucose & Dextrose, Maltodextrin

By Application

Food & Nutrition, Pharma, Industries, Others

By Companies

Roquette, Ingredion, Grain Processing Corp (GPC), Cargill, ADM, Xiwang Sugar, Matsutani, Tate & Lyle, Agrana Group, Avebe, Mengzhou Jinyumi, Qinhuangdao Lihua, Shijiazhuang Huachen, Henan Feitian, Global Sweeteners Holdings, Zhucheng Xingmao, Zhucheng Dongxiao Biotechnology, Tereos, Luzhou Bio-Chem Technology

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

233

Number of Tables & Figures

164

Customization Available

Yes, the report can be customized as per your need.


Global Glucose, Dextrose, and Maltodextrin Industry Outlook


Global Glucose, Dextrose, and Maltodextrin Market Report Segments:

The global Glucose, Dextrose, and Maltodextrin market is segmented on the basis of:

Types

Glucose & Dextrose, Maltodextrin

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food & Nutrition, Pharma, Industries, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Roquette
  2. Ingredion
  3. Grain Processing Corp (GPC)
  4. Cargill
  5. ADM
  6. Xiwang Sugar
  7. Matsutani
  8. Tate & Lyle
  9. Agrana Group
  10. Avebe
  11. Mengzhou Jinyumi
  12. Qinhuangdao Lihua
  13. Shijiazhuang Huachen
  14. Henan Feitian
  15. Global Sweeteners Holdings
  16. Zhucheng Xingmao
  17. Zhucheng Dongxiao Biotechnology
  18. Tereos
  19. Luzhou Bio-Chem Technology

Global Glucose, Dextrose, and Maltodextrin Market Overview


Highlights of The Glucose, Dextrose, and Maltodextrin Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Glucose & Dextrose
    2. Maltodextrin
  1. By Application:

    1. Food & Nutrition
    2. Pharma
    3. Industries
    4. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Glucose, Dextrose, and Maltodextrin Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Glucose, Dextrose, and Maltodextrin Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Glucose, dextrose, and maltodextrin are all types of sugar. Glucose is the simplest form of sugar and is found in most plants. Dextrose is a type of glucose that has been broken down into two molecules of glucose. Maltodextrin is a type of carbohydrate that consists mostly of maltose (a simple sugar) and other smaller sugars.

Some of the major companies in the glucose, dextrose, and maltodextrin market are Roquette, Ingredion, Grain Processing Corp (GPC), Cargill, ADM, Xiwang Sugar, Matsutani, Tate & Lyle, Agrana Group, Avebe, Mengzhou Jinyumi, Qinhuangdao Lihua, Shijiazhuang Huachen, Henan Feitian, Global Sweeteners Holdings, Zhucheng Xingmao, Zhucheng Dongxiao Biotechnology, Tereos, Luzhou Bio-Chem Technology.

The glucose, dextrose, and maltodextrin market is expected to grow at a compound annual growth rate of 4.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Glucose, Dextrose, and Maltodextrin Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Glucose, Dextrose, and Maltodextrin Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Glucose, Dextrose, and Maltodextrin Market - Supply Chain
   4.5. Global Glucose, Dextrose, and Maltodextrin Market Forecast
      4.5.1. Glucose, Dextrose, and Maltodextrin Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Glucose, Dextrose, and Maltodextrin Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Glucose, Dextrose, and Maltodextrin Market Absolute $ Opportunity

5. Global Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Type
      5.3.1. Glucose & Dextrose
      5.3.2. Maltodextrin
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Application
      6.3.1. Food & Nutrition
      6.3.2. Pharma
      6.3.3. Industries
      6.3.4. Others
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Glucose, Dextrose, and Maltodextrin Demand Share Forecast, 2019-2026

9. North America Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Application
      9.4.1. Food & Nutrition
      9.4.2. Pharma
      9.4.3. Industries
      9.4.4. Others
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Type
      9.7.1. Glucose & Dextrose
      9.7.2. Maltodextrin
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Glucose, Dextrose, and Maltodextrin Demand Share Forecast, 2019-2026

10. Latin America Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Application
      10.4.1. Food & Nutrition
      10.4.2. Pharma
      10.4.3. Industries
      10.4.4. Others
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Type
      10.7.1. Glucose & Dextrose
      10.7.2. Maltodextrin
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Glucose, Dextrose, and Maltodextrin Demand Share Forecast, 2019-2026

11. Europe Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Application
      11.4.1. Food & Nutrition
      11.4.2. Pharma
      11.4.3. Industries
      11.4.4. Others
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Type
      11.7.1. Glucose & Dextrose
      11.7.2. Maltodextrin
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Glucose, Dextrose, and Maltodextrin Demand Share, 2019-2026

12. Asia Pacific Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Application
      12.4.1. Food & Nutrition
      12.4.2. Pharma
      12.4.3. Industries
      12.4.4. Others
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Type
      12.7.1. Glucose & Dextrose
      12.7.2. Maltodextrin
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Glucose, Dextrose, and Maltodextrin Demand Share, 2019-2026

13. Middle East & Africa Glucose, Dextrose, and Maltodextrin Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Application
      13.4.1. Food & Nutrition
      13.4.2. Pharma
      13.4.3. Industries
      13.4.4. Others
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Glucose, Dextrose, and Maltodextrin Market Size and Volume Forecast by Type
      13.7.1. Glucose & Dextrose
      13.7.2. Maltodextrin
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Glucose, Dextrose, and Maltodextrin Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Glucose, Dextrose, and Maltodextrin Market: Market Share Analysis
   14.2. Glucose, Dextrose, and Maltodextrin Distributors and Customers
   14.3. Glucose, Dextrose, and Maltodextrin Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Roquette
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Ingredion
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Grain Processing Corp (GPC)
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Cargill
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. ADM
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Xiwang Sugar
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Matsutani
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Tate & Lyle
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Agrana Group
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Avebe
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. Mengzhou Jinyumi
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. Qinhuangdao Lihua
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. Shijiazhuang Huachen
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. Henan Feitian
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. Global Sweeteners Holdings
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. Zhucheng Xingmao
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. Zhucheng Dongxiao Biotechnology
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. Tereos
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. Luzhou Bio-Chem Technology
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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