Market Overview:
The global lactose-free food market is expected to grow at a CAGR of 6.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing prevalence of lactose intolerance, rising awareness about the benefits of lactose-free food, and growing demand for healthy and nutritious food products. The global lactose-free dairy product segment is expected to grow at a CAGR of 7.0% during the forecast period from 2018 to 2030. This growth can be attributed to the increasing prevalence of lactose intolerance, rising awareness about the benefits of consuming dairy products that are free from lactose, and growing demand for healthy and nutritious dairy products.
Product Definition:
A lactose-free food is a food that does not contain lactose. Lactose is a sugar found in milk and milk products. Some people have trouble digesting lactose, so they need to eat foods that are free of lactose.
lactose-free dairy:
Lactose-free dairy products are those that do not contain lactose, the sugar found in milk and other dairy products. Lactose is the naturally occurring sugar in milk and other dairy products. As per an article published by Food & Drink International (FDI), nearly 80% of adults have difficulty digesting lactose due to a lack of appropriate intestinal bacteria. This results in bloating, gas, abdominal pain or diarrhea among others.
lactose-free baby food:
Lactose-free baby food is a product that is specifically designed for infants and children who are unable to digest the sugar found in dairy products such as milk, yogurt, and cheese. Lactose-free foods do not contain the sugar found in dairy products; they are usually made from plant sources or an animal protein source with no or minimal lactose content.
Application Insights:
The adults segment held the largest market share of more than 60.0% in 2017. The growing demand for lactose-free foods, such as dairy alternatives among adults, is expected to drive the global market over the forecast period. In addition, increasing awareness about lactose intolerance among adults is further anticipated to augment industry growth during the study period.
The children segment was valued at USD 446.1 million in 2017 and is expected to witness significant growth over the next eight years owing to rising health concerns among parents regarding their child¢â‚¬â„¢s intake of milk products and other dairy products containing lactose sugar units that are not suitable for a child's metabolism due to adult status or age group has been estimated by WHO (2017).
Regional Analysis:
North America dominated the global market in 2017. The region is expected to maintain its position during the forecast period. This growth can be attributed to rising lactose-free food products demand in countries, such as U.S., Canada, and Mexico owing to increasing awareness about these products among consumers of these countries.
Europe also held a considerable share of global revenue due their large population base that has been adopting western culture and lifestyle which has led them toward unhealthy diet including high consumption of dairy product thus driving up need for lactose-free foods Latin America also holds a significant share due its large population base including Brazilians who have adopted western culture.
Growth Factors:
- Increasing awareness about lactose intolerance and its symptoms is driving the demand for lactose-free food products.
- Rising incidence of lactose intolerance due to changing lifestyle and dietary habits is also propelling the growth of the market.
- Growing number of health-conscious consumers is favoring the sales of lactose-free food products.
- Rapid urbanization and increasing disposable income are providing a fillip to the market growth.
- Technological advancements in dairy processing are resulting in production of high quality, safe, and nutritious lactose-free food products
Scope Of The Report
Report Attributes
Report Details
Report Title
Lactose-free Food Market Research Report
By Type
lactose-free dairy, lactose-free baby food, other lactose-free food
By Application
Children, Adults, Senior Citizens
By Companies
Arla Foods, McNeil Nutritionals, OMIRA, Parmalat, Valio, Alpro, Amy's Kitchen, Barry Callebaut, Cargill, Chr. Hansen, Daiya Foods, Dean Foods, Edlong Dairy Technologies, Emmi, Fonterra, Galaxy Nutritional Foods, General Mills, Green Valley Organics, HP Hood, Land O Lakes, Murray Goulburn, TINE Laktosefri, WhiteWave Foods
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
238
Number of Tables & Figures
167
Customization Available
Yes, the report can be customized as per your need.
Global Lactose-free Food Market Report Segments:
The global Lactose-free Food market is segmented on the basis of:
Types
lactose-free dairy, lactose-free baby food, other lactose-free food
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Children, Adults, Senior Citizens
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Arla Foods
- McNeil Nutritionals
- OMIRA
- Parmalat
- Valio
- Alpro
- Amy's Kitchen
- Barry Callebaut
- Cargill
- Chr. Hansen
- Daiya Foods
- Dean Foods
- Edlong Dairy Technologies
- Emmi
- Fonterra
- Galaxy Nutritional Foods
- General Mills
- Green Valley Organics
- HP Hood
- Land O Lakes
- Murray Goulburn
- TINE Laktosefri
- WhiteWave Foods
Highlights of The Lactose-free Food Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- lactose-free dairy
- lactose-free baby food
- other lactose-free food
- By Application:
- Children
- Adults
- Senior Citizens
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Lactose-free Food Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
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- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Lactose-free food is a type of food that does not contain lactose. Lactose is a sugar found in milk products. Some people are unable to digest lactose, which can cause problems such as diarrhea and gas.
Some of the major companies in the lactose-free food market are Arla Foods, McNeil Nutritionals, OMIRA, Parmalat, Valio, Alpro, Amy's Kitchen, Barry Callebaut, Cargill, Chr. Hansen, Daiya Foods, Dean Foods, Edlong Dairy Technologies, Emmi, Fonterra, Galaxy Nutritional Foods, General Mills, Green Valley Organics, HP Hood, Land O Lakes, Murray Goulburn, TINE Laktosefri, WhiteWave Foods.
The lactose-free food market is expected to grow at a compound annual growth rate of 6.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Lactose-free Food Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Lactose-free Food Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Lactose-free Food Market - Supply Chain
4.5. Global Lactose-free Food Market Forecast
4.5.1. Lactose-free Food Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Lactose-free Food Market Size (000 Units) and Y-o-Y Growth
4.5.3. Lactose-free Food Market Absolute $ Opportunity
5. Global Lactose-free Food Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Lactose-free Food Market Size and Volume Forecast by Type
5.3.1. lactose-free dairy
5.3.2. lactose-free baby food
5.3.3. other lactose-free food
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Lactose-free Food Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Lactose-free Food Market Size and Volume Forecast by Application
6.3.1. Children
6.3.2. Adults
6.3.3. Senior Citizens
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Lactose-free Food Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Lactose-free Food Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Lactose-free Food Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Lactose-free Food Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Lactose-free Food Demand Share Forecast, 2019-2029
9. North America Lactose-free Food Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Lactose-free Food Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Lactose-free Food Market Size and Volume Forecast by Application
9.4.1. Children
9.4.2. Adults
9.4.3. Senior Citizens
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Lactose-free Food Market Size and Volume Forecast by Type
9.7.1. lactose-free dairy
9.7.2. lactose-free baby food
9.7.3. other lactose-free food
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Lactose-free Food Demand Share Forecast, 2019-2029
10. Latin America Lactose-free Food Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Lactose-free Food Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Lactose-free Food Market Size and Volume Forecast by Application
10.4.1. Children
10.4.2. Adults
10.4.3. Senior Citizens
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Lactose-free Food Market Size and Volume Forecast by Type
10.7.1. lactose-free dairy
10.7.2. lactose-free baby food
10.7.3. other lactose-free food
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Lactose-free Food Demand Share Forecast, 2019-2029
11. Europe Lactose-free Food Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Lactose-free Food Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Lactose-free Food Market Size and Volume Forecast by Application
11.4.1. Children
11.4.2. Adults
11.4.3. Senior Citizens
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Lactose-free Food Market Size and Volume Forecast by Type
11.7.1. lactose-free dairy
11.7.2. lactose-free baby food
11.7.3. other lactose-free food
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Typ
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Lactose-free Food Demand Share, 2019-2029
12. Asia Pacific Lactose-free Food Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Lactose-free Food Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Lactose-free Food Market Size and Volume Forecast by Application
12.4.1. Children
12.4.2. Adults
12.4.3. Senior Citizens
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Lactose-free Food Market Size and Volume Forecast by Type
12.7.1. lactose-free dairy
12.7.2. lactose-free baby food
12.7.3. other lactose-free food
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Lactose-free Food Demand Share, 2019-2029
13. Middle East & Africa Lactose-free Food Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Lactose-free Food Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Lactose-free Food Market Size and Volume Forecast by Application
13.4.1. Children
13.4.2. Adults
13.4.3. Senior Citizens
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Lactose-free Food Market Size and Volume Forecast by Type
13.7.1. lactose-free dairy
13.7.2. lactose-free baby food
13.7.3. other lactose-free food
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Lactose-free Food Demand Share, 2019-2029
14. Competition Landscape
14.1. Global Lactose-free Food Market: Market Share Analysis
14.2. Lactose-free Food Distributors and Customers
14.3. Lactose-free Food Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Arla Foods
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. McNeil Nutritionals
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. OMIRA
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Parmalat
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Valio
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. Alpro
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Amy's Kitchen
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. Barry Callebaut
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. Cargill
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. Chr. Hansen
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. Daiya Foods
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. Dean Foods
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. Edlong Dairy Technologies
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. Emmi
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. Fonterra
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. Galaxy Nutritional Foods
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. General Mills
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. Green Valley Organics
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. HP Hood
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. Land O Lakes
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook