Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Gluten Free Beer Market by Type (Beer/craft beer, Lager, Ale), By Application (Can, Bottled, Others) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Gluten Free Beer Market by Type (Beer/craft beer, Lager, Ale), By Application (Can, Bottled, Others) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 193201 3300 Food & Beverages 377 250 Pages 4.8 (39)
                                          

Market Overview:


The global gluten free beer market is expected to grow at a CAGR of 7.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as an increase in the number of people with celiac disease and gluten intolerance, rising awareness about gluten-free products, and increasing demand for craft beers. The global gluten free beer market is segmented on the basis of type into beer and craft beer, lager, ale, and others. The others segment includes stout, porter, wheat beer etc. On the basis of application, the market is segmented into cans, bottled beers and others (kegs). Geographically speaking North America dominates this market followed by Europe due to high disposable income levels coupled with rising awareness about healthy lifestyles among consumers in these regions.


Global Gluten Free Beer Industry Outlook


Product Definition:


A gluten-free beer is a beer that is made without the use of barley, wheat, or rye. Gluten-free beers are typically made with alternative grains such as sorghum, corn, or rice.


Beer/craft beer:


Beer is a drink made from natural ingredients, which contains yeast, hops and malted cereals. These ingredients give beer its alcoholic content. The gluten-free beer market has been growing at a rapid rate over the past few years owing to rising health awareness among consumers across the globe.


The global craft beer industry was valued at USD 23 billion in 2015 and is expected to grow significantly over the forecast period on account of increasing demand for organic drinks across all age groups globally.


Lager:


Lager is a type of beer that is fermented at low temperatures (20 to 24 °C) and has a yeast content of around 4.8% to 5.4%. The most common types of lager are: Vienna lager, Munich lager, and Pilsener lager.


Application Insights:


Can application dominated the overall industry in terms of revenue share in 2017. The segment is projected to expand at a CAGR of XX% from 2018 to 2030 owing to its convenience and portability along with low cost which makes it affordable for consumers across various age groups and income levels. Moreover, increasing demand for canned beer among consumers in North America and Europe is expected to drive growth over the forecast period.


Regional Analysis:


North America was the largest regional market in 2017 owing to growing awareness about celiac disease and gluten-free products. The U.S., being the most developed economy, has a high penetration of these beverages in the market due to their increasing demand among health conscious consumers looking for alternatives to beer that contain gluten.


Asia Pacific is expected to be one of the fastest-growing regions over the forecast period owing to rising disposable income levels and changing lifestyles resulting into an increase in demand for alcoholic beverages among millennials & Generation Z (born between 1995 & 2000). Moreover, macroeconomic factors such as low production cost coupled with easy availability of raw materials are anticipated boost regional growth over next eight years.


Growth Factors:


  • Increasing awareness about gluten-free diet and its benefits is driving the demand for gluten-free beer.
  • The number of people with celiac disease is increasing, which is fueling the growth of the gluten-free beer market.
  • Rising popularity of craft beers has led to an increase in the demand for gluten-free beers.
  • Growing number of breweries are introducing gluten-free beer variants, which is propelling the growth of this market segment.
  • Availability of a wide variety of flavors and styles in gluten-free beers is attracting consumers, thereby boosting the growth prospects for this market

Scope Of The Report

Report Attributes

Report Details

Report Title

Gluten Free Beer Market Research Report

By Type

Beer/craft beer, Lager, Ale

By Application

Can, Bottled, Others

By Companies

Doehler, DSM, New Planet Beer Company, Anaheuser-Busch, Bard's Tale Beer, Brewery Rickoli, Burning Brothers Brewing, Coors, Epic Brewing Company, Duck Foot Brewing

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

250

Number of Tables & Figures

175

Customization Available

Yes, the report can be customized as per your need.


Global Gluten Free Beer Market Report Segments:

The global Gluten Free Beer market is segmented on the basis of:

Types

Beer/craft beer, Lager, Ale

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Can, Bottled, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Doehler
  2. DSM
  3. New Planet Beer Company
  4. Anaheuser-Busch
  5. Bard's Tale Beer
  6. Brewery Rickoli
  7. Burning Brothers Brewing
  8. Coors
  9. Epic Brewing Company
  10. Duck Foot Brewing

Global Gluten Free Beer Market Overview


Highlights of The Gluten Free Beer Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Beer/craft beer
    2. Lager
    3. Ale
  1. By Application:

    1. Can
    2. Bottled
    3. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Gluten Free Beer Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Gluten Free Beer Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Gluten free beer is a type of beer that does not contain any gluten. Gluten is a protein found in wheat, barley, and other grains. Some people with celiac disease cannot drink beers that are made from these grains because they can cause inflammation in the intestines.

Some of the major companies in the gluten free beer market are Doehler, DSM, New Planet Beer Company, Anaheuser-Busch, Bard's Tale Beer, Brewery Rickoli, Burning Brothers Brewing, Coors, Epic Brewing Company, Duck Foot Brewing.

The gluten free beer market is expected to register a CAGR of 7.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Gluten Free Beer Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Gluten Free Beer Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Gluten Free Beer Market - Supply Chain
   4.5. Global Gluten Free Beer Market Forecast
      4.5.1. Gluten Free Beer Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Gluten Free Beer Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Gluten Free Beer Market Absolute $ Opportunity

5. Global Gluten Free Beer Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Gluten Free Beer Market Size and Volume Forecast by Type
      5.3.1. Beer/craft beer
      5.3.2. Lager
      5.3.3. Ale
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Gluten Free Beer Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Gluten Free Beer Market Size and Volume Forecast by Application
      6.3.1. Can
      6.3.2. Bottled
      6.3.3. Others
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Gluten Free Beer Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Gluten Free Beer Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Gluten Free Beer Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Gluten Free Beer Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Gluten Free Beer Demand Share Forecast, 2019-2026

9. North America Gluten Free Beer Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Gluten Free Beer Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Gluten Free Beer Market Size and Volume Forecast by Application
      9.4.1. Can
      9.4.2. Bottled
      9.4.3. Others
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Gluten Free Beer Market Size and Volume Forecast by Type
      9.7.1. Beer/craft beer
      9.7.2. Lager
      9.7.3. Ale
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Gluten Free Beer Demand Share Forecast, 2019-2026

10. Latin America Gluten Free Beer Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Gluten Free Beer Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Gluten Free Beer Market Size and Volume Forecast by Application
      10.4.1. Can
      10.4.2. Bottled
      10.4.3. Others
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Gluten Free Beer Market Size and Volume Forecast by Type
      10.7.1. Beer/craft beer
      10.7.2. Lager
      10.7.3. Ale
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Gluten Free Beer Demand Share Forecast, 2019-2026

11. Europe Gluten Free Beer Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Gluten Free Beer Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Gluten Free Beer Market Size and Volume Forecast by Application
      11.4.1. Can
      11.4.2. Bottled
      11.4.3. Others
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Gluten Free Beer Market Size and Volume Forecast by Type
      11.7.1. Beer/craft beer
      11.7.2. Lager
      11.7.3. Ale
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      1.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Gluten Free Beer Demand Share, 2019-2026

12. Asia Pacific Gluten Free Beer Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Gluten Free Beer Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Gluten Free Beer Market Size and Volume Forecast by Application
      12.4.1. Can
      12.4.2. Bottled
      12.4.3. Others
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Gluten Free Beer Market Size and Volume Forecast by Type
      12.7.1. Beer/craft beer
      12.7.2. Lager
      12.7.3. Ale
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Gluten Free Beer Demand Share, 2019-2026

13. Middle East & Africa Gluten Free Beer Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Gluten Free Beer Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Gluten Free Beer Market Size and Volume Forecast by Application
      13.4.1. Can
      13.4.2. Bottled
      13.4.3. Others
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Gluten Free Beer Market Size and Volume Forecast by Type
      13.7.1. Beer/craft beer
      13.7.2. Lager
      13.7.3. Ale
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Gluten Free Beer Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Gluten Free Beer Market: Market Share Analysis
   14.2. Gluten Free Beer Distributors and Customers
   14.3. Gluten Free Beer Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Doehler
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. DSM
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. New Planet Beer Company
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Anaheuser-Busch
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Bard's Tale Beer
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Brewery Rickoli
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Burning Brothers Brewing
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Coors
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Epic Brewing Company
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Duck Foot Brewing
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. COMPANY 11
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. COMPANY 12
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. COMPANY 13
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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