Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Kimchi Market by Type (Baechu-kimchi, Dongchimi, Kkakdugi, Pa-kimchi, Oi Sobagi), By Application (Households, Commercial) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Kimchi Market by Type (Baechu-kimchi, Dongchimi, Kkakdugi, Pa-kimchi, Oi Sobagi), By Application (Households, Commercial) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 153662 3300 Food & Beverages 377 245 Pages 4.6 (37)
                                          

Market Overview:


The global kimchi market is expected to grow at a CAGR of XX% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for kimchi across different regions. Kimchi is a fermented vegetable dish that is popular in Korea and is made with napa cabbage, daikon radish, scallions, garlic, ginger, and chili pepper powder. It has various health benefits such as aiding in weight loss and improving digestion. The global kimchi market can be segmented on the basis of type into baechu-kimchi, dongchimi, kkakdugi, pa-kimchi and oi sobagi. Baechu-kimchi dominates the global market followed by dongchimi due to its high demand in South Korea. On the basis of application, households account for majority of the share followed by commercial applications owing to its rising popularity among consumers as a healthy food option.


Global Kimchi Industry Outlook


Product Definition:


A type of fermented cabbage dish that is popular in Korea and is considered a national dish. It is made from napa cabbage, daikon radish, ginger, garlic, and chili pepper flakes.


Baechu-kimchi:


Baechu-kimchi (Paprika Pepper Kimchi) is a spicy vegetable pickled in brine with the help of fermentation. Baechu-kimchi is also known as pepper kimchi or chongju kimchi, which originates from the province of Jeollanam-do, South Korea.


Dongchimi:


Dongchimi is a Korean word which means dokki or pickling vegetables. It is also known as Korean vegetable dokki or kimchi in some countries. Dongchimi contains vitamins, minerals, proteins and enzymes which helps in preventing diseases such as cancer and heart diseases along with other benefits like it improves the immune system response by strengthening white blood cells. Also it helps to reduce blood sugar levels and hypertension (high blood pressure).


Application Insights:


The commercial application segment dominated the global market in 2017, accounting for over 70.0% share of the total revenue. The growing trend of dining out has led to an increased demand for Kimchi as it is considered to be a healthy alternative and can be used as a substitute for unhealthy fast food options. Moreover, due to its anti-oxidants properties, it is being studied by researchers that Kimchi may serve as a good substitute for red meat and other fatty foods that cause high cholesterol levels in humans.


Household application was the second largest segment in 2017 and is expected to witness significant growth over the forecast period owing to rising consumption habits among consumers preferring home cooked meals with Korean flavors such as kimchi on daily basis which helps improve digestion & strengthen immunity against colds & flu viruses along with weight loss benefits.


Regional Analysis:


Asia Pacific dominated the global market in 2017. The region is expected to witness significant growth over the forecast period owing to increasing consumption of kimchi in China, Japan, and South Korea. Furthermore, rising demand for Korean cuisine across various countries including India and Australia is anticipated to fuel regional product demand.


North America accounted for a major share of revenue in 2017 owing to growing awareness about Korean food among consumers from U.S., Canada, and Mexico cities as a result of increased popularity of K-pop music among young generation there has been an increase in restaurant chains serving authentic Korean cuisine such as Seoul Garden & BBQ House; Soom Foods;and Bong Sang Kim Chi (Korean Barbecue). These factors are likely to boost regional product sales over the forecast period.


Growth Factors:


  • Increasing demand for healthy and organic food products.
  • Growing popularity of Korean cuisine around the world.
  • Rising disposable income of consumers in developing countries.
  • Proliferation of social media platforms and food bloggers that promote kimchi recipes and cooking tips.

Scope Of The Report

Report Attributes

Report Details

Report Title

Kimchi Market Research Report

By Type

Baechu-kimchi, Dongchimi, Kkakdugi, Pa-kimchi, Oi Sobagi

By Application

Households, Commercial

By Companies

CJ, Daesang, Dongwon F&B, Sinto Gourmet, Cosmos Food, Real Pickles, Lucky Foods, Mama O’S, Sunja’s, Top Gourmet, King’s Asian Gourmet, Choi’s Kimchi, MILKimchi, Qingdao Jingfugong, Qingdao Meilinda, Qingdao Nongyu, Qingdao Dongshengda

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

245

Number of Tables & Figures

172

Customization Available

Yes, the report can be customized as per your need.


Global Kimchi Market Report Segments:

The global Kimchi market is segmented on the basis of:

Types

Baechu-kimchi, Dongchimi, Kkakdugi, Pa-kimchi, Oi Sobagi

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Households, Commercial

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. CJ
  2. Daesang
  3. Dongwon F&B
  4. Sinto Gourmet
  5. Cosmos Food
  6. Real Pickles
  7. Lucky Foods
  8. Mama O’S
  9. Sunja’s
  10. Top Gourmet
  11. King’s Asian Gourmet
  12. Choi’s Kimchi
  13. MILKimchi
  14. Qingdao Jingfugong
  15. Qingdao Meilinda
  16. Qingdao Nongyu
  17. Qingdao Dongshengda

Global Kimchi Market Overview


Highlights of The Kimchi Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Baechu-kimchi
    2. Dongchimi
    3. Kkakdugi
    4. Pa-kimchi
    5. Oi Sobagi
  1. By Application:

    1. Households
    2. Commercial
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Kimchi Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Kimchi Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Kimchi is a Korean dish made from fermented cabbage.

Some of the key players operating in the kimchi market are CJ, Daesang, Dongwon F&B, Sinto Gourmet, Cosmos Food, Real Pickles, Lucky Foods, Mama O¢â‚¬â„¢S, Sunja¢â‚¬â„¢s, Top Gourmet, King¢â‚¬â„¢s Asian Gourmet, Choi¢â‚¬â„¢s Kimchi, MILKimchi, Qingdao Jingfugong, Qingdao Meilinda, Qingdao Nongyu, Qingdao Dongshengda.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Kimchi Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Kimchi Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Kimchi Market - Supply Chain
   4.5. Global Kimchi Market Forecast
      4.5.1. Kimchi Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Kimchi Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Kimchi Market Absolute $ Opportunity

5. Global Kimchi Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Kimchi Market Size and Volume Forecast by Type
      5.3.1. Baechu-kimchi
      5.3.2. Dongchimi
      5.3.3. Kkakdugi
      5.3.4. Pa-kimchi
      5.3.5. Oi Sobagi
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Kimchi Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Kimchi Market Size and Volume Forecast by Application
      6.3.1. Households
      6.3.2. Commercial
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Kimchi Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Kimchi Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Kimchi Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Kimchi Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Kimchi Demand Share Forecast, 2019-2026

9. North America Kimchi Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Kimchi Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Kimchi Market Size and Volume Forecast by Application
      9.4.1. Households
      9.4.2. Commercial
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Kimchi Market Size and Volume Forecast by Type
      9.7.1. Baechu-kimchi
      9.7.2. Dongchimi
      9.7.3. Kkakdugi
      9.7.4. Pa-kimchi
      9.7.5. Oi Sobagi
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Kimchi Demand Share Forecast, 2019-2026

10. Latin America Kimchi Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Kimchi Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Kimchi Market Size and Volume Forecast by Application
      10.4.1. Households
      10.4.2. Commercial
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Kimchi Market Size and Volume Forecast by Type
      10.7.1. Baechu-kimchi
      10.7.2. Dongchimi
      10.7.3. Kkakdugi
      10.7.4. Pa-kimchi
      10.7.5. Oi Sobagi
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Kimchi Demand Share Forecast, 2019-2026

11. Europe Kimchi Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Kimchi Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Kimchi Market Size and Volume Forecast by Application
      11.4.1. Households
      11.4.2. Commercial
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Kimchi Market Size and Volume Forecast by Type
      11.7.1. Baechu-kimchi
      11.7.2. Dongchimi
      11.7.3. Kkakdugi
      11.7.4. Pa-kimchi
      11.7.5. Oi Sobagi
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Kimchi Demand Share, 2019-2026

12. Asia Pacific Kimchi Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Kimchi Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Kimchi Market Size and Volume Forecast by Application
      12.4.1. Households
      12.4.2. Commercial
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Kimchi Market Size and Volume Forecast by Type
      12.7.1. Baechu-kimchi
      12.7.2. Dongchimi
      12.7.3. Kkakdugi
      12.7.4. Pa-kimchi
      12.7.5. Oi Sobagi
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Kimchi Demand Share, 2019-2026

13. Middle East & Africa Kimchi Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Kimchi Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Kimchi Market Size and Volume Forecast by Application
      13.4.1. Households
      13.4.2. Commercial
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Kimchi Market Size and Volume Forecast by Type
      13.7.1. Baechu-kimchi
      13.7.2. Dongchimi
      13.7.3. Kkakdugi
      13.7.4. Pa-kimchi
      13.7.5. Oi Sobagi
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Kimchi Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Kimchi Market: Market Share Analysis
   14.2. Kimchi Distributors and Customers
   14.3. Kimchi Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. CJ
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Daesang
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Dongwon F&B
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Sinto Gourmet
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Cosmos Food
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Real Pickles
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Lucky Foods
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Mama O’S
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Sunja’s
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Top Gourmet
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. King’s Asian Gourmet
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. Choi’s Kimchi
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. MILKimchi
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. Qingdao Jingfugong
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. Qingdao Meilinda
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. Qingdao Nongyu
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. Qingdao Dongshengda
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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