Market Overview:
The global malted wheat flour market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for bakery products, especially in developing countries. In addition, rising awareness about the health benefits of consuming bakery products has led to an increase in their demand, which is further propelling the growth of the global malted wheat flour market. The global malted wheat flour market can be segmented on the basis of type into diastatic malt and non-diastatic malt. The diastatic malt segment is expected to account for a larger share of the global malted wheat flour market than that of non-diastatic malt during the forecast period from 2018 to 2030. This can be attributed to its ability to improve dough handling properties and enhance flavor and texture in baked goods.
Product Definition:
Malted wheat flour is a type of flour that has been made from malted barley. Malting is the process of adding moisture to grains in order to activate enzymes that break down the starch into sugar. This can be done by soaking the grains in water for a period of time, or by allowing them to germinate, which is when they start to grow. The malt extract that is produced during this process can be used in various foods and drinks, including beer, breads, and other baked goods.
Diastatic Malted Wheat Flour:
Diastatic malted wheat flour is a by-product obtained during the extraction of gluten from wheat. It contains almost similar proteins, fats and other nutrients as that of whole wheat flour. The only difference between them is their starch content which varies in proportion to their moisture content.
It has been observed that diastatic malt flour when used along with regular malt flour increases the overall yield.
Non-Diastatic Malted Wheat Flour:
Non-diastatic malted wheat flour is a product made from whole grain of wheat. It has high nutritional value and it's used in manufacturing various food products like bread, cookies, cakes, pastries and other snacks. The global market for non-diastatic malted wheat flour is expected to witness significant growth over the forecast period owing to increasing health awareness among consumers as well as growing demand for healthy baked goods across the globe.
Application Insights:
Bakery and confectionery was the largest application segment in 2017. The product is widely used in making various bakery products such as bread, rolls, pastries, cakes pies and cookies on account of its functional properties including improved texture (stiffer), increased volume (proofing), enhanced flavor and longer shelf life. It is also used to make non-alcoholic beverages such as malted milk drinks.
The product has a low glycemic index which helps reduce blood sugar levels after meals due to its maltose content. It can be consumed by people with diabetes owing to this property along with other health benefits offered by it including antioxidant properties that help prevent diseases related cholesterol level increase etcetera. These factors are expected to drive demand from nutrition industrial applications over the forecast period thereby contributing towards a significant share of global market revenue during the study period.
Regional Analysis:
Europe was the largest regional market in 2017 owing to high product demand from countries, such as Germany, U.K., and France. The region is expected to witness moderate growth over the forecast period on account of rising geriatric population and low birth rate that has resulted in a decline in per capita consumption of bakery products. Asia Pacific is projected to be the fastest-growing regional market at a CAGR of XX% from 2018 to 2030 due to increasing awareness about health benefits associated with malt products coupled with growing food processing industry mainly driven by China’s Belt and Road Initiative (BRI).
The Middle East & Africa is also anticipated have significant growth opportunities for global malted wheat flour market owing to rapid development taking place especially within Saudi Arabia, UAE, Egypt, Nigeria among other African countries which are major consumers of this product category.
Growth Factors:
- Increasing demand for bakery products: The global malted wheat flour market is expected to grow at a CAGR of 5.5% during the forecast period. This can be attributed to the increasing demand for bakery products, especially in developing countries.
- Rising awareness about the health benefits of malted wheat flour: There is a growing awareness among consumers about the health benefits of malted wheat flour, which is driving its demand worldwide.
- Growing popularity of gluten-free diets: The popularity of gluten-free diets has been rising in recent years, and this is benefiting the growth of the global malted wheat flour market as well.
- Rapid urbanization and changing lifestyles: The rapid urbanization and changing lifestyles across emerging markets are propelling the growth of the global malted wheat flour market as well
Scope Of The Report
Report Attributes
Report Details
Report Title
Malted Wheat Flour Market Research Report
By Type
Diastatic Malted Wheat Flour, Non-Diastatic Malted Wheat Flour
By Application
Baking Industrial, Nutrition Industrial, Food and Drink, Bakery, Candy Store, Other
By Companies
Archer Daniels Midland Company, Malteurop Group, Crisp Malting Group, Cargill, King Arthur Flour Company, Muntons Malt, Bairds Malt, Simpsons Malt, Axereal, Imperial Malts, Graincorp Malt, Viking Malt, McDowall
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
233
Number of Tables & Figures
164
Customization Available
Yes, the report can be customized as per your need.
Global Malted Wheat Flour Market Report Segments:
The global Malted Wheat Flour market is segmented on the basis of:
Types
Diastatic Malted Wheat Flour, Non-Diastatic Malted Wheat Flour
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Baking Industrial, Nutrition Industrial, Food and Drink, Bakery, Candy Store, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Archer Daniels Midland Company
- Malteurop Group
- Crisp Malting Group
- Cargill
- King Arthur Flour Company
- Muntons Malt
- Bairds Malt
- Simpsons Malt
- Axereal
- Imperial Malts
- Graincorp Malt
- Viking Malt
- McDowall
Highlights of The Malted Wheat Flour Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Diastatic Malted Wheat Flour
- Non-Diastatic Malted Wheat Flour
- By Application:
- Baking Industrial
- Nutrition Industrial
- Food and Drink
- Bakery
- Candy Store
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Malted Wheat Flour Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Malted wheat flour is a type of flour that is made from malted barley. It has a slightly sweet taste and is used in breads, pastries, and other food items.
Some of the major companies in the malted wheat flour market are Archer Daniels Midland Company, Malteurop Group, Crisp Malting Group, Cargill, King Arthur Flour Company, Muntons Malt, Bairds Malt, Simpsons Malt, Axereal, Imperial Malts, Graincorp Malt, Viking Malt, McDowall.
The malted wheat flour market is expected to grow at a compound annual growth rate of 5.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Malted Wheat Flour Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Malted Wheat Flour Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Malted Wheat Flour Market - Supply Chain
4.5. Global Malted Wheat Flour Market Forecast
4.5.1. Malted Wheat Flour Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Malted Wheat Flour Market Size (000 Units) and Y-o-Y Growth
4.5.3. Malted Wheat Flour Market Absolute $ Opportunity
5. Global Malted Wheat Flour Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Malted Wheat Flour Market Size and Volume Forecast by Type
5.3.1. Diastatic Malted Wheat Flour
5.3.2. Non-Diastatic Malted Wheat Flour
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Malted Wheat Flour Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Malted Wheat Flour Market Size and Volume Forecast by Application
6.3.1. Baking Industrial
6.3.2. Nutrition Industrial
6.3.3. Food and Drink
6.3.4. Bakery
6.3.5. Candy Store
6.3.6. Other
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Malted Wheat Flour Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Malted Wheat Flour Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Malted Wheat Flour Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Malted Wheat Flour Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Malted Wheat Flour Demand Share Forecast, 2019-2026
9. North America Malted Wheat Flour Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Malted Wheat Flour Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Malted Wheat Flour Market Size and Volume Forecast by Application
9.4.1. Baking Industrial
9.4.2. Nutrition Industrial
9.4.3. Food and Drink
9.4.4. Bakery
9.4.5. Candy Store
9.4.6. Other
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Malted Wheat Flour Market Size and Volume Forecast by Type
9.7.1. Diastatic Malted Wheat Flour
9.7.2. Non-Diastatic Malted Wheat Flour
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Malted Wheat Flour Demand Share Forecast, 2019-2026
10. Latin America Malted Wheat Flour Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Malted Wheat Flour Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Malted Wheat Flour Market Size and Volume Forecast by Application
10.4.1. Baking Industrial
10.4.2. Nutrition Industrial
10.4.3. Food and Drink
10.4.4. Bakery
10.4.5. Candy Store
10.4.6. Other
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Malted Wheat Flour Market Size and Volume Forecast by Type
10.7.1. Diastatic Malted Wheat Flour
10.7.2. Non-Diastatic Malted Wheat Flour
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Malted Wheat Flour Demand Share Forecast, 2019-2026
11. Europe Malted Wheat Flour Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Malted Wheat Flour Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Malted Wheat Flour Market Size and Volume Forecast by Application
11.4.1. Baking Industrial
11.4.2. Nutrition Industrial
11.4.3. Food and Drink
11.4.4. Bakery
11.4.5. Candy Store
11.4.6. Other
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Malted Wheat Flour Market Size and Volume Forecast by Type
11.7.1. Diastatic Malted Wheat Flour
11.7.2. Non-Diastatic Malted Wheat Flour
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Malted Wheat Flour Demand Share, 2019-2026
12. Asia Pacific Malted Wheat Flour Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Malted Wheat Flour Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Malted Wheat Flour Market Size and Volume Forecast by Application
12.4.1. Baking Industrial
12.4.2. Nutrition Industrial
12.4.3. Food and Drink
12.4.4. Bakery
12.4.5. Candy Store
12.4.6. Other
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Malted Wheat Flour Market Size and Volume Forecast by Type
12.7.1. Diastatic Malted Wheat Flour
12.7.2. Non-Diastatic Malted Wheat Flour
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Malted Wheat Flour Demand Share, 2019-2026
13. Middle East & Africa Malted Wheat Flour Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Malted Wheat Flour Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Malted Wheat Flour Market Size and Volume Forecast by Application
13.4.1. Baking Industrial
13.4.2. Nutrition Industrial
13.4.3. Food and Drink
13.4.4. Bakery
13.4.5. Candy Store
13.4.6. Other
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Malted Wheat Flour Market Size and Volume Forecast by Type
13.7.1. Diastatic Malted Wheat Flour
13.7.2. Non-Diastatic Malted Wheat Flour
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Malted Wheat Flour Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Malted Wheat Flour Market: Market Share Analysis
14.2. Malted Wheat Flour Distributors and Customers
14.3. Malted Wheat Flour Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Archer Daniels Midland Company
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Malteurop Group
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Crisp Malting Group
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Cargill
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. King Arthur Flour Company
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. Muntons Malt
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Bairds Malt
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. Simpsons Malt
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. Axereal
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. Imperial Malts
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. Graincorp Malt
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. Viking Malt
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. McDowall
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. COMPANY 14
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. COMPANY 15
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook
